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1. Fourier Transform Infrared (FTIR) Spectroscopic Study of Biofilms Formed by the Rhizobacterium Azospirillum baldaniorum Sp245: Aspects of Methodology and Matrix Composition

2. Structure of the 4-O-[1-Carboxyethyl]-d-Mannose-Containing O-Specific Polysaccharide of a Halophilic Bacterium Salinivibrio sp. EG9S8QL

3. Evaluation of the secondary structure of poly-γ-glutamic acid produced by Bacillus subtilis EGP5QL12 by circular dichroism spectroscopy method

4. Morphogenesis of wheat calluses treated with Azospirillum lipopolysaccharides

6. Structure and antiproliferative activity of the polysaccharide from Halomonas aquamarina related to Cobetia pacifica

7. Structural and genetic characterization of the colitose-containing O-specific polysaccharide from the lipopolysaccharide of Herbaspirillum frisingense GSF30T

8. Characterization of biopolymers produced by planktonic and biofilm cells ofHerbaspirillum lusitanumP6‐12

9. Whole-cell electric sensor for determination of sodium dodecyl sulfate

10. Bioremediation potential of a halophilic Halobacillus sp. strain, EG1HP4QL: exopolysaccharide production, crude oil degradation, and heavy metal tolerance

11. Phage antibodies for the immunochemical characterization of Herbaspirillum seropedicae Z78 glycopolymers

12. Structure of the O-specific polysaccharide from a halophilic bacterium Halomonas ventosae RU5S2EL

14. Structure of the O-specific polysaccharide from Azospirillum formosense CC-Nfb-7(T)

15. Isolation, structure, and potential biotechnological applications of the exopolysaccharide from Paenibacillus polymyxa 92

19. Immunochemical Characterization of the Capsular Polysaccharide of Azospirillum irakense KBC1

20. An improved rapid method for the preparation of D-rhamnose

21. Structural and functional peculiarities of the lipopolysaccharide of Azospirillum brasilense SR55, isolated from the roots of Triticum durum

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