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1. Transition vers des systèmes agricole et agroalimentaire durables : quelle place et qualification pour les légumineuses à graines ?

2. Muscle loss associated changes of oxylipin signatures during biological aging: an exploratory study from the PROOF cohort

3. Usefulness of maximal oxygen pulse in timing of pulmonary valve replacement in patients with isolated pulmonary regurgitation

4. Vieillissement biologique du muscle squelettique chez l'Homme

5. Apport d’un phénotypage multidimensionnel dans la stratification du syndrome métabolique

6. Biomarqueurs du syndrome métabolique et signatures métaboliques comme outil de caractérisation d’un vieillissement en santé : une revue systématique

7. Les fibres alimentaires modifient l’impact de la suralimentationsur le métabolisme hépathique

8. GCN2 contributes to mTORC1 inhibition by leucine deprivation through an ATF4 independent mechanism

9. Effects of nutritional state, aging and high chronic intake of sucrose on brain protein synthesis in rats: modulation of it by rutin and other micronutrients

10. Maladies cardiovasculaires et acide -linolénique : comparaison avec les acides gras polyinsaturés n-3 à longue chaîne

11. A systems biology network analysis of nutri(epi)genomic changes in endothelial cells exposed to epicatechin metabolites

12. Systems metabolomics for prediction of metabolic syndrome

13. Anthocyanins and their gut metabolites reduce monocyte adhesion and migration across TNFa-activated endothelial cells trough nutrigenomic mechanisms regulating endothelial permeability

14. Clinical evidence of the vascular protective effects of grapefruit flavanones in post-menopausal women and potential molecular mechanisms involved

15. Hypermétabolisme chez les patients atteints de Sclérose latérale amyotrophique : confirmation par une étude versus contrôle en utilisant différentes formules théoriques

16. Etude de la dépense énergétique de repos de patients atteints de Sclérose latérale amyotrophique. (SLA) versus une population témoin

17. PhytoHub, an online platform to gather expert knowledge on polyphenols and other dietary phytochemicals

18. Substantial variability across individuals in the vascular and nutrigenomic response to an acute intake of curcumin: A randomizsed controlled trial

19. Potentially Modifiable Determinants of Malnutrition in Older Adults: A Systematic Review

20. Hypermetabolism in Amyotrophic Lateral Sclerosis ptients; a confirmation by a study versus control and using different formulas for calculating theoretical resting energy expenditure level

21. Glucagon’s effect on liver protein metabolism in vivo

22. Protein structure versus Nutrional and sensory properties of legume enriched pasta

23. Le degré de transformation des aliments les plus largement consommés par les personnes âgées françaises est associé à la satiété, l’impact glycémique et au profil nutritionnel

24. GPR40 mediates potential positive effects of a saturated fatty acid enriched diet on bone

25. Citrulline directly modulates muscle protein synthesis via the PI3K/MAPK/4E-BP1 pathway in a malnourished state: evidence from in vivo, ex vivo, and in vitro studies

26. Qualités culinaires, sensorielles et nutritionnelles de pâtes alimentaires sansgluten à base de légumineuses

27. Decreased ATF4 expression as a mechanism of acquired resistance to long-term amino acid limitation in cancer cells

28. Comparative Proteomic and Transcriptomic Analysis of Follistatin-Induced Skeletal Muscle Hypertrophy

29. Food restriction alters salivary cortisol and α-amylase responses to a simulated weightlifting competition without significant performance modification

30. Sodium excretion is higher in patients with rheumatoid arthritis than in matched controls

31. Shared genetic predisposition in rheumatoid arthritis-interstitial lung disease and familial pulmonary fibrosis

32. Management of dyslipidemia in high-risk patients with recent-onset rheumatoid arthritis: targets still not met despite specific recommendations. Results from the ESPOIR cohort during the first five years of follow-up

33. Production of trans and conjugated fatty acids in dairy ruminants and their putative effects on human health

34. Neuregulin 1 improves complex 2-mediated mitochondrial respiration in skeletal muscle of healthy and diabetic mice

35. Dietary fatty acids in the retina: beyond DHA, is EPA the underestimate intermediate?

36. Les légumineuses à graines

37. Metabolomics as part of an integrated approach for the identification of predictive markers of type 2 diabetes

38. Acute Intake of Curcumin Differently Affects Gene Expression in Immune Cells and Vascular Function in Middle-Aged Healthy Male and Female Smokers

39. Acute intake of curcumin differently affects endothelial function and nutrigenomic response in male and female smokers: a randomized controlled trial

40. N − 3PUFA differentially modulate palmitate-induced lipotoxicity through alterations of its metabolism in C2C12 muscle cells

41. Efficacy of two injection-site localisation techniques for botulinum toxin injections: a single-blind, crossover, randomised trial protocol among adults with hemiplegia due to stroke

42. Arginine behaviour after arginine or citrulline administration in older subjects

43. Highly efficient radiosensitization of human glioblastoma and lung cancer cells by a G-quadruplex DNA binding compound

44. Antimicrobial Activity of Nano-Encapsulated Essential Oils: Comparison to Non-Encapsulated Essential Oils

45. Skeletal muscle lipid content and oxidative activity in relation to muscle fiber type in aging and metabolic syndrome

46. Hypothalamic eIF2 alpha signaling regulates food intake

47. Modulation by the n-6 to n-3 PUFA ratio of cardiac phospholipids of the anti-arrhythmic effects of lidocaine

48. Produit de combinaison pour le traitement du surpoids et/ou l'amélioration de la silhouette

49. Cocoa flavanol metabolites modulate signaling pathways and expression of genes involved in monocyte adhesion and transendothelial migration

50. Absence de prise de poids après 4 semaines de surnutrition lipidique chez les maigreurs constitutionnelles : Profil des hormones de la régulation de l'appétit

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