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Arginine behaviour after arginine or citrulline administration in older subjects
- Source :
- British Journal of Nutrition, British Journal of Nutrition, Cambridge University Press (CUP), 2016, 115 (3), pp.399-404. ⟨10.1017/s0007114515004638⟩, British Journal of Nutrition, Cambridge University Press (CUP), 2016, 115 (3), pp.399-404. 〈10.1017/s0007114515004638〉
- Publication Year :
- 2016
- Publisher :
- HAL CCSD, 2016.
-
Abstract
- Arginine (ARG) and its precursor citrulline (CIT) are popular dietary supplements, especially for the elderly. However, age-related reductions in lean body mass and alterations in organ functions could change their bioavailability. Pharmacokinetics and tolerance to amino acid (AA) loads are poorly documented in elderly subjects. The objective here was to characterise the plasma kinetics of CIT and ARG in a single-dosing study design. Eight fasting elderly men underwent two separate isomolar oral loading tests (10 g of CIT or 9·94 g of ARG). Blood was withdrawn over an 8-h period to measure plasma AA concentrations. Only CIT, ornithine and ARG plasma concentrations were changed. Volume of distribution was not dependent on AA administered. Conversely, parameters related to ARG kinetics were strongly dependent on AA administered: after ARG load, elimination was higher (ARG>CIT; P=0·041) and admission period+time at peak concentration was lower (ARGP=0·033), and the combination of both phenomena results in a marked increase in ARG availability when CIT was administered (ARGP=0·033) compared with ARG administration itself. In conclusion, a single CIT administration in the elderly is safe and well tolerated, and CIT proves to be a better in vivo ARG precursor than ARG itself in healthy elderly subjects.
- Subjects :
- Male
0301 basic medicine
Ornithine
medicine.medical_specialty
Arginine
[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutrition
amino-acids
Medicine (miscellaneous)
Body Mass Index
personne âgée
03 medical and health sciences
chemistry.chemical_compound
Pharmacokinetics
In vivo
Internal medicine
Food supplements
medicine
Citrulline
Humans
Amino Acids
senior citizens
Aged
Volume of distribution
030109 nutrition & dietetics
Nutrition and Dietetics
Fasting
3. Good health
Bioavailability
supplément alimentaire
acide aminé
Endocrinology
chemistry
Dietary Supplements
Lean body mass
pharmacokinetics
[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
amino acid
Subjects
Details
- Language :
- English
- ISSN :
- 00071145 and 14752662
- Database :
- OpenAIRE
- Journal :
- British Journal of Nutrition, British Journal of Nutrition, Cambridge University Press (CUP), 2016, 115 (3), pp.399-404. ⟨10.1017/s0007114515004638⟩, British Journal of Nutrition, Cambridge University Press (CUP), 2016, 115 (3), pp.399-404. 〈10.1017/s0007114515004638〉
- Accession number :
- edsair.doi.dedup.....4238d12fed04f05261243254134d43d7