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1. Assessing human well‐being constructs with environmental and equity aspects: A review of the landscape

3. Blue justice: A review of emerging scholarship and resistance movements

4. Perceptions of drinking water access and quality in rural indigenous villages in Fiji

5. Predicting climate-sensitive water-related disease trends based on health, seasonality and weather data in Fiji

6. Harnessing the potential of vulnerability assessments for managing social-ecological systems

7. Tracing the influence of land-use change on water quality and coral reefs using a Bayesian model

8. Developing biocultural indicators for resource management

9. Drivers of fishing at the household scale in Fiji

10. Biocultural approaches to developing well-being indicators in Solomon Islands

11. Ecosystem-Based Management in Fiji: Successes and Challenges after Five Years of Implementation

12. Small islands, valuable insights: systems of customary resource use and resilience to climate change in the Pacific

13. Triple exposure: Reducing negative impacts of climate change, blue growth, and conservation on coastal communities

14. Avoiding the misuse of other effective area-based conservation measures in the wake of the blue economy

15. Transforming place-based management within watersheds in Fiji: the Watershed Interventions for Systems Health project

17. Linking small-scale fisheries co-management to U.N. Sustainable Development Goals

19. Equitable and effective area-based conservation: towards the conserved areas paradigm

20. Views of management effectiveness in tropical reef fisheries

21. Understanding the decision-making structures, roles and actions of village-level water committees in Fiji

23. Assessing human well‐being constructs with environmental and equity aspects: A review of the landscape

25. Best‐practice forestry management delivers diminishing returns for coral reefs with increased land‐clearing

26. Highly variable taxa-specific coral bleaching responses to thermal stresses

27. Investigating the Role of Fish and Fishing in Sharing Networks to Build Resilience in Coral Reef Social-Ecological Systems

28. Local adaptation responses to coastal hazards in small island communities: insights from 4 Pacific nations

29. The COVID-19 Pandemic, Small-Scale Fisheries and Coastal Fishing Communities

30. Transmission of human-associated microbiota along family and social networks

31. A guide to modelling priorities for managing land‐based impacts on coastal ecosystems

33. Author Correction: Anthropogenic modification of forests means only 40% of remaining forests have high ecosystem integrity

34. Anthropogenic modification of forests means only 40% of remaining forests have high ecosystem integrity

35. Creating a space for place and multidimensional well-being: lessons learned from localizing the SDGs

36. Modification of forests by people means only 40% of remaining forests have high ecosystem integrity

37. Author Correction: Global status and conservation potential of reef sharks

41. Global status and conservation potential of reef sharks

42. Linking isotopic signatures of nitrogen in nearshore coral skeletons with sources in catchment runoff

43. Habitat change mediates the response of coral reef fish populations to terrestrial run-off

44. Impact of anthropogenic disturbances on a diverse riverine fish assemblage in Fiji predicted by functional traits

45. A Social–Ecological Systems Approach to Assessing Conservation and Fisheries Outcomes in Fijian Locally Managed Marine Areas

46. Opportunities and constraints for implementing integrated land–sea management on islands

47. Trade-offs between data resolution, accuracy, and cost when choosing information to plan reserves for coral reef ecosystems

48. Nested ecology and emergence in pandemics

49. Improving conservation outcomes for coral reefs affected by future oil palm development in Papua New Guinea

50. Social–environmental drivers inform strategic management of coral reefs in the Anthropocene

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