159 results on '"Skov, Laurits"'
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2. Genetic insights into the social organization of Neanderthals
3. Extended haplotype with rs41524547-G defines the ancestral origin of SCA10
4. Neandertal ancestry through time: Insights from genomes of ancient and present-day humans
5. A high-coverage Neandertal genome from Chagyrskaya Cave
6. Genome of a middle Holocene hunter-gatherer from Wallacea
7. Skov, Laurits
8. Initial Upper Palaeolithic humans in Europe had recent Neanderthal ancestry
9. 50,000 years of Evolutionary History of India: Insights from ~2,700 Whole Genome Sequences
10. Different historical generation intervals in human populations inferred from Neanderthal fragment lengths and mutation signatures
11. The nature of Neanderthal introgression revealed by 27,566 Icelandic genomes
12. Inference of Purifying and Positive Selection in Three Subspecies of Chimpanzees (Pan troglodytes) from Exome Sequencing
13. Natural selection interacts with recombination to shape the evolution of hybrid genomes
14. A high-coverage Neandertal genome from Vindija Cave in Croatia
15. Perception of food consumed at home and dietary intake: A nationwide study from Brazil
16. Extraordinary selection on the human X chromosome associated with archaic admixture
17. Different historical generation intervals in human populations inferred from Neanderthal fragment lengths and patterns of mutation accumulation
18. Sequencing and de novo assembly of 150 genomes from Denmark as a population reference
19. Different historical generation intervals in human populations inferred from Neanderthal fragment lengths and patterns of mutation accumulation
20. Denisovan ancestry and population history of early East Asians
21. A high-coverage Neandertal genome from Chagyrskaya Cave
22. Assembly and analysis of 100 full MHC haplotypes from the Danish population
23. Benchmarking the HLA typing performance of Polysolver and Optitype in 50 Danish parental trios
24. Analysis of 62 hybrid assembled human Y chromosomes exposes rapid structural changes and high rates of gene conversion
25. Methods for analyzing genetic variation in modern and archaic humans
26. Detecting archaic introgression using an unadmixed outgroup
27. Dynamic Copy Number Evolution of X- and Y-Linked Ampliconic Genes in Human Populations
28. Detecting archaic introgression without archaic reference genomes
29. Dynamic copy number evolution of X- and Y-linked ampliconic genes in human populations
30. Analysis of 62 hybrid assembled human Y chromosomes exposes rapid structural changes and high rates of gene conversion
31. Sequencing and de novo assembly of 150 genomes from Denmark as a population reference
32. Comparison of three nudge interventions (priming, default option, and perceived variety) to promote vegetable consumption in a self-service buffet setting
33. To Nudge or not to Nudge Healthy Food Choises:consumer acceptance, behavioural interventions & recommendations
34. Natural selection interacts with the local recombination rate to shape the evolution of hybrid genomes
35. Comparison of three nudge interventions (priming, default option, and perceived variety) to promote vegetable consumption in a self-service buffet setting
36. Size matter! A choice architectural field experiment in reducing food waste
37. Obesity Governance - D8 Evaluation of best practices
38. Choice architecture interventions for increased vegetable intake and behaviour change in a school setting:a systematic review
39. Attitudes and acceptability of behavior change techniques to promote healthy food choices among Danish adolescents
40. Increasing fruit and vegetable intake among male university students in an ad libitum buffet setting:a choice architectural nudge intervention
41. Attitudes towards choice architectural nudge interventions to promote vegetable intake among Danish adolescents
42. Choice architectural nudge interventions to promote vegetable consumption based on automatic processes decision-making
43. Nudging young Danish men to eat more vegetables:A food laboratory pilot experiment
44. An update: choice architecture as a means to change eating behaviour in self-service settings:A systematic review
45. Increasing fruit and vegetable intake among male university students in an ad libitum buffet setting: A choice architectural nudge intervention
46. Making Healthy Choices Easier: Regulation versus Nudging
47. Attitudes and Acceptability of Behavior Change Techniques to Promote Healthy Food Choices Among Danish Adolescents
48. Apples versus brownies: A field experiment in rearranging conference snacking buffets to reduce short-term energy intake
49. How storytelling can bias sensory perceptions among young students
50. The smaller the piece the healthier consumption:A choice architectural experiment in behavioural nutrition
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