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1. Investigation of the influence of Candida tropicalis on bioethanol production using sugarcane bagasse: stochastic and in silico analysis.

2. Valorization of sugarcane bagasse for high-yield production of laccase through Aspergillus terreus for effective azo dye decolourization.

3. Bioelectrochemical biosensors for water quality assessment and wastewater monitoring.

4. Story of Pore-Forming Proteins from Deadly Disease-Causing Agents to Modern Applications with Evolutionary Significance.

5. Sustainable biorefinery approach by utilizing xylose fraction of lignocellulosic biomass.

6. Mixed food waste valorization using a thermostable glucoamylase enzyme produced by a newly isolated filamentous fungus: A sustainable biorefinery approach.

7. Integrated biorefineries for repurposing of food wastes into value-added products.

8. Development of Hypertolerant Strain of Yarrowia lipolytica Accumulating Succinic Acid Using High Levels of Acetate.

9. Prospects on bio-based 2,3-butanediol and acetoin production: Recent progress and advances.

10. Microbial itaconic acid production from starchy food waste by newly isolated thermotolerant Aspergillus terreus strain.

11. Enhanced xylitol production using non-detoxified xylose rich pre-hydrolysate from sugarcane bagasse by newly isolated Pichia fermentans.

12. Glucose-methanol-based fed-batch fermentation for the production of recombinant human interferon gamma (rhIFN-γ) and evaluation of its antitumor potential.

13. Bioproduction of succinic acid from xylose by engineered Yarrowia lipolytica without pH control.

14. Biovalorisation of crude glycerol and xylose into xylitol by oleaginous yeast Yarrowia lipolytica.

15. Cationic reverse micellar based purification of recombinant glutaminase free L-asparaginase II of Bacillus subtilis WB800N from fermentation media.

16. Metabolic engineering of Pichia pastoris GS115 for enhanced pentose phosphate pathway (PPP) flux toward recombinant human interferon gamma (hIFN-γ) production.

17. Genetic and substrate-level modulation of Bacillus subtilis physiology for enhanced extracellular human interferon gamma production.

18. Application of medium optimization tools for improving recombinant human interferon gamma production from Kluyveromyces lactis.

19. A novel reverse micellar purification strategy for histidine tagged human interferon gamma (hIFN-γ) protein from Pichia pastoris.

20. Dual-substrate inhibition kinetic studies for recombinant human interferon gamma producing Pichia pastoris.

21. Optimization of enzyme-assisted improvement of polyphenols and free radical scavenging activity in red rice bran: A statistical and neural network-based approach.

22. Batch and fed-batch bioreactor studies for the enhanced production of glutaminase-free L-asparaginase from Pectobacterium carotovorum MTCC 1428.

23. Gene and process level modulation to overcome the bottlenecks of recombinant proteins expression in Pichia pastoris.

24. Enzymatic processing of pigmented and non pigmented rice bran on changes in oryzanol, polyphenols and antioxidant activity.

25. Molecular structure investigation of organic cocrystals of 1,10-phenanthroline-5,6-dione with aryloxyacetic acid: a combined experimental and theoretical study.

26. An efficient one pot syntheses of aryl-3,3'-bis(indolyl)methanes and studies on their spectral characteristics, DPPH radical scavenging-, antimicrobial-, cytotoxicity-, and antituberculosis activity.

27. Encapsulation of labetalol, pseudoephedrine in β-cyclodextrin cavity: spectral and molecular modeling studies.

28. Dual fluorescence of fast blue RR and fast violet B: effects of solvents and cyclodextrin complexation.

29. Azonium-ammonium tautomerism and inclusion complexation of 1-(2,4-diamino phenylazo) naphthalene and 4-aminoazobenzene.

30. Unusual spectral shifts of imipramine and carbamazepine drugs.

31. Intramolecular proton transfer effects on 2,6-diaminopyridine.

32. Dynamic analysis of flutter in disk type mechanical heart valve prostheses.

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