220 results on '"Pérez Pastor, Alejandro"'
Search Results
2. Diversified cropping systems effect on the water status of mandarin trees under deficit irrigation
- Author
-
Berríos, Pablo, Temnani, Abdelmalek, Zapata-García, Susana, Sánchez-Navarro, Virginia, Zornoza, Raúl, and Pérez-Pastor, Alejandro
- Published
- 2024
- Full Text
- View/download PDF
3. Effect of deficit irrigation and mulching on the agronomic and physiological response of mandarin trees as strategies to cope with water scarcity in a semi-arid climate
- Author
-
Berríos, Pablo, Temnani, Abdelmalek, Zapata-García, Susana, Sánchez-Navarro, Virginia, Zornoza, Raúl, and Pérez-Pastor, Alejandro
- Published
- 2024
- Full Text
- View/download PDF
4. Sensitivity to water deficit of the second stage of fruit growth in late mandarin trees
- Author
-
Berríos, Pablo, Temnani, Abdelmalek, Zapata, Susana, Forcén-Muñoz, Manuel, Franco, José Antonio, and Pérez-Pastor, Alejandro
- Published
- 2023
- Full Text
- View/download PDF
5. Soil greenhouse gas emissions and crop production with implementation of alley cropping in a Mediterranean citrus orchard
- Author
-
Sánchez-Navarro, Virginia, Martínez-Martínez, Silvia, Acosta, Jose A., Almagro, María, Martínez-Mena, María, Boix-Fayos, Carolina, Díaz-Pereira, Elvira, Temnani, Abdelmalek, Berrios, Pablo, Pérez-Pastor, Alejandro, and Zornoza, Raúl
- Published
- 2023
- Full Text
- View/download PDF
6. Combined Effects of Deficit Irrigation and Biostimulation on Water Productivity in Table Grapes.
- Author
-
Zapata-García, Susana, Temnani, Abdelmalek, Berríos, Pablo, Marín-Durán, Laura, Espinosa, Pedro J., Monllor, Claudia, and Pérez-Pastor, Alejandro
- Subjects
IRRIGATION scheduling ,DEFICIT irrigation ,IRRIGATION water ,TABLE grapes ,SUSTAINABLE agriculture - Abstract
Biostimulation and precision irrigation are strategies that increase the sustainability of agriculture, and both have been widely studied in table grapes, but their interaction is a new approach for viticulture. The objective of this field trial was to assess the physiological effects of water deficit on table grapes pretreated for two consecutive years with five different biostimulation programs. Therefore, during the first year, vines were preconditioned with biostimulants composed of microorganisms, seaweed, and plant extracts and compared to an untreated control. During the second year, the same biostimulation treatments were evaluated under two different irrigation schedules: (i) farmer irrigation (FI), according to a farmer's criteria; and (ii) a deficit irrigation program, precision irrigation (PI), in which irrigation water was reduced from the post-veraison period to harvest, setting a threshold for allowable soil water depletion of 10% with respect to field capacity in order to minimize water leaching. The water inputs in the treatments under PI were reduced by 30% with respect to the FI treatment. While the deficit irrigation treatment clearly affected the plant water status indicators, biostimulation enhanced the root colonization by mycorrhizae and showed a trend of increased new root density. The combined effect of biostimulation and PI was shown to be an efficient strategy for optimizing the available resources, promoting the yield precocity. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
7. Vegetative and reproductive response of ‘Prime Giant’ sweet cherry trees to regulated deficit irrigation
- Author
-
Blanco, Victor, Torres-Sánchez, Roque, Blaya-Ros, Pedro José, Pérez-Pastor, Alejandro, and Domingo, Rafael
- Published
- 2019
- Full Text
- View/download PDF
8. Optimizing Crop Water Productivity in Greenhouse Pepper.
- Author
-
Zapata-García, Susana, Temnani, Abdelmalek, Berríos, Pablo, Espinosa, Pedro J., Monllor, Claudia, and Pérez-Pastor, Alejandro
- Subjects
DEFICIT irrigation ,SUSTAINABLE agriculture ,IRRIGATION scheduling ,PEPPERS ,GREENHOUSES ,WATER shortages ,HOT peppers - Abstract
Although advanced production systems have been developed in the last 20 years, water scarcity is still a growing problem in agriculture. This study aims to evaluate the effect of different strategies that combine the application of seaweed and microbial biostimulants with regulated deficit irrigation (RDI) strategies on the irrigation water productivity (WP
I ), fruit quality parameters and soil enzymatic activity in pepper plants (Capsicum annum sp.) under two commercial greenhouse conditions. In each trial, two treatments were applied: (i) irrigation according to Farmer criteria without biostimulant applications and (ii) a combined treatment of RDI and the same biostimulation program, composed of Bacillus paralicheniformis and Ascophillum nodosum extracts. RDI was applied in different phenological stages in each greenhouse after the establishment until the 1st harvest in trial 1 or during the ripening and harvest period in trial 2. On average, the irrigation was reduced by 600 m3 ha−1 compared to the Farmer irrigation schedule. In both trials, biostimulation promoted an increase in fruit numbers, punctually in trial 1, leading to yield precocity, or generally in trial 2, obtaining a higher yield. Globally, WPI was increased when RDI was combined with biostimulation. This combined treatment also enhanced the root water absorption and improved the soil enzymatic activity in both greenhouses, suggesting that nutrients in the soil would become more available to plants. Thus, the combined action of biostimulation under different RDI strategies has been proved to be a useful strategy to improve agricultural sustainability. [ABSTRACT FROM AUTHOR]- Published
- 2024
- Full Text
- View/download PDF
9. Greenhouse gas emissions and soil organic matter dynamics in woody crop orchards with different irrigation regimes
- Author
-
Zornoza, Raúl, Acosta, José A., Gabarrón, María, Gómez-Garrido, Melisa, Sánchez-Navarro, Virginia, Terrero, Angélica, Martínez-Martínez, Silvia, Faz, Ángel, and Pérez-Pastor, Alejandro
- Published
- 2018
- Full Text
- View/download PDF
10. Deficit irrigation strategies of flat peach trees under semi-arid conditions
- Author
-
Temnani, Abdelmalek, primary, Berríos, Pablo, additional, Zapata-García, Susana, additional, and Pérez-Pastor, Alejandro, additional
- Published
- 2023
- Full Text
- View/download PDF
11. Efficient irrigation management can contribute to reduce soil CO2 emissions in agriculture
- Author
-
Zornoza, Raúl, Rosales, R.M., Acosta, José A., de la Rosa, José María, Arcenegui, Victoria, Faz, Ángel, and Pérez-Pastor, Alejandro
- Published
- 2016
- Full Text
- View/download PDF
12. Effects of soil and climate in a table grape vineyard with cover crops. Irrigation management using sensors networks
- Author
-
Torres Roque, Ferrara Giuseppe, Soto Fulgencio, López Juan A., Sanchez Francisco, Mazzeo Andrea, Pérez-Pastor Alejandro, and Domingo Rafael
- Subjects
water management ,vineyard ,living mulch ,wsn ,Plant culture ,SB1-1110 - Abstract
The use of mulches in vineyards and orchards is a traditional agricultural practice used with the aim of saving moisture, reducing weed growth and improving organic matter content in the soil. In table grape vineyards trained to overhead system in Puglia region (Southeastern Italy), plastic sheets covering the canopy are often used to either advance ripening or delay harvest. In this environment, the living mulches could contribute to the modification of the microclimate around the canopy below the plastic sheets. This condition has an influence on the climatic demand and on both the vegetative and productive activities, mainly in stages with a high evapotranspiration. However, the presence of living mulches could increase the demand of available water and nutrient resources and this could cause a lower yield. The aim of this study was to acquire a suitable knowledge to manage irrigation and verify the influences of living mulches on the vine by using wireless sensor networks to measure the vapor pressure deficit, soil water potential and content.
- Published
- 2017
- Full Text
- View/download PDF
13. Desarrollo de un nuevo indicador del estado hídrico de las plantas basado en el espectro foliar
- Author
-
Berríos Reyes, Pablo Alejandro, Pérez Pastor, Alejandro, Berríos Reyes, Pablo Alejandro, and Pérez Pastor, Alejandro
- Abstract
[SPA] El potencial hídrico de tallo es el indicador más comúnmente utilizado para evaluar el estado hídrico de las plantas debido a su elevada sensibilidad a la demanda climática y al régimen de riego, a pesar de su baja escala espacial y temporal. El objetivo de nuestro trabajo fue evaluar otros indicadores, como la firma espectral a nivel foliar emitida por mandarinos adultos sometidos a distintas intensidades de estrés hídrico, que nos permitan estimar el estado hídrico del cultivo a una mayor escala. La emisión de radiaciones de longitud de onda de 1000 nm, y el rango entre 1540-1740 nm (SWIR) permitieron diferenciar los niveles de estrés de manera significativa. A través de la combinación de distintas longitudes de onda y estructuras de índice identificamos un nuevo indicador altamente sensible al estado hídrico, denominado Índice de Relación Infrarrojo Visible (VIRI), muy bien correlacionado con el potencial hídrico de tallo. Este índice podría ser un complemento válido para la programación del riego a una escala mayor de parcela. [ENG] Stem water potential is the most used indicator to assess plant water status due to its high sensitivity to climatic demand and irrigation regime, despite its low spatial and temporal scale. The aim of our work was to evaluate other indicators, such as the leaf-scale spectrum emitted by adult mandarin trees subjected to different water stress intensities, which allow us to estimate the plant water status at a larger scale. The emission of radiation at a wavelength of 1000 nm, and the range between 1540-1740 nm (SWIR) allowed us to differentiate the levels of stress in a significant way. Through the combination of different wavelengths and index structures we identified a new indicator highly sensitive to water status, called Visible Infrared Ratio Index (VIRI), which correlates very well with stem water potential. This index could be a valid complement for irrigation scheduling at a larger plot scale.
- Published
- 2023
14. Mitigación del efecto del riego con agua salina sobre la actividad ureasa del suelo mediante bioestimulación
- Author
-
Zapata García, Susana, Berríos Reyes, Pablo Alejandro, Temnani Rajjaf, Abdelmalek, Pérez, Raúl, Espinosa Jiménez, Pedro Jesús, Pérez Pastor, Alejandro, Zapata García, Susana, Berríos Reyes, Pablo Alejandro, Temnani Rajjaf, Abdelmalek, Pérez, Raúl, Espinosa Jiménez, Pedro Jesús, and Pérez Pastor, Alejandro
- Abstract
[SPA] Debido a los escasos recursos hídricos presentes en la actualidad, se hace necesario explorar otras fuentes de agua para el riego. La salinidad es uno de los mayores problemas a los que se deben enfrentar los cultivos que utilicen un recurso hídrico de escasa calidad, mermando principalmente el rendimiento del cultivo, y a su vez, pudiendo afectar al suelo. Con el fin de atenuar ambos, en este estudio se ha realizado la aplicación de Accudo®, un bioestimulante compuesto por microorganismos. A pesar de observar un incremento significativo en la conductividad eléctrica del suelo, que causó una reducción de la actividad ureasa, la bioestimulación incrementó esta actividad enzimática, mitigando los efectos que la salinidad causó sobre el suelo y permitiendo llevar a cabo cultivos con aguas no convencionales de una forma más sostenible. [ENG] Due to the scarce water resources present at the moment, other water resources need to be explored for irrigation. Salinity is one of the major problems that crops using this type of resources must face, mainly affecting yields, but also having an effect on soil quality. In order to mitigate both, Accudo®, a biostimulant composed of microorganisms, was applied in this study. Despite observing a significant increase in soil electrical conductivity, which caused a reduction in urease activity, biostimulation increased this enzyme activity, mitigating the effects that salinity caused on the soil and allowing crops to be grown with non-conventional water resources, in a more sustainable way.
- Published
- 2023
15. Estrategias agronómicas para afrontar la escasez hídrica e incrementar la sostenibilidad del mandarino en condiciones semiáridas
- Author
-
Pérez Pastor, Alejandro, Ingeniería Agronómica, Berríos Reyes, Pablo Alejandro, Pérez Pastor, Alejandro, Ingeniería Agronómica, and Berríos Reyes, Pablo Alejandro
- Abstract
[SPA] Esta tesis doctoral se presenta bajo la modalidad de compendio de publicaciones. La agricultura de regadío en zonas de clima mediterráneo semiárido como el sudeste de España se enfrenta a un complejo desafío. Por un lado, la disponibilidad hídrica actual ha inducido a que la producción de cultivos leñosos, como el mandarino, generalmente se realice bajo condiciones de infradotación hídrica. Por otro lado, las proyecciones indican que, por efecto del cambio climático, la escasez de agua se acentuará al menos en un 30% para finales de este siglo. Sumado a esto, diversas investigaciones señalan que la agricultura tradicional intensiva como los monocultivos leñosos, puede tener diversas implicaciones negativas sobre el medioambiente, como la degradación del suelo, emisión de gases de efecto invernadero, contaminación de acuíferos, disminución del hábitat de diversas especies, y disminuir la sensibilidad de plagas y enfermedades a métodos de control químicos. Considerando que la escasez hídrica es uno de los principales factores que limitan el desarrollo de una agricultura sostenible, se planteó el objetivo de incrementar la productividad del agua y sostenibilidad basándose en tres ejes principales: (i) la delimitación más precisa de los períodos en los que el cultivo del mandarino es menos sensible al déficit hídrico; (ii) la exploración de nuevos indicadores para incrementar la eficiencia en la programación del riego; y (iii) la evaluación del efecto del acolchado geotextil y la implementación de sistemas de cultivo diversificados sobre el estado hídrico del cultivo, como alternativa para incrementar la sostenibilidad medioambiental, bajo distintos escenarios de disponibilidad de agua. Para responder a estos objetivos, se realizaron tres ensayos independientes en una finca comercial de mandarinos adultos ‘Clemenvilla’ ubicada en la Región de Murcia (España) durante tres temporadas consecutivas. En el artículo 1 del presente compendio, se evalúo la respuesta del c
- Published
- 2023
16. Bioestimulación en pimiento bajo invernadero para una producción sostenible
- Author
-
Zapata García, Susana, Espinosa Jiménez, Pedro Jesús, Salvador Albadalejo, P.J., Pérez Pastor, Alejandro, Zapata García, Susana, Espinosa Jiménez, Pedro Jesús, Salvador Albadalejo, P.J., and Pérez Pastor, Alejandro
- Abstract
[ESP] El uso de bioestimulantes en la agricultura se ha visto incrementado en la última década con el fin de promover la sostenibilidad de la producción agrícola, ya que incrementan la producción obtenida. El objetivo de este trabajo fue analizar de forma conjunta la respuesta agronómica, fisiológica y microbiológica de un cultivo de pimiento bajo invernadero, tras la aplicación de un bioestimulante compuesto por extractos de algas. Las plantas bioestimuladas mostraron un mayor número de frutos comerciales, junto a un índice de área foliar más elevado con respecto al control no bioestimulado. Asimismo, es de destacar la mayor colonización de sus raíces, debida a la acción de hongos micorrícicos endémicos del suelo, que dio lugar a una mayor respiración de suelo en este tratamiento. [ENG] Recent studies show that biostimulants can enhance crop yield and therefore their sustainability. That could be the reason why their use has increased among farmers. The aim of this work has been to analyze the agronomical, physiological, and microbiological responses of a pepper crop after biostimulation with seaweed extract. The biostimulated plants showed a higher number of commercial fruits, and an enhanced leaf area index than non-treated plants. The roots of the treated plants were colonized in greater proportion by endemic mycorrhizal fungi, and as a consequence, the soil respiration increased.
- Published
- 2023
17. Efecto del déficit hídrico en post-envero sobre la producción y calidad de uva de mesa
- Author
-
Temnani Rajjaf, Abdelmalek, Pérez Pastor, Alejandro, Temnani Rajjaf, Abdelmalek, and Pérez Pastor, Alejandro
- Abstract
[ESP] Las técnicas de cultivo suelen influir sobre la calidad de la uva. Una de ellas es la aplicación de estrategias de riego deficitario, que permitiría, además, incrementar la eficiencia de uso del agua de riego, cuestión fundamental en zonas semiáridas. No obstante, estas requieren de una adecuada planificación para que la producción y la calidad de la uva no se vean afectadas negativamente. El objetivo de este trabajo fue determinar la intensidad de estrés hídrico que permita maximizar el rendimiento y la calidad de la baya en el momento de la cosecha. Así, se establecieron distintas relaciones entre la integral de estrés hídrico, el rendimiento, la firmeza y el color de la baya, a partir de los resultados obtenidos en dos parcelas comerciales, en los que se aplicaron distintas estrategias de riego deficitario entre los años 2011 y 2017. [ENG] Cultivation techniques often influence the quality of the grape. One of them is the application of deficit irrigation strategies, which would also allow increasing the irrigation water use efficiency, a fundamental issue in semi-arid areas. However, these require proper planning so that the production and quality of the grapes are not negatively affected. The objective of this work was to determine the intensity of water stress that allows maximizing the yield and quality of the berry at harvest time. Thus, different relationships were established between the water stress integral, yield, firmness, and berry color, based on the results obtained in two commercial plots, in which different deficit irrigation strategies were applied between the years 2011 and 2017.
- Published
- 2023
18. Fertirrigación y nuevas estrategias como garantía de seguridad hídrica en el regadío
- Author
-
Pérez Pastor, Alejandro, Pagán Rubio, Elisa, Pérez Pastor, Alejandro, and Pagán Rubio, Elisa
- Abstract
En este trabajo se presentan los resultados más importantes descritos en dos Tesis Doctorales, que bajo mi dirección presentaron los Dres. Elisa Pagán Rubio, y José María de la Rosa Sánchez en la Universidad Politécnica de Cartagena, relativas a la respuesta al déficit hídrico de tres cultivos de elevada importancia en la agricultura española, mandarino, almendro y nectarino. Se describen para estos tres cultivos los valores umbrales del estado hídrico de la planta que deben de respetarse para su ciclo completo, tanto para los denominados períodos críticos como para los no críticos, de cara a la aplicación de estrategias de riego deficitario controlado. Mientras que para el mandarino la segunda fase del crecimiento del fruto puede considerarse no crítica hasta el inicio de la ralentización del tronco, en el almendro es la denominada fase IV, o de crecimiento del tamaño del grano, y en el nectarino extratemprano, la fase postcosecha final, coincidente con los meses de mayor demanda evaporativa del año.
- Published
- 2023
19. Soil greenhouse gas emissions and crop production with implementation of alley cropping in a Mediterranean citrus orchard
- Author
-
European Commission, Ministerio de Ciencia, Innovación y Universidades (España), Ministerio de Economía y Competitividad (España), Sánchez-Navarro, Virginia, Martínez-Martínez, Silvia, Acosta, Jose A., Almagro, María, Martínez-Mena García, M. Dolores, Boix-Fayos, Carolina, Díaz-Pereira, Elvira, Temnani, Abdelmalek, Berríos, Pablo, Pérez-Pastor, Alejandro, Zornoza, Raúl, European Commission, Ministerio de Ciencia, Innovación y Universidades (España), Ministerio de Economía y Competitividad (España), Sánchez-Navarro, Virginia, Martínez-Martínez, Silvia, Acosta, Jose A., Almagro, María, Martínez-Mena García, M. Dolores, Boix-Fayos, Carolina, Díaz-Pereira, Elvira, Temnani, Abdelmalek, Berríos, Pablo, Pérez-Pastor, Alejandro, and Zornoza, Raúl
- Abstract
The implementation of alley cropping in orchards has been suggested as a sustainable strategy to increase farmer revenues by crop diversification, enhance soil organic matter (SOM) and fertility, water retention, overall biodiversity, and contribute to climate change mitigation. Thus, the objective of this study was to assess if alley cropping with annual crops can contribute to i) mitigate soil greenhouse gas (GHG) emissions, ii) enhance C sequestration in a semiarid Mediterranean irrigated citrus orchard, and iii) increase land productivity. For this, two different treatments were established: i) conventional mandarin monoculture (MC) with no alley cropping; and ii) mandarin diversified with alley cropping of barley/vetch and fava bean (DIV). Measurements of soil CO2 and N2O emissions were periodically performed (every 7–20 days) during two years. Soil CO2 emission rates followed the soil moisture trend, and showed no significant differences between treatments. As an average, soil CO2 emission rates were 147 mg m-2 h-1 in MC and 196 mg m-2 h-1 in DIV. Soil N2O emission rates were not correlated to soil moisture nor temperature, and showed average values of 0.026 mg m-2 h-1 in MC and − 0.002 mg m-2 h-1 in DIV. Alley cropping did not contribute to significantly increase soil organic C and total nitrogen in two years’ time. With regard to production, mandarin yield showed no significant differences between treatments, but alley crops contributed to complementary commodities to the main cash crop, increasing overall land productivity. Thus, alley cropping in irrigated Mediterranean orchards has no significant effect on soil C sequestration and GHG emissions at short-term, with increased land productivity owing to new commodities grown in the alleys. These results confirm that under semiarid Mediterranean climate, long periods are needed to efficiently assess soil C sequestration potential of sustainable practices in orchards.
- Published
- 2023
20. Optimization of deficit irrigation through monitoring the plant and soil water status in adult lemon trees
- Author
-
Temnani, Abdelmalek, primary, Pérez-López, Raúl, additional, Berríos, Pablo, additional, Fioretti, Giorgio, additional, Zapata-García, Susana, additional, and Pérez-Pastor, Alejandro, additional
- Published
- 2023
- Full Text
- View/download PDF
21. Effect of high saline irrigation water on the sustainability of barley cultivated in a Mediterranean climate
- Author
-
Berríos, Pablo, primary, Pérez-López, Raúl, additional, Temnani, Abdelmalek, additional, Zapata-García, Susana, additional, Caballero, Francisco J., additional, Franco, José A., additional, and Pérez-Pastor, Alejandro, additional
- Published
- 2023
- Full Text
- View/download PDF
22. A new approach to ascertain the sensitivity to water stress of different plant water indicators in extra-early nectarine trees
- Author
-
de la Rosa, José M., Conesa, María R., Domingo, Rafael, and Pérez-Pastor, Alejandro
- Published
- 2014
- Full Text
- View/download PDF
23. Effects of deficit irrigation applied during fruit growth period of late mandarin trees on harvest quality, cold storage and subsequent shelf-life
- Author
-
Conesa, María R., García-Salinas, María D., de la Rosa, José M., Fernández-Trujillo, Juan P., Domingo, Rafael, and Pérez-Pastor, Alejandro
- Published
- 2014
- Full Text
- View/download PDF
24. Using Soil Water Status Sensors to Optimize Water and Nutrient Use in Melon under Semi-Arid Conditions.
- Author
-
Zapata-García, Susana, Temnani, Abdelmalek, Berríos, Pablo, Espinosa, Pedro J., Monllor, Claudia, and Pérez-Pastor, Alejandro
- Subjects
SOIL moisture ,WATER use ,WATER efficiency ,MELONS ,NITROGEN in water - Abstract
Nowadays, agriculture must satisfy the growing demand for food, and increasing its sustainability, from an environmental, economic, and social point of view, is the only way to achieve this. The objective of this study was to increase the water and nutrient use efficiency of a melon crop during two consecutive seasons under commercial conditions, growing under semi-arid area. For this purpose, two treatments were studied: (i) a farmer treatment (FRM), fertigated at ~100% of crop evapotranspiration (ET
c ) during the whole growing season; and (ii) a precision irrigation treatment (PI), irrigated by adjusting, between flowering and ripening, the weekly farmer irrigation to minimize the leaching below the root system. The threshold for allowable soil water depletion in the active root uptake zone was set at 20–30%. The cumulative water savings in each year relative to the FRM treatment ranged between 30 and 27% for 2020 and 2021, respectively. Yield was not negatively affected, with no differences in fruit load (fruit per m) or fruit weight (kg) between irrigation treatments, although higher yields were obtained in the second year due to seasonal changes. The crop water status indicators evaluated (stem water potential, net photosynthesis, and stomatal conductance) were not affected by the irrigation treatments. Water and nitrogen productivity, on average, increased by 45.5 and 54.4% during the experimental period, respectively; the average PI ascorbic acid content increased by 33.4%. [ABSTRACT FROM AUTHOR]- Published
- 2023
- Full Text
- View/download PDF
25. Threshold Values of Plant Water Status for Scheduling Deficit Irrigation in Early Apricot Trees.
- Author
-
Temnani, Abdelmalek, Berríos, Pablo, Zapata-García, Susana, Espinosa, Pedro J., and Pérez-Pastor, Alejandro
- Subjects
IRRIGATION scheduling ,APRICOT ,DEFICIT irrigation ,PLANT-water relationships ,AQUATIC plants - Abstract
Irrigated agriculture is facing a serious problem of water scarcity, which could be mitigated by optimizing the application of regulated deficit irrigation (RDI) strategies. For this reason, the aim of our study was to determine irrigation thresholds based on direct water status indicators of apricot trees under RDI to maximize water productivity. Three treatments were tested: (i) Control (CTL), irrigated at 100% of the crop evapotranspiration (ET
c ) during the entire crop cycle; (ii) RDI1 , irrigated as CTL, except during fruit growth stages I–II when irrigation was reduced by 20% of CTL, and during late post-harvest, with an irrigation threshold of a moderate water stress of −1.5 MPa of stem water potential (Ψs ); and (iii) RDI2 , irrigated as RDI1 , but during late post-harvest using a severe water stress threshold of −2.0 MPa of Ψs . As the irrigation scheduling of RDI1 and RDI2 did not affect yield and fruit quality, the crop water productivity was increased by 13.2 and 25.6%, respectively. This corresponded to 1124 and 2133 m3 ha−1 of water saved for RDI1 and RDI2 . A water stress integral of 30.2 MPa day during post-harvest could be considered optimal since when 41 MPa day was accumulated, vegetative growth was reduced by 35%. The non-sensitive periods to water deficit were delimited by the accumulation of growing degree days (GDD) from full bloom, the end of fruit growth stages I–II corresponded to an accumulation of 640 °C GDD, and the beginning of the late post-harvest to an accumulation of 1840 °C GDD. [ABSTRACT FROM AUTHOR]- Published
- 2023
- Full Text
- View/download PDF
26. Modelling the Impact of Water Stress during Post-Veraison on Berry Quality of Table Grapes
- Author
-
Temnani, Abdelmalek, primary, Berríos, Pablo, additional, Conesa, María R., additional, and Pérez-Pastor, Alejandro, additional
- Published
- 2022
- Full Text
- View/download PDF
27. Sensitivity to water deficit of the second stage of fruit growth in late mandarin trees
- Author
-
Berríos, Pablo, primary, Temnani, Abdelmalek, additional, Zapata, Susana, additional, Forcén-Muñoz, Manuel, additional, Franco, José Antonio, additional, and Pérez-Pastor, Alejandro, additional
- Published
- 2022
- Full Text
- View/download PDF
28. Drought stress effect on woody tree yield
- Author
-
Pérez-Pastor, Alejandro, primary, Ruiz-Sánchez, M. Carmen, additional, and Conesa, María R., additional
- Published
- 2016
- Full Text
- View/download PDF
29. Soil greenhouse gas emissions and crop production with implementation of alley cropping in a Mediterranean citrus orchard
- Author
-
Universidad Politécnica de Cartagena, Sánchez Navarro, Virgina, Martínez Martínez, Silvia, Acosta Avilés, José Alberto, Almagro, María, Martínez Mena, María, Boix Fayos, Carolina, Díaz Pereira, Elvira, Temnani Rajjaf, Abdelmalek, Berríos Reyes, Pablo Alejandro, Pérez Pastor, Alejandro, Zornoza Belmonte, Raúl, Universidad Politécnica de Cartagena, Sánchez Navarro, Virgina, Martínez Martínez, Silvia, Acosta Avilés, José Alberto, Almagro, María, Martínez Mena, María, Boix Fayos, Carolina, Díaz Pereira, Elvira, Temnani Rajjaf, Abdelmalek, Berríos Reyes, Pablo Alejandro, Pérez Pastor, Alejandro, and Zornoza Belmonte, Raúl
- Abstract
The implementation of alley cropping in orchards has been suggested as a sustainable strategy to increase farmer revenues by crop diversification, enhance soil organic matter (SOM) and fertility, water retention, overall biodiversity, and contribute to climate change mitigation. Thus, the objective of this study was to assess if alley cropping with annual crops can contribute to i) mitigate soil greenhouse gas (GHG) emissions, ii) enhance C sequestration in a semiarid Mediterranean irrigated citrus orchard, and iii) increase land productivity. For this, two different treatments were established: i) conventional mandarin monoculture (MC) with no alley cropping; and ii) mandarin diversified with alley cropping of barley/vetch and fava bean (DIV). Measurements of soil CO2 and N2O emissions were periodically performed (every 7–20 days) during two years. Soil CO2 emission rates followed the soil moisture trend, and showed no significant differences between treatments. As an average, soil CO2 emission rates were 147 mg m-2 h-1 in MC and 196 mg m-2 h-1 in DIV. Soil N2O emission rates were not correlated to soil moisture nor temperature, and showed average values of 0.026 mg m-2 h-1 in MC and − 0.002 mg m-2 h-1 in DIV. Alley cropping did not contribute to significantly increase soil organic C and total nitrogen in two years’ time. With regard to production, mandarin yield showed no significant differences between treatments, but alley crops contributed to complementary commodities to the main cash crop, increasing overall land productivity. Thus, alley cropping in irrigated Mediterranean orchards has no significant effect on soil C sequestration and GHG emissions at short-term, with increased land productivity owing to new commodities grown in the alleys. These results confirm that under semiarid Mediterranean climate, long periods are needed to efficiently assess soil C sequestration potential of sustainable practices in orchards.
- Published
- 2022
30. Soil water content prediction using electrical resistivity tomography (ERT) in Mediterranean tree orchard soils
- Author
-
Unión Europea, Acosta Avilés, José Alberto, Gabarrón Sánchez, María, Martínez Segura, Marcos Antonio, Martínez Martínez, Silvia, Faz Cano, Ángel, Pérez Pastor, Alejandro, Gómez López, María Dolores, Zornoza Belmonte, Raúl, Unión Europea, Acosta Avilés, José Alberto, Gabarrón Sánchez, María, Martínez Segura, Marcos Antonio, Martínez Martínez, Silvia, Faz Cano, Ángel, Pérez Pastor, Alejandro, Gómez López, María Dolores, and Zornoza Belmonte, Raúl
- Abstract
Water scarcity in arid and semiarid regions poses problems for agricultural systems, awakening special interest in the development of deficit irrigation strategies to improve water conservation. Toward this purpose, farmers and technicians must monitor soil water and soluble nutrient contents in real time using simple, rapid and economical techniques through time and space. Thus, this study aimed to achieve the following: (i) create a model that predicts water and soluble nutrient contents in soil profiles using electrical resistivity tomography (ERT); and (ii) apply the model to different woody crops under different irrigation regimes (full irrigation and regulated deficit irrigation (RDI)) to assess the efficiency of the model. Simple nonlinear regression analysis was carried out on water content and on different ion contents using electrical resistivity data as the dependent variable. A predictive model for soil water content was calibrated and validated with the datasets based on exponential decay of a three-parameter equation. Nonetheless, no accurate model was achieved to predict any soluble nutrient. Electrical resistivity images were replaced by soil water images after application of the predictive model for all studied crops. They showed that under RDI situations, soil profiles became drier at depth while plant roots seemed to uptake more water, contributing to reductions in soil water content by the creation of desiccation bulbs. Therefore, the use of ERT combined with application of the validated predictive model could be a sustainable strategy to monitor soil water evolution in soil profiles under irrigated fields, facilitating land irrigation management.
- Published
- 2022
31. Protocolos de riego en paraguayo según disponibilidad de agua de riego
- Author
-
Universidad Politécnica de Cartagena, Temnani Rajjaf, Abdelmalek, Pérez Pastor, Alejandro, Universidad Politécnica de Cartagena, Temnani Rajjaf, Abdelmalek, and Pérez Pastor, Alejandro
- Abstract
[SPA] Las denominadas estrategias de Riego Deficitario Controlado (RDC) en un cultivo dado, se basan en la reducción de los aportes hídricos en determinados periodos fenológicos denominados no críticos, sin afectar negativamente ni a la producción ni a la calidad de la cosecha, incrementando significativamente la eficiencia en el uso del agua de riego. Por ello, es una estrategia muy útil para que el agricultor pueda mitigar la grave escasez de recursos hídricos que sufre la agricultura, modulando el riego aplicado a la disponibilidad de agua de riego y a la fenología del cultivo. Bajo esta premisa se realizó un estudio en el cultivo del paraguayo Carioca durante 3 años consecutivos, con el fin de establecer protocolos de riego que se ajustaran a la disponibilidad de agua de riego. Asimismo, se estableció el potencial hídrico de tallo a mediodía como el indicador del estado hídrico de planta más sensible al déficit hídrico, considerando un valor umbral de -1,5 MPa para optimizar la programación del riego deficitario. [ENG] The so-called Regulated Deficit Irrigation (RDC) strategies in a given crop are based on the reduction of water inputs in certain non-critical phenological periods, without negatively affecting either the production or the quality of the harvest, significantly increasing the efficiency in the use of irrigation water. Therefore, it is a very useful strategy for the farmer to mitigate the serious shortage of water resources suffered by agriculture, modulating the irrigation applied to the availability of irrigation water and the phenology of the crop. Under this premise, a study was carried out in Carioca platerine crop for 3 consecutive years, to establish irrigation protocols that adjusted to the availability of irrigation water. Likewise, the stem water potential at midday was established as the indicator of the plant water status most sensitive to water deficit, considering a threshold value of -1.5 MPa to optimize deficit irrigation scheduling.
- Published
- 2022
32. Efecto de la fertilización mineral de nitrógeno sobre la fisiología y rendimiento de brócoli
- Author
-
Universidad Politécnica de Cartagena, Berríos Reyes, Pablo Alejandro, Pérez Pastor, Alejandro, Universidad Politécnica de Cartagena, Berríos Reyes, Pablo Alejandro, and Pérez Pastor, Alejandro
- Abstract
[SPA] El brócoli es considerado un cultivo que requiere altas cantidades de nitrógeno (N) para alcanzar su potencial productivo, puesto que el N es el macronutriente más determinante para el desarrollo y rendimiento de la producción agrícola. Asimismo, el uso del N puede presentar un impacto negativo sobre el medioambiente, incluso bajo estrategias eficientes de fertirrigación. Por ello, el objetivo principal de este trabajo fue determinar la dosis más adecuada de N para maximizar el uso eficiente del N por el cultivo, con el menor impacto posible en el medioambiente. Se establecieron 3 tratamientos basados en diferentes coeficientes de extracción de N por el cultivo: 9,0, 7,3 y 5,7 kg de N por t recolectada y se determinó el efecto sobre el intercambio gaseoso foliar y rendimiento. El coeficiente de extracción más restrictivo no afectó significativamente la actividad fisiológica de las plantas, producción ni características físicas de las pellas recolectadas. [ENG] Broccoli is considered a crop that requires high amounts of nitrogen (N) to reach its productive potential, since N is the most determining macronutrient for the development and performance of agricultural production. Moreover, N use can have a negative impact on the environment, even under efficient fertigation strategies. Therefore, the main objective of this work was to determine the most adequate N dose to maximize the efficient use of N by the crop, with the least possible impact on the environment. Three treatments were established based on different N extraction coefficients for the crop: 9.0, 7.3, and 5.7 kg of N per t harvested, and the effect on leaf gas exchange and yield was determined. The most restrictive extraction coefficient did not significantly affect plant physiological activity, yield or physical characteristics of the harvested heads.
- Published
- 2022
33. Sensitivity to water deficit of the second stage of fruit growth in late mandarin trees
- Author
-
Universidad Politécnica de Cartagena, Berríos Reyes, Pablo Alejandro, Temnani Rajjaf, Abdelmalek, Zapata, Susana, Forcén Muñoz, Manuel, Franco Leemhuis, José Antonio, Pérez Pastor, Alejandro, Universidad Politécnica de Cartagena, Berríos Reyes, Pablo Alejandro, Temnani Rajjaf, Abdelmalek, Zapata, Susana, Forcén Muñoz, Manuel, Franco Leemhuis, José Antonio, and Pérez Pastor, Alejandro
- Abstract
In citrus fruits, phases I and II of fruit growth are sensitive to water deficit, and for this reason, deficit irrigation (DI) has been usually restricted to the final ripening phase. However, the optimal timing and intensity of stress during sensitive phases have not been clearly defined. The main objective was to determine the sensitivity of the second stage of fruit growth to water deficit in adult mandarin trees, and to explore the suitability of different soil and plant water status indicators, including the leaf-scale spectrum, according to the water stress level. Four irrigation treatments were tested: a control (CTL) irrigated at ~ 80% of ETc during the entire crop cycle, and three irrigation suppression treatments, in which no water was applied during the end of phase I and the beginning of phase II (DI1), the second half of phase II (DI2), and phase III of fruit growth (DI3), respectively. Phase II of fruit growth can be considered as a non-critical phenological period until the fruit reaches approximately 60% of its final size, with the application of a water deficit using an irrigation threshold of midday stem water potential of − 1.8 MPa, and a cumulative water stress integral close to 28 MPa day. The novel visible infrared ratio index (VIRI) showed a high sensitivity for trees subjected to moderate and severe water stress and can be complementarily used to estimate on a larger temporal and spatial scale the plant water status. Wavelengths in the short-wave infrared (SWIR) region allowed differentiation between non-stressed, moderately, and severely water-stressed trees, and can be considered as an initial basis for determining the water status of mandarin trees at various stress intensities by remote sensing.
- Published
- 2022
34. Data and metadata of crop yield and quality derived from H2020 Diverfarming project
- Author
-
Pereira, Elvira Díaz, García, María Martínez Mena, Navarro, Virginia Sánchez, Belmonte, Raúl Zornoza, Fernández Hernández, Juan, Pérez-Pastor, Alejandro, Temnani, Abdelmalek, Berríos Reyes, Pablo, Ozbolat, Onurcan, Álvaro Fuentes, Jorge, Parras, Luis, Lozano, Beatriz, González, Manuel, Di Bene, Claudia, Francaviglia, Rosa, Troccoli, Antonio, Riksen, Michel, Lwanga, Esperanza Huerta, Peters, Piet, Treseler, Cord-Henrich, Dezső, József, Lóczy, Dénes, Rezsek, Marietta, Tarjányi, Ferenc, Lemola, Riitta, Boix-Fayos, Carolina, Lafuente, Victoria, López, Eduardo, Farina, Roberta, Merli, Annalisa, Frey-Treseler, Katharina, Dittrich, Felix, Aguilera, Jesús, Pereira, Elvira Díaz, García, María Martínez Mena, Navarro, Virginia Sánchez, Belmonte, Raúl Zornoza, Fernández Hernández, Juan, Pérez-Pastor, Alejandro, Temnani, Abdelmalek, Berríos Reyes, Pablo, Ozbolat, Onurcan, Álvaro Fuentes, Jorge, Parras, Luis, Lozano, Beatriz, González, Manuel, Di Bene, Claudia, Francaviglia, Rosa, Troccoli, Antonio, Riksen, Michel, Lwanga, Esperanza Huerta, Peters, Piet, Treseler, Cord-Henrich, Dezső, József, Lóczy, Dénes, Rezsek, Marietta, Tarjányi, Ferenc, Lemola, Riitta, Boix-Fayos, Carolina, Lafuente, Victoria, López, Eduardo, Farina, Roberta, Merli, Annalisa, Frey-Treseler, Katharina, Dittrich, Felix, and Aguilera, Jesús
- Abstract
Data and metadata of crop yield and quality from different cases studies and long terms from WP3 "Crop production and quality", derived from H2020 Diverfarming project. This workpackage provides robust and sound data about how diversified cropping systems with low-input practices and efficient use of resources have positive effects on crop production and quality, and so, farm yields and economic revenues for farmers is increased. This can increase trading productivity with high quality outputs, so improving the competitiveness of European agriculture in the global market. http://www.diverfarming.eu.
- Published
- 2022
35. Assessment of the Type of Deficit Irrigation Applied during Berry Development in ‘Crimson Seedless’ Table Grapes
- Author
-
Conesa, María R., primary, Berríos, Pablo, additional, Temnani, Abdelmalek, additional, and Pérez-Pastor, Alejandro, additional
- Published
- 2022
- Full Text
- View/download PDF
36. Soil Water Content Prediction Using Electrical Resistivity Tomography (ERT) in Mediterranean Tree Orchard Soils
- Author
-
Acosta, José A., primary, Gabarrón, María, additional, Martínez-Segura, Marcos, additional, Martínez-Martínez, Silvia, additional, Faz, Ángel, additional, Pérez-Pastor, Alejandro, additional, Gómez-López, María Dolores, additional, and Zornoza, Raúl, additional
- Published
- 2022
- Full Text
- View/download PDF
37. Desarrollo de un nuevo indicador del estado hídrico de las plantas basado en el espectro foliar
- Author
-
Berríos Reyes, Pablo Alejandro and Pérez Pastor, Alejandro
- Subjects
3102.05 Riego ,WiA ,Estrés hídrico ,Water stress ,Spectrum ,Producción Vegetal ,Teledetección ,Remote sensing ,Firma espectral ,3102 Ingeniería Agrícola - Abstract
[SPA] El potencial hídrico de tallo es el indicador más comúnmente utilizado para evaluar el estado hídrico de las plantas debido a su elevada sensibilidad a la demanda climática y al régimen de riego, a pesar de su baja escala espacial y temporal. El objetivo de nuestro trabajo fue evaluar otros indicadores, como la firma espectral a nivel foliar emitida por mandarinos adultos sometidos a distintas intensidades de estrés hídrico, que nos permitan estimar el estado hídrico del cultivo a una mayor escala. La emisión de radiaciones de longitud de onda de 1000 nm, y el rango entre 1540-1740 nm (SWIR) permitieron diferenciar los niveles de estrés de manera significativa. A través de la combinación de distintas longitudes de onda y estructuras de índice identificamos un nuevo indicador altamente sensible al estado hídrico, denominado Índice de Relación Infrarrojo Visible (VIRI), muy bien correlacionado con el potencial hídrico de tallo. Este índice podría ser un complemento válido para la programación del riego a una escala mayor de parcela. [ENG] Stem water potential is the most used indicator to assess plant water status due to its high sensitivity to climatic demand and irrigation regime, despite its low spatial and temporal scale. The aim of our work was to evaluate other indicators, such as the leaf-scale spectrum emitted by adult mandarin trees subjected to different water stress intensities, which allow us to estimate the plant water status at a larger scale. The emission of radiation at a wavelength of 1000 nm, and the range between 1540-1740 nm (SWIR) allowed us to differentiate the levels of stress in a significant way. Through the combination of different wavelengths and index structures we identified a new indicator highly sensitive to water status, called Visible Infrared Ratio Index (VIRI), which correlates very well with stem water potential. This index could be a valid complement for irrigation scheduling at a larger plot scale. Este estudio fue financiado por la Comisión Europea (Proyecto DIVERFARMING, H2020-RUR-06-2016) y la Agencia Nacional de Investigación de España (PID2019-106226RB-C22).
- Published
- 2022
38. Bioestimulación en pimiento bajo invernadero para una producción sostenible
- Author
-
Zapata García, Susana, Espinosa Jiménez, Pedro Jesús, Salvador Albadalejo, P.J., and Pérez Pastor, Alejandro
- Subjects
Seaweed extract ,3103.01 Producción de Cultivos ,WiA ,Respiración de suelo ,Producción Vegetal ,Mycorrhization ,Soil respiration ,Microrrización ,Extracto de algas ,3102 Ingeniería Agrícola - Abstract
[ESP] El uso de bioestimulantes en la agricultura se ha visto incrementado en la última década con el fin de promover la sostenibilidad de la producción agrícola, ya que incrementan la producción obtenida. El objetivo de este trabajo fue analizar de forma conjunta la respuesta agronómica, fisiológica y microbiológica de un cultivo de pimiento bajo invernadero, tras la aplicación de un bioestimulante compuesto por extractos de algas. Las plantas bioestimuladas mostraron un mayor número de frutos comerciales, junto a un índice de área foliar más elevado con respecto al control no bioestimulado. Asimismo, es de destacar la mayor colonización de sus raíces, debida a la acción de hongos micorrícicos endémicos del suelo, que dio lugar a una mayor respiración de suelo en este tratamiento. [ENG] Recent studies show that biostimulants can enhance crop yield and therefore their sustainability. That could be the reason why their use has increased among farmers. The aim of this work has been to analyze the agronomical, physiological, and microbiological responses of a pepper crop after biostimulation with seaweed extract. The biostimulated plants showed a higher number of commercial fruits, and an enhanced leaf area index than non-treated plants. The roots of the treated plants were colonized in greater proportion by endemic mycorrhizal fungi, and as a consequence, the soil respiration increased. Este estudio forma parte de los trabajos realizados en el marco de la Cátedra Universitaria FMC-UPCT “Agricultural Sciences”.
- Published
- 2022
39. Efecto de la fertilización mineral de nitrógeno sobre la fisiología y rendimiento de brócoli
- Author
-
Berríos Reyes, Pablo Alejandro, Pérez Pastor, Alejandro, and Universidad Politécnica de Cartagena
- Subjects
WiA ,Fertigation ,Brassica ,Tecnología de los Alimentos ,Fertirrigación - Abstract
[SPA] El brócoli es considerado un cultivo que requiere altas cantidades de nitrógeno (N) para alcanzar su potencial productivo, puesto que el N es el macronutriente más determinante para el desarrollo y rendimiento de la producción agrícola. Asimismo, el uso del N puede presentar un impacto negativo sobre el medioambiente, incluso bajo estrategias eficientes de fertirrigación. Por ello, el objetivo principal de este trabajo fue determinar la dosis más adecuada de N para maximizar el uso eficiente del N por el cultivo, con el menor impacto posible en el medioambiente. Se establecieron 3 tratamientos basados en diferentes coeficientes de extracción de N por el cultivo: 9,0, 7,3 y 5,7 kg de N por t recolectada y se determinó el efecto sobre el intercambio gaseoso foliar y rendimiento. El coeficiente de extracción más restrictivo no afectó significativamente la actividad fisiológica de las plantas, producción ni características físicas de las pellas recolectadas. [ENG] Broccoli is considered a crop that requires high amounts of nitrogen (N) to reach its productive potential, since N is the most determining macronutrient for the development and performance of agricultural production. Moreover, N use can have a negative impact on the environment, even under efficient fertigation strategies. Therefore, the main objective of this work was to determine the most adequate N dose to maximize the efficient use of N by the crop, with the least possible impact on the environment. Three treatments were established based on different N extraction coefficients for the crop: 9.0, 7.3, and 5.7 kg of N per t harvested, and the effect on leaf gas exchange and yield was determined. The most restrictive extraction coefficient did not significantly affect plant physiological activity, yield or physical characteristics of the harvested heads. Estos resultados se enmarcan en el proyecto “Nuevas técnicas para mejorar la eficiencia de la fertirrigación mediante el uso de inhibidores de la nitrificación en cultivos hortícolas de la Región de Murcia” ejecutado por el Grupo Operativo de Nutrición Vegetal Sostenible (GO-NUVES), financiado por el Programa de Desarrollo Rural de la Región de Murcia y con participación del Fondo Europeo Agrícola de Desarrollo Rural y el Ministerio de Agricultura y Pesca, Alimentación y Medio Ambiente del Gobierno de España. Asimismo, se agradece la colaboración a las empresas participantes y colaboradores integrantes del GO-NUVES.
- Published
- 2022
40. Efecto del déficit hídrico en post-envero sobre la producción y calidad de uva de mesa
- Author
-
Temnani Rajjaf, Abdelmalek and Pérez Pastor, Alejandro
- Subjects
3102.05 Riego ,WiA ,Producción Vegetal ,Potencial ,Vine ,2508 Hidrología ,Vid ,Stress ,Potential ,Irrigation ,3102 Ingeniería Agrícola ,Riego ,Estrés - Abstract
[ESP] Las técnicas de cultivo suelen influir sobre la calidad de la uva. Una de ellas es la aplicación de estrategias de riego deficitario, que permitiría, además, incrementar la eficiencia de uso del agua de riego, cuestión fundamental en zonas semiáridas. No obstante, estas requieren de una adecuada planificación para que la producción y la calidad de la uva no se vean afectadas negativamente. El objetivo de este trabajo fue determinar la intensidad de estrés hídrico que permita maximizar el rendimiento y la calidad de la baya en el momento de la cosecha. Así, se establecieron distintas relaciones entre la integral de estrés hídrico, el rendimiento, la firmeza y el color de la baya, a partir de los resultados obtenidos en dos parcelas comerciales, en los que se aplicaron distintas estrategias de riego deficitario entre los años 2011 y 2017. [ENG] Cultivation techniques often influence the quality of the grape. One of them is the application of deficit irrigation strategies, which would also allow increasing the irrigation water use efficiency, a fundamental issue in semi-arid areas. However, these require proper planning so that the production and quality of the grapes are not negatively affected. The objective of this work was to determine the intensity of water stress that allows maximizing the yield and quality of the berry at harvest time. Thus, different relationships were established between the water stress integral, yield, firmness, and berry color, based on the results obtained in two commercial plots, in which different deficit irrigation strategies were applied between the years 2011 and 2017. Esta investigación ha sido financiada por el Ministerio de Ciencia e Innovación (proyecto AGL2010-19201-C04-04) y por la Agencia Estatal de Investigación (PID2019-106226RB- C22/AEI/ 10.13039/501100011033), la Unión Europea (LIFE13 ENV/ES/000539) y las Acciones de Programación Conjunta Internacional 2017 contempladas en el Programa Nacional de I+D+i orientado a los retos de la sociedad del Ministerio de Economía, Industria y Competitividad- Agencia Estatal de Investigación (AEI) (PCIN-2017-091).
- Published
- 2022
41. Protocolos de riego en paraguayo según disponibilidad de agua de riego
- Author
-
Temnani Rajjaf, Abdelmalek, Pérez Pastor, Alejandro, and Universidad Politécnica de Cartagena
- Subjects
WiA ,Escasez hídrica ,Sustainability ,Water scarcity ,Potencial hídrico de tallo ,RDI ,Tecnología de los Alimentos ,Stem water potential ,RDC ,Sostenibilidad - Abstract
[SPA] Las denominadas estrategias de Riego Deficitario Controlado (RDC) en un cultivo dado, se basan en la reducción de los aportes hídricos en determinados periodos fenológicos denominados no críticos, sin afectar negativamente ni a la producción ni a la calidad de la cosecha, incrementando significativamente la eficiencia en el uso del agua de riego. Por ello, es una estrategia muy útil para que el agricultor pueda mitigar la grave escasez de recursos hídricos que sufre la agricultura, modulando el riego aplicado a la disponibilidad de agua de riego y a la fenología del cultivo. Bajo esta premisa se realizó un estudio en el cultivo del paraguayo Carioca durante 3 años consecutivos, con el fin de establecer protocolos de riego que se ajustaran a la disponibilidad de agua de riego. Asimismo, se estableció el potencial hídrico de tallo a mediodía como el indicador del estado hídrico de planta más sensible al déficit hídrico, considerando un valor umbral de -1,5 MPa para optimizar la programación del riego deficitario. [ENG] The so-called Regulated Deficit Irrigation (RDC) strategies in a given crop are based on the reduction of water inputs in certain non-critical phenological periods, without negatively affecting either the production or the quality of the harvest, significantly increasing the efficiency in the use of irrigation water. Therefore, it is a very useful strategy for the farmer to mitigate the serious shortage of water resources suffered by agriculture, modulating the irrigation applied to the availability of irrigation water and the phenology of the crop. Under this premise, a study was carried out in Carioca platerine crop for 3 consecutive years, to establish irrigation protocols that adjusted to the availability of irrigation water. Likewise, the stem water potential at midday was established as the indicator of the plant water status most sensitive to water deficit, considering a threshold value of -1.5 MPa to optimize deficit irrigation scheduling. Proyecto IRRIMAN LIFE+ Implementation of efficient irrigation management for sustainable agriculture LIFE13 ENV/ES/000539, y al Programa de Acción Conjunta 2017 del Ministerio de Economía, Industria y Competitividad, y la Agencia Estatal de Investigación (PCIN-2017-091)
- Published
- 2022
42. Irriman Platform: Enhancing Farming Sustainability through Cloud Computing Techniques for Irrigation Management
- Author
-
Forcén-Muñoz, Manuel, primary, Pavón-Pulido, Nieves, additional, López-Riquelme, Juan Antonio, additional, Temnani-Rajjaf, Abdelmalek, additional, Berríos, Pablo, additional, Morais, Raul, additional, and Pérez-Pastor, Alejandro, additional
- Published
- 2021
- Full Text
- View/download PDF
43. Almond agronomic response to long-term deficit irrigation applied since orchard establishment
- Author
-
Egea, Gregorio, Nortes, Pedro A., Domingo, Rafael, Baille, Alain, Pérez-Pastor, Alejandro, and González-Real, María M.
- Published
- 2013
- Full Text
- View/download PDF
44. Efecto del estrés hídrico en el desarrollo final del fruto de mandarina 'fortune'
- Author
-
Dell'Amico Rodríguez, José M., Domingo Miguel, Rafael, Pérez Pastor, Alejandro, García, Manuel, Peñalver, María, Villanueva, Francisco, and Puerto, Pablo
- Published
- 2012
45. Relaciones hidricas y contenido ionico en plantas de mandarina cv Fortune durante un ciclo de sequia y recuperacion en la etapa de rapido crecimiento del fruto
- Author
-
Dell'Amico Rodríguez, José M., Domingo Miguel, Rafael, Pérez Pastor, Alejandro, García, Manuel, Peñalver, María, Villanueva, Francisco, and Puerto, Pablo
- Published
- 2011
46. Usefulness of establishing trunk diameter based reference lines for irrigation scheduling in almond trees
- Author
-
Egea, Gregorio, Pagán, Elisa, Baille, Alain, Domingo, Rafael, Nortes, Pedro A., and Pérez-Pastor, Alejandro
- Published
- 2009
- Full Text
- View/download PDF
47. Protocolos de riego en uva de mesa según disponibilidad de agua de riego
- Author
-
Temnani Rajjaf, Abdelmalek, Pérez Pastor, Alejandro, and Universidad Politécnica de Cartagena
- Subjects
Escasez hídrica ,Water scarcity ,Potencial hídrico de tallo ,RDI ,Tecnología de los Alimentos ,Sostenible ,Stem water potential ,RDC ,Sustainable - Abstract
[SPA] Las estrategias de Riego Deficitario Controlado (RDC) permiten ahorrar agua sin generar pérdidas en la producción y calidad de las cosechas y así, incrementar la eficiencia en el uso del agua de riego. No obstante, deben ajustarse a la dotación hídrica del agricultor para cada año. Se realizó un estudio en uva de mesa Crimson Seedless durante los años 2015 a 2017 con el objetivo de elaborar protocolos de riego adaptables a la disponibilidad de agua de riego. El potencial hídrico de tallo a mediodía fue un indicador del estado hídrico de la planta muy sensible al déficit hídrico y la programación del riego ajustada a valores próximos a -0,65 MPa no afectó a la producción ni calidad. [ENG] Regulated Deficit Irrigation (RDI) strategies allow to save water without generating losses in the production and quality of the crops and thus, increase the efficiency in the use of irrigation water. However, they must be adjusted to the farmer's water supply for each year. A study was carried out on Crimson Seedless table grapes during the years 2015 to 2017 with the aim of developing irrigation protocols adaptable to irrigation water availability. Stem water potential at midday was a very sensitive indicator of plant water status and irrigation scheduling adjusted to values close to -0.65 MPa did not affect production or quality. Proyecto IRRIMAN LIFE+ Implementation of efficient irrigation management for sustainable agriculture LIFE13 ENV/ES/000539.
- Published
- 2021
48. Efecto del uso de inhibidores de la nitrificación sobre el crecimiento y producción de lechuga ‘Iceberg’
- Author
-
Berríos Reyes, Pablo Alejandro, Pérez Pastor, Alejandro, and Universidad Politécnica de Cartagena
- Subjects
DMPP ,DCD ,Fertirriego ,Fertirrigation ,Tecnología de los Alimentos ,Ammonium sulfate ,Sulfato de amonio - Abstract
[SPA] El uso de inhibidores de la nitrificación (IN) permite incrementar la sostenibilidad de la fertilización nitrogenada puesto que pueden reducir la lixiviación de nitrógeno en forma de nitrato. No existe consenso sobre el efecto de la incorporación de IN sobre el rendimiento de los cultivos dada la sensibilidad de algunos al amonio, tal es el caso de lechuga. Se realizó un cultivo de lechuga durante otoño-invierno en Cartagena (Murcia) para determinar el efecto de la incorporación de DMPP y DCD en la fertirrigación de lechuga sobre el crecimiento y rendimiento del cultivo. No se detectaron diferencias respecto al control ni entre los IN utilizados sobre el crecimiento durante el ciclo de cultivo, la producción ni la aptitud para la agroindustria. [ENG] The use of nitrification inhibitors (NI) increases the sustainability of nitrogen fertilization since they can reduce leaching of nitrogen as nitrate. There is no consensus on the effect of NI incorporation on crop yield given the sensitivity of some crops to ammonium, such as lettuce. A lettuce crop was grown during autumn-winter in Cartagena (Murcia) to determine the effect of the incorporation of DMPP and DCD in lettuce fertirrigation on the growth and yield. No differences were detected regarding control or between the NI used on growth during the crop cycle, yield or suitability for agro-industry. Estos resultados se enmarcan en el proyecto “Nuevas técnicas para mejorar la eficiencia de la fertirrigación mediante el uso de IN en cultivos hortícolas de la Región de Murcia” ejecutado por el Grupo Operativo de Nutrición Vegetal Sostenible: NUVES y financiado por el Programa de Desarrollo Rural de la Región de Murcia y con participación del Fondo Europeo Agrícola de Desarrollo Rural y el Ministerio de Agricultura y Pesca, Alimentación y Medio Ambiente del Gobierno de España. Asimismo, se agradece a los socios participantes y colaboradores integrantes del GO-NUVES.
- Published
- 2021
49. Diseño y desarrollo de técnicas basadas en ordenador para ayudar en la investigación agronómica y en la agricultura de precisión
- Author
-
Forcén Muñoz, Manuel, Pavón Pulido, Nieves, López Riquelme, Juan Antonio, Pérez Pastor, Alejandro, and Universidad Politécnica de Cartagena
- Subjects
Artificial intelligence ,Sistema de soporte de decisión de riego ,Irrigation decision support systems ,Redes inalámbricas de sensores ,Computer vision ,Tecnología de los Alimentos ,Visión por computador ,Inteligencia artificial ,Wireless sensor networks - Abstract
[SPA] Este documento muestra una explicación detallada acerca de una nueva técnica, basada en machine learning, que permite a un ordenador detectar de forma automática la fase fenológica de un árbol de un cultivo de cítricos usando una cámara estándar. Esta técnica ayudará en la aplicación automática de técnicas de riego deficitario. [ENG] This document shows a detailed explanation about a new machine learning-based technique which allows a computer to detect automatically the phenological stage of a citrus crop tree from a picture taken using a standard camera. This will help autonomous systems to determine when deficit irrigation could be applied. Este trabajo ha sido financiado por el Ministerio de Investigación e Innovación del Gobierno de España (PCIN-2017-091, WaterWorks2015 ERA-NET) y Manuel Forcen agradece la financiación del contrato predoctoral recibido de la Fundación Séneca (20767/FPI/18).
- Published
- 2021
50. Irrigation protocols in table grapes according to irrigation water availability
- Author
-
Temnani Rajjaf, Abdelmalek, Pérez Pastor, Alejandro, and Universidad Politécnica de Cartagena
- Subjects
Escasez hídrica ,Water scarcity ,Potencial hídrico de tallo ,RDI ,Tecnología de los Alimentos ,Sostenible ,Stem water potential ,RDC ,Sustainable - Abstract
[SPA] Las estrategias de Riego Deficitario Controlado (RDC) permiten ahorrar agua sin generar pérdidas en la producción y calidad de las cosechas y así, incrementar la eficiencia en el uso del agua de riego. No obstante, deben ajustarse a la dotación hídrica del agricultor para cada año. Se realizó un estudio en uva de mesa Crimson Seedless durante los años 2015 a 2017 con el objetivo de elaborar protocolos de riego adaptables a la disponibilidad de agua de riego. El potencial hídrico de tallo a mediodía fue un indicador del estado hídrico de la planta muy sensible al déficit hídrico y la programación del riego ajustada a valores próximos a -0,65 MPa no afectó a la producción ni calidad. [ENG] Regulated Deficit Irrigation (RDI) strategies allow to save water without generating losses in the production and quality of the crops and thus, increase the efficiency in the use of irrigation water. However, they must be adjusted to the farmer's water supply for each year. A study was carried out on Crimson Seedless table grapes during the years 2015 to 2017 with the aim of developing irrigation protocols adaptable to irrigation water availability. Stem water potential at midday was a very sensitive indicator of plant water status and irrigation scheduling adjusted to values close to -0.65 MPa did not affect production or quality. Proyecto IRRIMAN LIFE+ Implementation of efficient irrigation management for sustainable agriculture LIFE13 ENV/ES/000539.
- Published
- 2021
Catalog
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.