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1. High Biofilm-Forming Multidrug-Resistant Salmonella Infantis Strains from the Poultry Production Chain

2. Effect of rearing systems on immune status, stress parameters, intestinal morphology, and mortality in conventional and local chicken breeds

3. Antimicrobial Susceptibility of Commensal E. coli Isolated from Wild Birds in Umbria (Central Italy)

4. Evaluation of β-Lactamase Enzyme Activity in Outer Membrane Vesicles (OMVs) Isolated from Extended Spectrum β-Lactamase (ESBL) Salmonella Infantis Strains

5. mcr-1-Mediated Colistin Resistance and Genomic Characterization of Antimicrobial Resistance in ESBL-Producing Salmonella Infantis Strains from a Broiler Meat Production Chain in Italy

6. Immuno- and glyco-histochemistry as a tool to evaluate the oregano supplemented feed effects in pig gut

7. Susceptibility of Commensal E. coli Isolated from Conventional, Antibiotic-Free, and Organic Meat Chickens on Farms and at Slaughter toward Antimicrobials with Public Health Relevance

8. Antimicrobial Susceptibility of Escherichia coli and ESBL-Producing Escherichia coli Diffusion in Conventional, Organic and Antibiotic-Free Meat Chickens at Slaughter

9. The Prophylactic Use of Bovine Colostrum in a Murine Model of TNBS-Induced Colitis

10. Clinical, virological and epidemiological characterization of an outbreak of Testudinid Herpesvirus 3 in a chelonian captive breeding facility: Lessons learned and first evidence of TeHV3 vertical transmission.

11. Preventive effects of bovine colostrum supplementation in TNBS-induced colitis in mice.

12. Molecular and Serological Detection of Leptospira spp. in Italian Tortoises (Testudo spp.)

13. Investigations of some parameters of natural immunity in meat turkeys reared outdoors

14. Investigation on intestinal bacterial flora and Salmonella spp. presence in organic and conventional chickens

15. Evaluation of an additive efficacy in broiler litter microbial level control in field: preliminary results

16. Evaluation of intestinal bacterial flora of conventional and organic broilers using culture-based methods

17. Ascaridia galli: a report of erratic migration

18. Plasma corticosterone levels in laying hens from three different housing systems: preliminary results

19. Genetic Profiles and Antimicrobial Resistance Patterns of Salmonella Infantis Strains Isolated in Italy in the Food Chain of Broiler Meat Production

20. Genetic Profiles and Antimicrobial Resistance Patterns of

21. Beta-lactam resistance in Campylobacter coli and Campylobacter jejuni chicken isolates and the association between bla

22. Beta-lactam resistance in Campylobacter coli and Campylobacter jejuni chicken isolates and the association between blaOXA-61 gene expression and the action of β-lactamase inhibitors

23. Clinical, virological and epidemiological characterization of an outbreak of Testudinid Herpesvirus 3 in a chelonian captive breeding facility: Lessons learned and first evidence of TeHV3 vertical transmission

24. Evidence for a primate origin of zoonotic Helicobacter suis colonizing domesticated pigs

25. Phenotypic and genotypic characterization of canine pyoderma isolates of Staphylococcus pseudintermedius for biofilm formation

26. A case of Candida guilliermondii abortion in an Arab mare

27. Cloning and expression of pigeon IFN-γ gene

28. Microbiological Assessment of Some Culturable Microbiota from Clinically Healthy Bottlenose Dolphins (Tursiops truncatus) Under Human Care

29. Effects of oregano (Origanum vulgare L.) and rosemary (Rosmarinus officinalis L.) aqueus extracts on broiler performance, immune function and intestinal microbial population

30. Detection of Equid herpesvirus type 2 and 5 DNA in uterine flushings of mares with reproductive disorders

31. Plasma corticosterone levels in laying hens from three different housing systems: preliminary results

32. Is the horse a reservoir or an indicator of Coxiella burnetii infection? Systematic review and biomolecular investigation

33. Pulmonary rhodococcosis in a cat

34. Detection of Helicobacter spp. in gastric, fecal and saliva samples from swine affected by gastric ulceration

35. Hafnia alvei infection in pullets in Italy

36. Investigation on intestinal bacterial flora and Salmonella spp. presence in organic and conventional chickens

37. Ascaridia galli: A report of erratic migration

38. Potential benefits of colostrum in gastrointestinal diseases

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