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1. Biochar-based nanoparticles mitigated arsenic toxicity and improved physiological performance of basil via enhancing cation exchange capacity and ferric chelate reductase activity.

2. PFOA accumulation in the leaves of basil (Ocimum basilicum L.) and its effects on plant growth, oxidative status, and photosynthetic performance.

3. Enhancing french basil growth through synergistic Foliar treatment with copper nanoparticles and Spirulina sp.

4. Mechanistic Insights on Salicylic Acid-Induced Enhancement of Photosystem II Function in Basil Plants under Non-Stress or Mild Drought Stress.

5. Eliciting effect of foliar application of chitosan lactate on the phytochemical properties of Ocimum basilicum L. and Melissa officinalis L.

6. The impact of different Zinc (Zn) levels on growth and nutrient uptake of Basil (Ocimum basilicum L.) grown under salinity stress.

7. Silicon supplementation mitigates salinity stress on Ocimum basilicum L. via improving water balance, ion homeostasis, and antioxidant defense system.

8. Modified multiwall carbon nanotubes display either phytotoxic or growth promoting and stress protecting activity in Ocimum basilicum L. in a concentration-dependent manner.

9. Application of Super Absorbent Polymer and Plant Mucilage Improved Essential Oil Quantity and Quality of Ocimum basilicum var. Keshkeni Luvelou.

10. Interactive Effect of Melatonin and UV-C on Phenylpropanoid Metabolite Production and Antioxidant Potential in Callus Cultures of Purple Basil ( Ocimum basilicum L. var.s purpurascens ).

11. Interaction between hydrogen peroxide and sodium nitroprusside following chemical priming of Ocimum basilicum L. against salt stress.

12. "Help is in the air": volatiles from salt-stressed plants increase the reproductive success of receivers under salinity.

13. Effect of Iodine treatments on Ocimum basilicum L.: Biofortification, phenolics production and essential oil composition.

14. Sedative effects of the essential oil and headspace air of Ocimum basilicum by inhalation in mice.

15. Effects of the exposure of TiO 2 nanoparticles on basil (Ocimum basilicum) for two generations.

16. Foliar Exposure of Cu(OH) 2 Nanopesticide to Basil ( Ocimum basilicum): Variety-Dependent Copper Translocation and Biochemical Responses.

17. Quantitative mapping of elements in basil leaves (Ocimum basilicum) based on cesium concentration and growth period using laser ablation ICP-MS.

18. Surface coating changes the physiological and biochemical impacts of nano-TiO 2 in basil (Ocimum basilicum) plants.

19. Essential oil composition of sweet basil (Ocimum basilicum L.) in symbiotic relationship with Piriformospora indica and paclobutrazol application under salt stress.

20. EFFECT OF JASMONIC ACID ON TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF EXTRACT FROM THE GREEN AND PURPLE LANDRACES OF SWEET BASIL.

21. Higher Potassium Concentration in Shoots Reduces Gray Mold in Sweet Basil.

22. Anti-inflammatory and antioxidative activity of anthocyanins from purple basil leaves induced by selected abiotic elicitors.

23. Identification of a unique 2-oxoglutarate-dependent flavone 7-O-demethylase completes the elucidation of the lipophilic flavone network in basil.

24. Methyl jasmonate-elicited transcriptional responses and pentacyclic triterpene biosynthesis in sweet basil.

25. Love thy neighbour: facilitation through an alternative signalling modality in plants.

26. Antioxidative responses of Ocimum basilicum to sodium chloride or sodium sulphate salinization.

27. Chemical control of downy mildew on lettuce and basil under greenhouse.

28. Effect of methyl jasmonate on secondary metabolites of sweet basil (Ocimum basilicum L.).

29. Effect of chitosan on the biological properties of sweet basil (Ocimum basilicum L.).

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