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2. Visual Mediational Instruction: Reducing Interference within Visual and Aural Multiple-Discrimination Tasks.

7. The influence of oral immunization on local and systemic immune responses to heterologous antigens.

8. Defective membrane function in a patient with severe combined immunodeficiency disease.

9. Altered polyvinylpyrrolidone clearance and immune responsiveness caused by small dietary changes.

10. Effects of feeding bacterial lipopolysaccharide and dextran sulphate on the development of oral tolerance to contact sensitizing agents.

11. The immune response of mice to bacterial antigens given by mouth.

12. The cell-mediated immune response of the pig to orally administered antigen.

13. Quantification and origin of the immunoglobulins in porcine respiratory tract secretions.

16. Antibody Response of the Lactating Sow to Oral Immunization with Escherichia coli.

17. Nonimmune binding of equine immunoglobulin by the causative organism of contagious equine metritis, Taylorella equigenitalis

18. The cell-mediated immune response of the pig to orally administered antigen

19. Quantification and origin of the immunoglobulins in porcine respiratory tract secretions

20. THE ROLE OF DIETARY ANTIGEN IN THE AETIOLOGY OF POST WEANING DIARRHOEA

28. Assessment of replication and virulence of attenuated pseudorabies virus in swine.

29. Analysis of latency in cattle after inoculation with a temperature sensitive mutant of bovine herpesvirus 1 (RLB106).

30. Synchronization of estrus after treatment with Luprostiol in beef cows and in beef and dairy heifers.

31. Effect of the morantel sustained-release bolus, used during one grazing season, on the sensitivity of Ostertagia and Cooperia to morantel tartrate in calves.

32. An immunohistological study of feline glomerulonephritis using the peroxidase-antiperoxidase method.

33. A simple method for the preparation of antiserum to bovine immunoglobulins using immunosorbents.

34. Responses of cats to nasal vaccination with a live, modified feline herpesvirus type 1.

35. A study of cells in the mammary secretions of sows.

36. The importance of dietary antigen in the cause of postweaning diarrhea in pigs.

37. The nature of the local immune system of the bovine mammary gland.

38. Passive immune haemolysis -- a class specific antibody assay for use in the pig.

39. The immune response of the pig following oral immunisation with soluble protein.

40. Release of LH, FSH and GnRH into pituitary venous blood in mares treated with a PGF analogue, luprostiol, during the transition period.

41. Efficacy of early (48 and 96 hour) protection against feline viral rhinotracheitis following intranasal vaccination with a live temperature sensitive mutant.

42. Humoral factors in the secretory immune system of ruminants.

43. The nature of the local immune system of the bovine small intestine.

44. Influence of diet on postweaning malabsorption and diarrhoea in the pig.

45. Efficacy of morantel against nematode populations in calves exposed on a pasture stocked for two years with morantel sustained-release bolus-treated calves.

46. Elimination of naturally acquired chronic Anaplasma marginale infections with a long-acting oxytetracycline injectable.

48. Efficacy of the morantel sustained-release bolus in grazing cattle in North America.

49. Quantitation and origin of immunoglobulins A, G and M in the secretions and fluids of the reproductive tract of the sow.

50. Field efficacy of a morantel sustained release bolus for control of gastrointestinal nematodes in yearling steers.

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