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5. Poster session Thursday 12 December - PM: 12/12/2013, 14:00-18:00 * Location: Poster area

6. Comparison of 1-year survival between patients initiating chronic hemodialysis under public and private health insurance: register-based data analysis from Brazil.

7. Dietitians' practices in dialysis units in Brazil: nutritional assessment and intervention.

8. Occupational risks associated with chronic kidney disease of non-traditional origin (CKDnt) in Brazil: it is time to dig deeper into a neglected problem.

9. Brazilian Dialysis Survey 2022.

10. Sex-specific differences in a large cohort of Brazilian incident dialysis patients over 12 years: A retrospective study.

11. Demographic and occupational profile of dietitians working in dialysis centers in Brazil.

12. COVID-19 and Nutrition: Focus on Chronic Kidney Disease.

13. Hemodialysis in Brazil: differences across geographic regions regarding demographics, laboratory parameters and drug prescription.

14. Obesity and survival in a national cohort of incident hemodialysis patients: An analysis of the Brazilian Dialysis Registry.

15. Characteristics and 1-year survival of incident patients on chronic peritoneal dialysis compared with hemodialysis:a large 11-year cohort study.

16. Ultraprocessed foods and chronic kidney disease-double trouble.

17. Brazilian Dialysis Survey 2021.

18. Increase in peritoneal dialysis-related hospitalization rates after telemedicine implementation during the COVID-19 pandemic.

19. Chronic hemodialysis patients with COVID-19 cared for by the public health system have higher mortality than those treated in private facilities: analysis of the Brazilian dialysis registry.

21. High prevalence of hyperkalemia in Brazilian chronic dialysis patients and differences across geographic regions.

22. Prevalence and Determinants of Predialysis Dietitian Follow-Up: Results From the Brazilian Dialysis Registry.

23. Kidney Function in Factory Workers Exposed to Heat Stress: A 2-Year Follow-up Study.

24. Incremental peritoneal dialysis after unplanned start initiation.

25. Brazilian Dialysis Survey 2020.

27. Female nurses have a higher prevalence of urinary tract symptoms and infection than other occupations in dialysis units.

28. The Diagnosis of Protein Energy Wasting in Chronic Peritoneal Dialysis Patients Is Influenced by the Method of Calculating Muscle Mass. A Prospective, Multicenter Study.

29. Development and implementation of telehealth for peritoneal dialysis and kidney transplant patients monitoring during the COVID-19 pandemic.

30. Higher Frequency of Fruit Intake Is Associated With a Lower Risk of Constipation in Hemodialysis Patients: A Multicenter Study.

31. Assessment of patients referred to urgent start peritoneal dialysis: when does the nurse contraindicate?

32. The Environmental Role of Hydration in Kidney Health and Disease.

33. Urgent vs. early-start peritoneal dialysis: patients' profile and outcomes.

34. Fluid overload is associated with use of a higher number of antihypertensive drugs in hemodialysis patients.

35. Nutritional assessment in chronic kidney disease: the protagonism of longitudinal measurement.

36. Can your work affect your kidney's health?

37. Impact of pericardiectomy on exercise capacity and sleep of patients with chronic constrictive pericarditis.

38. Hydration Status and Kidney Health of Factory Workers Exposed to Heat Stress: A Pilot Feasibility Study.

39. Diet Quality of Chronic Kidney Disease Patients and the Impact of Nutritional Counseling.

40. 1º Posicionamento Brasileiro sobre o Impacto dos Distúrbios de Sono nas Doenças Cardiovasculares da Sociedade Brasileira de Cardiologia.

41. Sodium Intake and Blood Pressure in Patients with Chronic Kidney Disease: A Salty Relationship.

42. Occupational Heat Stress and Kidney Health: From Farms to Factories.

43. Waist circumference as a predictor of mortality in peritoneal dialysis patients: a follow-up study of 48 months.

44. Perceptions of hemodialysis patients about dietary and fluid restrictions.

45. Formula to detect high sodium excretion from spot urine in chronic kidney disease patients.

46. Acute Effects of Nasal CPAP in Patients With Hypertrophic Cardiomyopathy.

47. A practical approach to dietary interventions for nondialysis-dependent CKD patients: the experience of a reference nephrology center in Brazil.

48. Saliva Urea Nitrogen Continuously Reflects Blood Urea Nitrogen after Acute Kidney Injury Diagnosis and Management: Longitudinal Observational Data from a Collaborative, International, Prospective, Multicenter Study.

49. Reduction in sodium intake is independently associated with improved blood pressure control in people with chronic kidney disease in primary care.

50. High sodium intake is associated with important risk factors in a large cohort of chronic kidney disease patients.

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