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504 results on '"Mustard Plant metabolism"'

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1. The effect of nitrogen management on seed yield and quality in traditional and canola-quality white mustard.

2. Effect of Rice Residue Biochar on Lead Remediation, Growth, and Micronutrient Uptake in Indian Mustard (Brassica juncea (L.) Czern.) Cultivated in Contaminated Soil.

3. MYB transcription factors, their regulation and interactions with non-coding RNAs during drought stress in Brassica juncea.

4. Differential regulation of glucosinolate-myrosinase mediated defense determines host-aphid interaction in Indian mustard Brassica juncea L.

5. Identification of lncRNAs regulating seed traits in Brassica juncea and development of a comprehensive seed omics database.

6. Integrating multiple statistical indices to measure the stability of photosynthetic pigment content and composition in Brassica juncea (L.) Czern germplasm under varying environmental conditions.

7. Silicon Nanomaterials Enhance Seedling Growth and Plant Adaptation to Acidic Soil by Promoting Photosynthesis and Antioxidant Activity in Mustard ( Brassica campestris L.).

8. Integrated transcriptomic and physio-molecular studies unveil the melatonin and PGPR induced protection to photosynthetic attributes in Brassica juncea L. under cadmium toxicity.

9. An HD-Zip III transcription factor, BjPHVa, negatively regulates non-glandular trichome formation in Brassica juncea.

10. Glycine betaine: A multifaceted protectant against salt stress in Indian mustard through ionic homeostasis, ROS scavenging and osmotic regulation.

11. Exploring the role of 28-homobrassinolide in regulation of temperature induced clastogenic aberrations and sugar metabolism of Brassica juncea L.

12. Combined effects of heatwaves and atmospheric CO₂ levels on Brassica juncea phytoremediation.

13. Using near-infrared reflectance spectroscopy (NIRS) to predict the nitrogen levels in the stem and root tissues of Brassica juncea (Indian mustard).

14. BjuA03.BNT1 plays a positive role in resistance to clubroot disease in resynthesized Brassica juncea L.

15. Comparative metabolome variation in Brassica juncea different organs from two varieties as analyzed using SPME and GCMS techniques coupled to chemometrics.

16. The correlation between flavor formation and microbial community dynamics during the fermentation of zha cai.

17. The introgression of BjMYB113 from Brassica juncea leads to purple leaf trait in Brassica napus.

18. Lead toxicity regulation via protein degradation and tetrapyrrole biosynthesis pathways in Brassica species: A comparative quantitative analysis of proteomic study.

19. Turning glucosinolate into allelopathic fate: investigating allyl isothiocyanate variability and nitrile formation in eco-friendly Brassica juncea from South Korea.

20. An enhanced productivity of pink oyster mushroom with improved nutritional profile, characterization and attempt for commercial exploitation.

21. Physicochemical properties and fractal characterizations of the functionalized porous clinoptilolites for controlling alginate delivery in growing cauliflower and leaf mustard.

22. Zinc oxide nanoparticles and Klebsiella sp. SBP-8 alleviates chromium toxicity in Brassica juncea by regulation of antioxidant capacity, osmolyte production, nutritional content and reduction in chromium adsorption.

23. Applicability of Brassica juncea as a bioindicator for As contamination in soil near the abandoned mine area.

24. [ Brassica juncea BjuWRKY71-1 accelerates flowering by regulating the expression of SOC1 ].

25. The Mechanism of the Anti-Obesity Effects of a Standardized Brassica juncea Extract in 3T3-L1 Preadipocytes and High-Fat Diet-Induced Obese C57BL/6J Mice.

26. Differential S-nitrosylation and characterization of purified S-nitrosoglutathione reductase (GSNOR) from Brassica juncea shows multiple forms of the enzyme.

27. Identification of nitric oxide regulated low abundant myrosinases from seeds and seedlings of Brassica juncea.

28. Assessing stress responses in potherb mustard (Brassica juncea var. multiceps) exposed to a synergy of microplastics and cadmium: Insights from physiology, oxidative damage, and metabolomics.

29. Rhizobacteria Bacillus spp. mitigate osmotic stress and improve seed germination in mustard by regulating osmolyte and plant hormone signaling.

30. Phytoremediation of cadmium-trichlorfon co-contaminated water by Indian mustard ( Brassica juncea ): growth and physiological responses.

31. Mitigation of salt stress in Indian mustard ( Brassica juncea L.) by the application of triacontanol and hydrogen sulfide.

32. Discovery of Transfer Factors in Plant-Derived Proteins and an In Vitro Assessment of Their Immunological Activities.

33. Target gene mutations endowed cross-resistance to acetolactate synthase-inhibiting herbicides in wild Brassica juncea.

34. Transcriptome Dynamics of Brassica juncea Leaves in Response to Omnivorous Beet Armyworm ( Spodoptera exigua , Hübner).

35. Synergistic action of Pseudomonas fluorescens with melatonin attenuates salt toxicity in mustard by regulating antioxidant system and flavonoid profile.

36. Ameliorative effects of Si-SNP synergy to mitigate chromium induced stress in Brassica juncea.

37. Xanthophyll esterases in association with fibrillins control the stable storage of carotenoids in yellow flowers of rapeseed (Brassica juncea).

38. Co-application of TiO 2 nanoparticles and hyperaccumulator Brassica juncea L. for effective Cd removal from soil: Assessing the feasibility of using nano-phytoremediation.

39. Phenylalanine supply alleviates the drought stress in mustard (Brassica campestris) by modulating plant growth, photosynthesis, and antioxidant defense system.

40. Magnesium oxide nanoparticles improved vegetative growth and enhanced productivity, biochemical potency and storage stability of harvested mustard seeds.

41. Transcriptome profile analysis of Indian mustard (Brassica juncea L.) during seed germination reveals the drought stress-induced genes associated with energy, hormone, and phenylpropanoid pathways.

42. Uptake, translocation and subcellular distribution of broflanilide, afidopyropen, and flupyradifurone in mustard (Brassica juncea).

43. Salicylic acid and trehalose attenuate salt toxicity in Brassica juncea L. by activating the stress defense mechanism.

44. Genome-wide analysis of Catalase gene family reveal insights into abiotic stress response mechanism in Brassica juncea and B. rapa.

45. Influence of Thermotolerant Rhizobacteria Bacillus spp. on Biochemical Attributes and Antioxidant Status of Mustard Under High Temperature Stress.

46. Anti-adipogenic Effects of Sulforaphane-rich Ingredient with Broccoli Sprout and Mustard Seed in 3T3-L1 Preadipocytes.

47. Exiguobacterium sp. as a bioinoculant for plant-growth promotion and Selenium biofortification strategies in horticultural plants.

48. Metabolic profiles in the xylem sap of Brassica juncea exposed to cadmium.

49. Interactive effect of 24-epibrassinolide and plant growth promoting rhizobacteria inoculation restores photosynthetic attributes in Brassica juncea L. under chlorpyrifos toxicity.

50. Synergistic impact of two autochthonous saprobic fungi ( A. niger and T. pseudokoningii ) on the growth, ionic contents, and metals uptake in Brassica juncea L. and Vigna radiata L. under tannery solid waste contaminated soil.

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