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[ Brassica juncea BjuWRKY71-1 accelerates flowering by regulating the expression of SOC1 ].

Authors :
Deng Q
Wang Y
Feng J
Wei D
Wang Z
Tang Q
Source :
Sheng wu gong cheng xue bao = Chinese journal of biotechnology [Sheng Wu Gong Cheng Xue Bao] 2024 Apr 25; Vol. 40 (4), pp. 1017-1028.
Publication Year :
2024

Abstract

Brassica juncea (mustard) is a vegetable crop of Brassica , which is widely planted in China. The yield and quality of stem mustard are greatly influenced by the transition from vegetative growth to reproductive growth, i.e., flowering. The WRKY transcription factor family is ubiquitous in higher plants, and its members are involved in the regulation of many growth and development processes, including biological/abiotic stress responses and flowering regulation. WRKY71 is an important member of the WRKY family. However, its function and mechanism in mustard have not been reported. In this study, the BjuWRKY71-1 gene was cloned from B . juncea . Bioinformatics analysis and phylogenetic tree analysis showed that the protein encoded by BjuWRKY71-1 has a conserved WRKY domain, belonging to class Ⅱ WRKY protein, which is closely related to BraWRKY71-1 in Brassica rapa . The expression abundance of BjuWRKY71-1 in leaves and flowers was significantly higher than that in roots and stems, and the expression level increased gradually along with plant development. The result of subcellular localization showed that BjuWRKY71-1 protein was located in nucleus. The flowering time of overexpressing BjuWRKY71-1 Arabidopsis plants was significantly earlier than that of the wild type. Yeast two-hybrid assay and dual-luciferase reporter assay showed that BjuWRKY71-1 interacted with the promoter of the flowering integrator BjuSOC1 and promoted the expression of its downstream genes. In conclusion, BjuWRKY71-1 protein can directly target BjuSOC1 to promote plant flowering. This discovery may facilitate further clarifying the molecular mechanism of BjuWRKY71-1 in flowering time control, and creating new germplasm with bolting and flowering tolerance in mustard.

Details

Language :
Chinese
ISSN :
1872-2075
Volume :
40
Issue :
4
Database :
MEDLINE
Journal :
Sheng wu gong cheng xue bao = Chinese journal of biotechnology
Publication Type :
Academic Journal
Accession number :
38658145
Full Text :
https://doi.org/10.13345/j.cjb.230400