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26 results on '"Molina-Cano JL"'

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1. Candidate genes underlying QTL for flowering time and their interactions in a wide spring barley (Hordeum vulgare L.) cross

2. Beta -Amylase Activity and Thermostability in Two Mutants Derived from the Malting Barley cv. Triumph

3. Candidate genes underlying QTL for flowering time and their interactions in a wide spring barley (Hordeum vulgare L.) cross

4. Yield, carbon isotope discrimination, canopy reflectance and cuticular conductance of barley isolines of differing glaucousness.

5. Functional and transcriptional characterization of a barley mutant with impaired photosynthesis.

6. Photosynthesis-dependent/independent control of stomatal responses to CO2 in mutant barley with surplus electron transport capacity and reduced SLAH3 anion channel transcript.

7. Evolutionary history of barley cultivation in Europe revealed by genetic analysis of extant landraces.

8. Gene and QTL detection in a three-way barley cross under selection by a mixed model with kinship information using SNPs.

9. Patterns of genetic and eco-geographical diversity in Spanish barleys.

10. Molecular characterization of mlo mutants in North American two- and six-rowed malting barley cultivars.

11. Chloroplast DNA microsatellite analysis supports a polyphyletic origin for barley.

12. A centromeric region on chromosome 6(6H) affects dormancy in an induced mutant in barley.

13. Use of new EST markers to elucidate the genetic differences in grain protein content between European and North American two-rowed malting barleys.

14. Genetic control of dormancy in a Triumph/Morex cross in barley.

15. Mildew-resistant mutants induced in North American two- and six-rowed malting barley cultivars.

16. Dormancy, ABA content and sensitivity of a barley mutant to ABA application during seed development and after ripening.

17. Efficient production of androgenic doubled-haploid mutants in barley by the application of sodium azide to anther and microspore cultures.

18. Morphological and agronomical diversity patterns in the Spanish barley core collection.

19. Determination of beta-(1-3),(1-4)-D-glucans in barley by reversed-phase high-performance liquid chromatography.

20. On the origin of Spanish two-rowed barleys.

21. Integration of statistical and physiological analyses of adaptation of near-isogenic barley lines.

22. Quantitative phenotypical expression of three mutant genes in barley and the basis for defining an ideotype for Mediterranean environments.

23. Fast-germinating low β-glucan mutants induced in barley with improved malting quality and yield.

24. Morocco as a possible domestication center for barley: biochemical and agromorphological evidence.

25. Genetics of CM-proteins (A-hordeins) in barley.

26. The gene for trypsin inhibitor CMe is regulated in trans by the lys 3a locus in the endosperm of barley (Hordeum vulgare L.).

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