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1. A systematic review of metabolism of methionine sources in animals: One parameter does not convey a comprehensive story

3. Absorption of methionine sources in animals—is there more to know?

4. Nutritional Intervention Strategies Using Dietary Antioxidants and Organic Trace Minerals to Reduce the Incidence of Wooden Breast and Other Carcass Quality Defects in Broiler Birds

5. Impact of Trace Minerals on Wound Healing of Footpad Dermatitis in Broilers

6. The Influence of L-Methionine, DL-Methionine, and a Methionine Hydroxy Analog on Proliferation and Differentiation Potential of Avian Myoblasts

8. Nutritional Intervention Strategies Using Dietary Antioxidants and Organic Trace Minerals to Reduce the Incidence of Wooden Breast and Other Carcass Quality Defects in Broiler Birds

9. Interactive Effects of Copper Sources and a High Level of Phytase in Phosphorus-Deficient Diets on Growth Performance, Nutrient Digestibility, Tissue Mineral Concentrations, and Plasma Parameters in Nursery Pigs

10. PSIII-32 Interactive effects of copper sources and superdose phytase on growth performance, nutrient digestibility and tissue mineral concentrations in nursery pigs

11. Effects of mineral methionine hydroxy analog chelate in sow diets on epigenetic modification and growth of progeny

12. Relative availability of metabolizable methionine from 2 ruminally protected sources of methionine fed to lactating dairy cattle

13. Interactive effects of zinc and copper sources and phytase on growth performance, mineral digestibility, bone mineral concentrations, oxidative status, and gut morphology in nursery pigs

14. Effects of trace mineral amount and source on aspects of oxidative metabolism and responses to intramammary lipopolysaccharide challenge in midlactation dairy cows

15. Organic acids blend as dietary antibiotic replacer in marine fish olive flounder, Paralichthys olivaceus

16. Optimal Standardized Ileal Digestible Total Sulfur Amino Acids to Lysine REQUIREMENTS Are Increased in Nursery Pigs Raised under Antibiotic-Free Feeding Regime

17. Proteomic analysis reveals changes in carbohydrate and protein metabolism associated with broiler breast myopathy

18. Dose-dependent effects of a microbial phytase on phosphorus digestibility of common feedstuffs in pigs

19. 285 Effects of dietary MINTREX trace minerals and validation of serum biomarkers in measuring lameness in pigs

20. PSIII-2 Optimal ratio of standardized ileal digestible total sulfur amino acid to lysine for 5 to 22 kg pigs under antibiotic-free regime

21. PSV-6 Assessment of lameness in gilts and barrows using gait score, force-plate, hoof hardness and hoof lesions

22. Effects of inorganic and chelated trace mineral (Cu, Zn, Mn and Fe) premixes in marine rockfish, Sebastes schlegeli (Hilgendorf), fed diets containing phytic acid

23. Efficacy of inorganic and chelated trace minerals (Cu, Zn and Mn) premix sources in Pacific white shrimp, Litopenaeus vannamei (Boone) fed plant protein based diets

24. Effect of copper, manganese, and zinc supplementation on the performance, clinical signs, and mineral status of calves following exposure to bovine viral diarrhea virus type 1b and subsequent Mannheimia haemolytica infection1

25. 286 Effects of dietary MINTREX trace minerals in a sodium urate-induced transient lameness model in pigs and validation of lameness measurements

26. Efficacy of a mono-component protease is affected by trypsin inhibitor concentration in soybean meal

27. PSVI-21 Interactive effects of Zn sources, Cu sources and phytase on growth performance in nursery pigs

28. Multitrial analysis of the effects of copper level and source on performance in nursery pigs1

29. Effect of 2-hydroxy-4-methylthio-butanoic acid on ruminal fermentation, bacterial distribution, digestibility, and performance of lactating dairy cows

30. Impact of Trace Minerals on Wound Healing of Footpad Dermatitis in Broilers

31. Meta-analysis of lactation performance in dairy cows receiving supplemental dietary methionine sources or postruminal infusion of methionine

32. Digestibility and retention of zinc, copper, manganese, iron, calcium, and phosphorus in pigs fed diets containing inorganic or organic minerals1

33. Practical supplementation of shrimp and fish feeds with crystalline amino acids

34. Incidence of broiler breast myopathies at 2 different ages and its impact on selected raw meat quality parameters

35. Effect of carbohydrase and protease on growth performance and gut health of young broilers fed diets containing rye, wheat, and feather meal

36. Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper

37. Impact of feeding lower levels of chelated trace minerals versus industry levels of inorganic trace minerals on broiler performance, yield, footpad health, and litter mineral concentration

38. Metabolism of 2-hydroxy-4-(methylthio)butanoate (HMTBA) in lactating dairy cows

39. Effects of chelated trace minerals on growth performance, breast meat yield, and footpad health in commercial meat broilers

40. Effect of different rumen-inert fatty acids supplemented with a dietary antioxidant on performance and antioxidative status of early-lactation cows

41. 209 Effects of Increasing Ratios of Standardized Ileal Digestible Total Sulfur Amino Acid to Lysine on Growth Performance of 7 to 17 Kg Pigs Under Antibiotics or Antibiotics-Free Regime

42. Effects of 2-hydroxy-4-(methylthio)-butanoic acid on performance and carcass characteristics of finishing beef cattle and on fermentation in continuous culture1

43. Effects of Feeding a Dietary Antioxidant in Diets with Oxidized Fat on Lactation Performance and Antioxidant Status of the Cow

45. Evidence for 2-Hydroxy-4(Methylthio) Butanoic Acid and dl-Methionine Having Different Dose Responses in Growing Broilers

46. Comparative in vitro and in vivo absorption of 2-hydroxy-4(methylthio) butanoic acid and methionine in the broiler chicken

47. Use of Alimet Feed Supplement (2-Hydroxy-4-(Methylthio) Butanoic Acid, HMTBA) for Broiler Production

48. 0936 Growth performance, bone measurements, and P digestibility in nursery pigs fed diets supplemented with increasing levels of a new bacterial 6-phytase expressed in Pseudomonas fluorescens

50. 159 Effects of copper source and level on growth performance and bone mineralization in pigs fed phytase-supplemented diets

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