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47 results on '"Maria Bonaventura Forleo"'

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1. The Sustainability of Seafood Products in the Opinions of Italian Consumers of Generation Z

2. Sustainability perspectives in agricultural economics research and policy agenda

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3. Foodies’ movement fostering stakeholders’ networks: A regional case study

4. Determinants of Willingness to Pay for an Urban Green Area: A Contingent Valuation Survey of College Students

5. Are Italian consumers of canned tuna fish sensitive to environmentally sustainable product attributes?

7. Analysing the efficiency of diversified farms: Evidences from Italian FADN data

9. Highlighting the Drivers of Italian Diversified Farms Efficiency: A Two-Stage DEA-Panel Tobit Analysis

10. Environmental values and willingness to pay for a protected area: a segmentation of Italian university students

11. University value for sustainability: What do stakeholders perceive? An Italian case study

12. Socio-Economic Drivers, Land Cover Changes and the Dynamics of Rural Settlements: Mt. Matese Area (Italy)

13. The potential of edible seaweed within the western diet. A segmentation of Italian consumers

14. Creative Cities of Gastronomy: Towards relationship between city and countryside

15. Environmental impact of cereal straw management: An on-farm assessment

16. Assessing the efficiency of the Italian aquaculture firms

17. Sustainability perspectives in agricultural economics research and policy agenda

18. The potential for developing educational farms: a SWOT analysis from a case study

19. Assessing the efficiency of aquaculture cooperatives. A country case study

20. The eco-efficiency of rapeseed and sunflower cultivation in Italy. Joining environmental and economic assessment

21. A framework for assessing the relational accessibility of protected areas

23. Geositi e Parchi per lo Sviluppo Rurale delle Aree Interne: un contributo di riflessione sull’area del Matese molisano Geosites and Parks for the Rural Development of Internal Areas: reflections on Matese mountain area

24. Environmental impacts of a dairy cheese chain including whey feeding: an Italian case study

25. Life Cycle Assessment in the Livestock and Derived Edible Products Sector

26. Life Cycle Assessment in the Agri-food Sector

27. Spesa alimentare delle famiglie e benessere: analisi econometrica a livello familiare

33. Environmental and economic performance of cereal straw end-practices