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6. Immunological correlates of protection mediated by a whole organism, Cryptococcus neoformans , vaccine deficient in chitosan.

7. Inter-Individual Responses to a Blueberry Intervention across Multiple Endpoints.

8. Immune evasion by Cryptococcus gattii in vaccinated mice coinfected with C. neoformans .

9. Fluorescence and Biochemical Assessment of the Chitin and Chitosan Content of Cryptococcus.

10. Chitosan-Deficient Cryptococcus as Whole-Cell Vaccines.

11. Measuring Stress Phenotypes in Cryptococcus neoformans.

12. Mixed Tree Nuts, Cognition, and Gut Microbiota: A 4-Week, Placebo-Controlled, Randomized Crossover Trial in Healthy Nonelderly Adults.

13. Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials.

14. Cell wall composition in Cryptococcus neoformans is media dependent and alters host response, inducing protective immunity.

15. Membrane Integrity Contributes to Resistance of Cryptococcus neoformans to the Cell Wall Inhibitor Caspofungin.

16. Associations between free sugar intake and markers of health in the UK population: an analysis of the National Diet and Nutrition Survey rolling programme.

18. Effects of Blueberry Consumption on Cardiovascular Health in Healthy Adults: A Cross-Over Randomised Controlled Trial.

19. Polyphenol-rich tart cherries ( Prunus Cerasus, cv Montmorency) improve sustained attention, feelings of alertness and mental fatigue and influence the plasma metabolome in middle-aged adults: a randomised, placebo-controlled trial.

20. Cryptococcus neoformans Cda1 and Cda2 coordinate deacetylation of chitin during infection to control fungal virulence.

21. The influence of tart cherries ( Prunus Cerasus ) on vascular function and the urinary metabolome: a randomised placebo-controlled pilot study.

22. A pilot feasibility study investigating the impact of increasing sucrose intakes on body composition and blood pressure.

23. The Impact of NOD2 Genetic Variants on the Gut Mycobiota in Crohn's Disease Patients in Remission and in Individuals Without Gastrointestinal Inflammation.

24. Determination of selected water-soluble vitamins (thiamine, riboflavin, nicotinamide and pyridoxine) from a food matrix using hydrophilic interaction liquid chromatography coupled with mass spectroscopy.

25. The Influence of Tart Cherry ( Prunus cerasus, cv Montmorency) Concentrate Supplementation for 3 Months on Cardiometabolic Risk Factors in Middle-Aged Adults: A Randomised, Placebo-Controlled Trial.

26. Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta-analysis of randomised controlled trials.

28. Cryptococcus neoformans Chitin Synthase 3 Plays a Critical Role in Dampening Host Inflammatory Responses.

29. Melanin deposition in two Cryptococcus species depends on cell-wall composition and flexibility.

30. The Aminoalkylindole BML-190 Negatively Regulates Chitosan Synthesis via the Cyclic AMP/Protein Kinase A1 Pathway in Cryptococcus neoformans.

31. Chitosan Biosynthesis and Virulence in the Human Fungal Pathogen Cryptococcus gattii.

32. Methodological Considerations for a Vascular Function Test Battery.

33. Dietary intake of anthocyanins and risk of cardiovascular disease: A systematic review and meta-analysis of prospective cohort studies.

34. Lycopene and tomato and risk of cardiovascular diseases: A systematic review and meta-analysis of epidemiological evidence.

35. Cryptococcus neoformans Cda1 and Its Chitin Deacetylase Activity Are Required for Fungal Pathogenesis.

36. The influence of juicing on the appearance of blueberry metabolites 2 h after consumption: a metabolite profiling approach.

37. Vaccination with Recombinant Cryptococcus Proteins in Glucan Particles Protects Mice against Cryptococcosis in a Manner Dependent upon Mouse Strain and Cryptococcal Species.

38. A fluorogenic C. neoformans reporter strain with a robust expression of m-cherry expressed from a safe haven site in the genome.

39. Tomato and lycopene supplementation and cardiovascular risk factors: A systematic review and meta-analysis.

40. Shigatoxin encoding Bacteriophage ϕ24 B modulates bacterial metabolism to raise antimicrobial tolerance.

41. Intracellular Action of a Secreted Peptide Required for Fungal Virulence.

42. Phytochemical uptake following human consumption of Montmorency tart cherry (L. Prunus cerasus) and influence of phenolic acids on vascular smooth muscle cells in vitro.

43. Induction of Protective Immunity to Cryptococcal Infection in Mice by a Heat-Killed, Chitosan-Deficient Strain of Cryptococcus neoformans.

44. Changes in the human plasma and urinary metabolome associated with acute dietary exposure to sucrose and the identification of potential biomarkers of sucrose intake.

45. Protection against Experimental Cryptococcosis following Vaccination with Glucan Particles Containing Cryptococcus Alkaline Extracts.

46. The effects of a diet rich in inulin or wheat fibre on markers of cardiovascular disease in overweight male subjects.

47. Cross talk between the cell wall integrity and cyclic AMP/protein kinase A pathways in Cryptococcus neoformans.

48. Interindividual and intraindividual variation in pulse wave velocity measurements in a male population.

49. Determination of selected water-soluble vitamins using hydrophilic chromatography: a comparison of photodiode array, fluorescence, and coulometric detection, and validation in a breakfast cereal matrix.

50. Cryptococcus at work: gene expression during human infection.

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