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1. Expansion of Agriculture in Northern Cold-Climate Regions: A Cross-Sectoral Perspective on Opportunities and Challenges

2. Soil macroaggregation drives sequestration of organic carbon and nitrogen with three-year grass-clover leys in arable rotations

3. Nitrogen-inputs regulate microbial functional and genetic resistance and resilience to drying–rewetting cycles, with implications for crop yields

4. The role of hedgerows in soil functioning within agricultural landscapes

5. Plant Primary Metabolism Regulated by Nitrogen Contributes to Plant–Pathogen Interactions

6. Towards the co-ordination of terrestrial ecosystem protocols across European research infrastructures

7. Drivers of songbird territory density in the boundaries of a lowland arable farm

8. Soil quality regeneration by grass-clover leys in arable rotations compared to permanent grassland: Effects on wheat yield and resilience to drought and flooding

9. What agricultural practices are most likely to deliver 'sustainable intensification' in the UK?

10. Assessing the performance of commercial farms in England and Wales: Lessons for supporting the sustainable intensification of agriculture

11. To what extent has sustainable intensification in England been achieved?

12. Sustainability spaces for complex agri-food systems

13. Identifying robust response options to manage environmental change using an Ecosystem Approach: A stress-testing case study for the UK XXX

14. Biochars effects potentially toxic elements and antioxidant enzymes in Lactuca sativa L. grown in multi-metals contaminated soil

15. Effect on Habitat Diversity of Organic Conversion Within the Less Favored Areas of England and Wales

16. Evidence of sustainable intensification among British farms

17. Sustainable Intensification: A Case for Innovation in Science and Policy

18. Delivering multiple ecosystem services from Enclosed Farmland in the UK

19. How scalable is sustainable intensification?

20. The beef with sustainability

21. Commentary: Pathways to global sustainable agriculture

22. Trophic links between functional groups of arable plants and beetles are stable at a national scale

23. National-scale metacommunity dynamics of carabid beetles in UK farmland

24. Assessing the impacts of agricultural intensification on biodiversity: a British perspective

25. Spatio-temporal drivers of soil and ecosystem carbon fluxes at field scale in an upland grassland in Germany

26. Interactions between non-native plant species and the floristic composition of common habitats

27. Spatial relationships between intensive land cover and residual plant species diversity in temperate farmed landscapes

28. Predicting the risk of losing parcels of semi-natural habitat to intensive agriculture

29. Assessing habitat quality for butterflies on intensively managed arable farmland

30. Habitat-based models for predicting the occurrence of ground-beetles in arable landscapes: two alternative approaches

31. Agronomic and ecological costs and benefits of set-aside in England

32. Changes in Land Cover and Parcel Size of British Lowland Woodlands over the Last Century in Relation to Game Management

33. Changing landscapes, habitats and vegetation diversity across Great Britain

34. Do field boundaries act as refugia for grassland plant species diversity in intensively managed agricultural landscapes in Britain?

35. Quantifying changes in abundance of food plants for butterfly larvae and farmland birds

36. Pluriactivity, farm household socio-economics and the botanical characteristics of grass fields in the Grampian region of Scotland

37. An ecological comparison between ancient and other forest plant species of Europe, and the implications for forest conservation

38. Integrating the environmental and economic consequences of converting to organic agriculture: evidence from a case study

39. Uncropped edges of arable fields managed for biodiversity do not increase weed occurrence in adjacent crops

40. Elevated UV‐B radiation effects on experimental grassland communities

41. Effects of Free-Air CO2 Enrichment (FACE) on experimental grassland communities

42. Responses to elevated temperature and CO2 in the perennial grass Agrostis curtisii in relation to population origin

43. Set‐aside landscapes: farmer perceptions and practices in England

44. Applying ecological models to altered landscapes

45. A Geographic Information System for Predicting Weed Changes on Set-Aside Arable Land

46. Interactions between weeds of winter wheat under different fertilizer, cultivation and weed management treatments

47. Species diversity and area-relationships in Danish beech forests

48. The impacts of molluscicide pellets on spring and autumn populations of wood mice Apodemus sylvaticus

49. The effects of organic farming on pest and non-pest butterfly abundance

50. The dynamics of experimental arable weed communities under different management practices

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