30 results on '"Lalev, M."'
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2. Heterosis effect in hybrid laying hens
3. Estimation of heterosis, direct and maternal additive effects from crossbreeding experiment involving two White Plymouth Rock lines of chickens
4. EFFECT OF DIETARY HERBAL ESSENTIAL OILS ON THE PERFORMANCE AND MEAT QUALITY OF FEMALE TURKEYS BROILERS
5. Economic efficiency of fattening on different genotypes of slow-growing and fast-growing broiler chickens
6. EFFECT OF DIETARY INCLUSION OF RÜMANOL ML VEGETABLE FAT ON FATTENING HYBRID TURKEY BROILERS
7. Carcass traits and meat quality of different slow growing and fast growing broiler chickens
8. Effect of Rumanol ML vegetable oil on productivity of broiler chickens. I. Growth performance
9. Current status and phenotypic characteristics of Bulgarian poultry genetic resources
10. Effect of addition of multienzyme preparation VemoZyme®Plus on productive and slaughter parameters and meat composition of broiler chickens, fed wheat-corn-soybean meal diets
11. Effects of ecological comfort and ecological stress on productive traits of broiler turkeys with experimentally induced muscular dystrophy
12. BEHAVIOUR OF TURKEY BROILERS WITH AND WITHOUT MUSCLE DYSTROPHY UNDER CONDITIONS OF ANIMAL WELFARE OR STRESS
13. Study on the productivity of turkey-broilers, bred on different floor types
14. Study on the level of natural humoral immunity in turkey-broilers bred on two floor types
15. Haematologic and blood electrolyte changes in broiler chickens, experimentally invaded with Eimeria tenella
16. Effect of feathering alleles (K/k+) on laying performance, hatchability parameters and some body measurements in two lines of white plymouth rock hens
17. A comparison of laying performance of egg type strains.
18. EFFECT OF FEATHERING ALLELES (K/K+) ON LAYING PERFORMANCE, HATCHABILITY PARAMETERS AND SOME BODY MEASUREMENTS IN TWO LINES OF WHITE PLYMOUTH ROCK HENS.
19. Investigation on the frequency of alleles at the k locus and their effect on the growth of two lines of Plymouth Rock chickens.
20. EVALUATION OF PRODUCTIVE TRAITS OF CHICKEN LINES FROM THE NATIONAL GENE POOL.
21. DEVELOPMENT OF NEW LAYING HEN LINES. I. GROWTH POTENTIAL AND EGG PRODUCTION RATE.
22. Effect of storage duration on the quality of hatching turkey eggs.
23. Investigation of dietary probiotic effects on productive traits in broiler breeders.
24. Schizophrenia and anti-toxoplasmosis antibody carriership.
25. EFFECT OF POLYUNSATURATED FATTY ACIDS DIETARY SUPPLEMENTATION OF BROILER TURKEYS ON GROWTH PERFORMANCE AND FATTY ACID CONTENT OF MEAT
26. Effect of different growth promoters on lysozyme and complement activity. II. Studing in turkeys
27. Developing innovative mussel farm and use of mussel shell meal for birds' food
28. INCUBATION AND VITAL MORPHOLOGICAL TRAITS IN EGGS FROM AGE-RELATED TURKEYS.
29. HEREDITARY MUSCULOSKELETAL DISEASES AND CHANGES IN BIOCHEMICAL PARAMETERS IN HEALTHY AND DISEASED LIGHT (LL) AND HEAVY (HM) TURKEY PARENTS AND TURKEY BROILERS DURING GROWTH UNDER ENVIRONMENTAL STRESS AND COMFORT.
30. EFFECTS OF ECOLOGICAL COMFORT AND ECOLO-GICAL STRESS ON PRODUCTIVE TRAITS OF BROILER TURKEYS WITH EXPERIMENTALLY INDUCED MUSCULAR DYSTROPHY.
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