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11. Carbon screen‐printed electrodes modified with SiO2‐CuO‐glucose oxidase film for toxicity assessment using bacteria as indicator systems.

18. Diffusion‐Based 3D Bioprinting Strategies.

24. Evaluation of an Injectable Biphasic Calcium Sulfate/Hydroxyapatite Cement for the Augmentation of Fenestrated Pedicle Screws in Osteoporotic Vertebrae: A Biomechanical Cadaver Study

27. Marktstudie zu regionalen Bio-Lebensmitteln in Hessen

31. Evaluation of different crosslinking methods in altering the properties of extrusion-printed chitosan-basedmulti-material hydrogel composites

32. 3D Plotting of Calcium Phosphate Cement and Melt Electrowriting of Polycaprolactone Microfibers in One Scaffold: A Hybrid Additive Manufacturing Process

33. Marketing von Suboptimal Food im Öko-Handel

35. Less Trust, More Truth: Affordances of Distributed Ledger Technologies for Decentralized Platform Ecosystems

36. Perceptions of Vegan Food among Organic Food Consumers Following Different Diets

37. 3D Bioprinting of multi-phasic osteochondral tissue substitutes: design criteria and biological functionality in vitro

38. Impact of degradable magnesium implants on osteocytes in single and triple cultures

42. Using melt-electrowritten microfibres for tailoring scaffold mechanics of 3D bioprinted chondrocyte-laden constructs

43. 3D Bioprinting of multi-phasic osteochondral tissue substitutes: design criteria and biological functionality in vitro

44. Pulse oximetry is an essential tool that saves lives: A call for standardisation

45. 3D Printing of Bone Grafts for Cleft Alveolar Osteoplasty – In vivo Evaluation in a Preclinical Model

46. Bioprinting of Magnetically Deformable Scaffolds

48. 3D Printing of Bone Grafts for Cleft Alveolar Osteoplasty – In vivo Evaluation in a Preclinical Model

50. Öko-Lebensmittel aus veganem Anbau: Wahrnehmung und Mehrzahlungsbereitschaft veganer Konsumenten

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