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449 results on '"Hemagglutinins isolation & purification"'

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1. Isoagglutinin removal by plasma centrifugation or filtration (single or double): A prospective study in a single center.

2. Ultrasensitive Electrical Detection of Hemagglutinin for Point-of-Care Detection of Influenza Virus Based on a CMP-NANA Probe and Top-Down Processed Silicon Nanowire Field-Effect Transistors.

3. Fruticulosin: A novel type 2 ribosome-inactivating protein from Abrus fruticulosus seeds that exhibits toxic and antileishmanial activity.

4. Effects of plant density on recombinant hemagglutinin yields in an Agrobacterium-mediated transient gene expression system using Nicotiana benthamiana plants.

5. Universal label-free in-process quantification of influenza virus-like particles.

6. Antioxidant and Biological Activities of Proteinaceous Extract from Algerian Glycine max Plant.

7. Pathogenicity of H5N8 highly pathogenic avian influenza viruses isolated from a wild bird fecal specimen and a chicken in Japan in 2014.

8. Identification of a Hemagglutinin from Gallibacterium anatis.

9. Isolation of a Hemagglutinin with Potent Antiproliferative Activity and a Large Antifungal Defensin from Phaseolus vulgaris cv. Hokkaido Large Pinto Beans.

10. Purification and Characterization of a Novel Hemagglutinin with Inhibitory Activity toward Osteocarcinoma Cells from Northeast China Black Beans.

11. An update on ABO-incompatible kidney transplantation.

12. Purification and characterization of a novel lectin from Chinese leek seeds.

13. Crystallization and preliminary X-ray analysis of a novel haemagglutinin component of the toxin complex of serotype C Clostridium botulinum.

14. Anti-A and anti-B titers in group O platelet units are reduced in PAS C versus conventional plasma units.

15. A hemagglutinin from northeast red beans with immunomodulatory activity and anti-proliferative and apoptosis-inducing activities toward tumor cells.

16. Purification, partial characterization and immobilization of a mannose-specific lectin from seeds of Dioclea lasiophylla mart.

17. A baseline process for the production, recovery, and purification of bacterial influenza vaccine candidates.

18. Impact of cultivation conditions on N-glycosylation of influenza virus a hemagglutinin produced in MDCK cell culture.

19. Purification, crystallization and preliminary X-ray characterization of a haemagglutinin from the seeds of Jatropha curcas.

20. Purification and characterization of a lectin with antiproliferative activity toward cancer cells from the dried fruit bodies of Lactarius flavidulus.

21. Isolation and characterization of a novel thermostable lectin from the wild edible mushroom Agaricus arvensis.

22. Purification of a lectin from fruit bodies of Lactarius pergamenus (Fr.) Fr. and studies of its properties.

23. Hemelipoglycoprotein from the ornate sheep tick, Dermacentor marginatus: structural and functional characterization.

24. A cytokine-inducing hemagglutinin from small taros.

25. Isolation and characterization of a French bean hemagglutinin with antitumor, antifungal, and anti-HIV-1 reverse transcriptase activities and an exceptionally high yield.

26. Isolation of a lectin and a galactoxyloglucan from Mucuna sloanei seeds.

27. Requirement of TLR4 and CD14 in dendritic cell activation by Hemagglutinin B from Porphyromonas gingivalis.

28. A haemagglutinin from the medicinal fungus Cordyceps militaris.

29. Characterization of conserved properties of hemagglutinin of H5N1 and human influenza viruses: possible consequences for therapy and infection control.

30. HPLC-based quantification of haemagglutinin in the production of egg- and MDCK cell-derived influenza virus seasonal and pandemic vaccines.

31. ACL-I, a lectin from the marine sponge Axinella corrugata: isolation, characterization and chemotactic activity.

32. Isolation and characterization of a dual function protein from Allium sativum bulbs which exhibits proteolytic and hemagglutinating activities.

33. Structure-activity relationship of a hemagglutinin from Moringa oleifera seeds.

34. Concurrent purification of two defense proteins from French bean seeds: a defensin-like antifungal peptide and a hemagglutinin.

35. Haemophilus paragallinarum haemagglutinin: role in adhesion, serotyping and pathogenicity.

36. Histomonas meleagridis (Parabasala, Trichomonadea, Monocercomonadidae): presence of natural agglutinins in horse serum.

37. Development and bench validation of real-time reverse transcription polymerase chain reaction protocols for rapid detection of the subtypes H6, H9, and H11 of avian influenza viruses in experimental samples.

38. Differential affinity of natural haemagglutinin of Macrobrachium rosenbergii towards vertebrate erythrocytes: effect of sex, size and moult stage on haemagglutination titre.

39. Structural characterization of a rhamnose-binding glycoprotein (lectin) from Spanish mackerel (Scomberomorous niphonius) eggs.

40. A hemagglutinin with mitogenic activity from dark red kidney beans.

41. Purification and characterization of a novel haemagglutinin from Chlorella pyrenoidosa.

42. Characterization of a nonfimbrial mannose-sensitive hemagglutinin (MSH) produced by Salmonella enterica serovar enteritidis.

43. Immunogenicity and protective efficacy of a recombinant filamentous haemagglutinin from Bordetella pertussis.

44. An antifungal protein from flageolet beans.

45. First report of an arabinose-specific fungal lectin.

46. Expression of Arg-Gingipain RgpB is required for correct glycosylation and stability of monomeric Arg-gingipain RgpA from Porphyromonas gingivalis W50.

47. Functional analysis of the Tsh autotransporter from an avian pathogenic Escherichia coli strain.

48. Expression and purification of recombinant methylated HBHA in Mycobacterium smegmatis.

49. Loss of lipopolysaccharide receptor CD14 from the surface of human macrophage-like cells mediated by Porphyromonas gingivalis outer membrane vesicles.

50. Identification of amylase inhibitor deficient mutants in pigeonpea (Cajanus cajan (L.) Millisp.).

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