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2. Advances in catchment science, hydrochemistry, and aquatic ecology enabled by high-frequency water quality measurements

14. Iron absorption from the whole diet. Relation to meal composition, iron requirements and iron stores

15. Iron balance in menstruating women

19. Duration of the inhibitory effect of calcium on non-haem iron absorption in man

21. Calcium and iron absorption: mechanism of action and nutritional importance

28. Influence of the ice-hockey environment on taking up snuff : An interview study among young males

30. Balancing involvement: employees´ experiences of merging hospitals in Sweden

34. Preparation, characterization and storage of human ferritin for use as a standard for the assay of serum ferritin

36. Iron, zinc and other trace elements

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