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1. CROWN ROOTLESS1 binds DNA with a relaxed specificity and activates OsROP and OsbHLH044 genes involved in crown root formation in rice

2. Presence/absence variations and SNPs equally contribute to the variations of protein and metabolite abundance

3. Enlarging the genetic diversity of winter oilseed rape (WOSR) by crossing with spring oilseed rape (SOSR)

4. Contribution des Insertion/Délétions à la variations des caractères, l’adaptation et aux performances hybrides au moyen d’une puce de génotypage haut débit

5. Selection and characterization of a winter wheat diversity panel

6. Haploid induction in plants

7. Using crop growth model stress covariates and AMMI decomposition to better predict genotype-by-environment interactions

8. Clustering of Environmental Parameters Discriminates Drought and Heat Stress Bread Wheat Trials

9. Genome-wide association of winter bread wheat (Triticum aestivum L.) response to drought in a multi-environment European network

10. Diverging importance of drought stress for maize and winter wheat in Europe

11. High throughput SNP discovery and genotyping in hexaploid wheat

12. Rendement du blé : le stress hydrique, principal facteur limitant en Europe

13. Guide technique des mélanges fourragers à base de céréales à paille et de légumineuses

14. Identification et caractérisation fonctionnelle de SPA Heterodimerizing Protein, nouveau régulateur bZIP de la synthèse des gluténines chez le blé

15. Linkage Disequilibrium with Linkage Analysis of Multiline Crosses Reveals Different Multiallelic QTL for Hybrid Performance in the Flint and Dent Heterotic Groups of Maize

16. Loss of pollen-specific phospholipase NOT LIKE DAD triggers gynogenesis in maize

17. Water footprint assessment of main cereals in Iran

18. Responses to Hypoxia and Endoplasmic Reticulum Stress Discriminate the Development of Vitreous and Floury Endosperms of Conventional Maize (Zea mays) Inbred Lines

19. Genome-wide association study between 60 000 Present/Absent Variants and 29 agronomic traits using a new high throughput genotyping array

20. Durum Wheat Pasta with a Good Quality and a Reduced Nitrogen Fertilization: Is it Possible?

21. Resiliences to water deficit in a phenotyping platform and in the field: How related are they in maize?

22. Effects of vitreousness and particle size of maize grain on ruminal and intestinal in sacco degradation of dry matter, starch and nitrogen

23. Wheat Germ Supplementation of a Low Vitamin E Diet in Rats Affords Effective Antioxidant Protection in Tissues

24. Typologies of drought and heat stress scenarios at european level for wheat

25. The impact of raw materials and baking conditions on Maillard reaction products, thiamine, folate, phytic acid and minerals in white bread

26. Transition from vitreous to floury endosperm in maize (Zea mays L.) kernels is related to protein and starch gradients

27. Genetic basis of nitrogen use efficiency and yield stability across environments in winter rapeseed

28. Caractérisation de génotypes maintenant une haute qualité technologique sous fertilisation réduite

29. Genomic random regression for adaptation breeding: Whole-genome prediction of the reaction norms to environmental stress in bread wheat (Triticum aestivum L.)

30. How to estimate maize sensitivity to water deficit in field? A method consistent with the estimators measured in a phenotyping platform

31. Reduced nitrogen fertilization effects on grain characteristics and end-use quality of eight durum wheat cultivars

32. A new high-throughput approach to characterize Presence/Absence Variant in Maize based on Affymetrix technology

33. Effect of different breadmaking methods on thiamine, riboflavin and pyridoxine contents of wheat bread

34. Fine and ultrafine particles in the vicinity of industrial activities: a review, Critical reviews in

35. Lipid Partitioning in Maize ([i]Zea mays[/i] L.) Endosperm Highlights Relationships among Starch Lipids, Amylose, and Vitreousness

36. Study on essential derivation in maize: III. Selection and evaluation of a panel of single nucleotide polymorphism loci for use in European and North American germplasm

37. Environmental characterization and QTL detection to dissect wheat tolerance to drought and high temperature

38. Description of a Micromill with Instrumentation for Measuring Grinding Characteristics of Wheat Grain

39. Caractérisation de sources de résistance à la rouille brune chez le blé dur

40. Validating microsatellite markers linked to remontancy in octoploid strawberry

41. Dent and flint maize diversity panels reveal important genetic potential for increasing biomass production

42. Study of the function of Patj in the regulation of the epithelial polarity

43. Usefulness of Multiparental Populations of Maize (Zea mays L.) for Genome-Based Prediction

44. Recovering power in association mapping panels with variable levels of linkage disequilibrium

45. Des rations de ruminants aux nutriments transférés par le foie et fournis aux tissus périphériques

46. Chémotypage de l’albumen de maïs : relation avec la construction de la vitrosité du grain

47. Intraspecific variation of recombination rate in maize

48. Méthodologie de caractérisation des variétés de blé et proposition de conduites culturales adaptées à une agriculture durable

49. Varietal response of maize face to the diversity of Fusarium verticillioides and F. proliferatum strains

50. Wheat lipoxygenase activity induces greater loss of carotenoids than vitamin E during breadmaking

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