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1. Design and validation of a soil moisture-based wireless sensors network for the smart irrigation of a pear orchard

2. Public irrigation decision support systems (IDSS) in Italy: Description, evaluation and national context overview

3. Assessment of a Chain Mower Performance for Weed Control under Tree Rows in an Alley Cropping Farming System

4. High-resolution imagery acquired from an unmanned platform to estimate biophysical and geometrical parameters of olive trees under different irrigation regimes.

5. Application of Remote Sensing Techniques to Discriminate the Effect of Different Soil Management Treatments over Rainfed Vineyards in Chianti Terroir

6. Multiple Consequences Induced by Epidermally-Located Anthocyanins in Young, Mature and Senescent Leaves of Prunus

7. On the Use of the Eddy Covariance Latent Heat Flux and Sap Flow Transpiration for the Validation of a Surface Energy Balance Model

8. Assessing the Performance of Thermal Inertia and Hydrus Models to Estimate Surface Soil Water Content

10. Macroscopic root water uptake modelling using High-Throughput Screening (HTS) systems: Design and Validation

11. Analysis of the Feasibility of a low-cost DAQ for EM-38Detection and Mapping

12. Can anthocyanin presence ameliorate the photosynthetic performance of Prunus saplings subjected to polyethylene glycol-simulated water stress?

13. Applications of agro-hydrological sensors and models for sustainable irrigation

15. Rainfall Field Reconstruction by Opportunistic Use of the Rain-Induced Attenuation on Microwave Satellite Signals: The July 2021 Extreme Rain Event in Germany as a Case Study

16. Le prospettive della digitalizzazione per lo sviluppo sostenibile del territorio rurale

17. Design and validation of a soil moisture-based wireless sensors network for the smart irrigation of a pear orchard

18. Transpiration and Water Use of an Irrigated Traditional Olive Grove with Sap-Flow Observations and the FAO56 Dual Crop Coefficient Approach

19. Expert soil moisture Wireless Sensor Network for the feed-back control of irrigation in heterogeneous crop systems

20. Red versus green leaves: transcriptomic comparison of foliar senescence between two Prunus cerasifera genotypes

21. Development and Validation of a New Calibration Model for Diviner 2000® Probe Based on Soil Physical Attributes

22. Effects of Saline and Deficit Irrigation on Soil-Plant Water Status and Potato Crop Yield under the Semiarid Climate of Tunisia

23. Assessing Hydrus-2D model to investigate the effects of different on-farm irrigation strategies on potato crop under subsurface drip irrigation

24. High-resolution imagery acquired from an unmanned platform to estimate biophysical and geometrical parameters of olive trees under different irrigation regimes

27. Updated single and dual crop coefficients for tree and vine fruit crops

28. Irrigation water saving strategies in Citrus orchards: Analysis of the combined effects of timing and severity of soil water deficit

29. Multiple Consequences Induced by Epidermally-Located Anthocyanins in Young, Mature and Senescent Leaves of

30. Application of EMI and FDR Sensors to Assess the Fraction of Transpirable Soil Water over an Olive Grove

32. Predicting soil and plant water status dynamic in olive orchards under different irrigation systems with Hydrus-2D: Model performance and scenario analysis

33. Assessing Hydrus-2D to Simulate Soil Water Content (SWC) and Salt Accumulation Under an SDI System: Application to a Potato Crop in a Semi-Arid Area of Central Tunisia

34. Assessing the performance of thermal inertia and Hydrus models to estimate surface soil water content

35. Using field measurements and FAO-56 model to assess the eco-physiological response of citrus orchards under regulated deficit irrigation

37. Optimizing subsurface dripline installation depth with Hydrus 2D/3D to improve irrigation water use efficiency in the central Tunisia

38. Evapotranspiration from an Olive Orchard using Remote Sensing-Based Dual Crop Coefficient Approach

39. Modelling eco-physiological response of table olive trees (Olea europaea L.) to soil water deficit conditions

40. Combined use of eddy covariance and sap flow techniques for partition of ET fluxes and water stress assessment in an irrigated olive orchard

41. Analysis of Geometrical Relationships and Friction Losses in Small-Diameter Lay-Flat Polyethylene Pipes

42. Assessing Field and Laboratory Calibration Protocols for the Diviner 2000 Probe in a Range of Soils with Different Textures

43. Assessing the performance of different model-based techniques to estimate water content in the upper soil layer

45. Using scintillometry to assess reference evapotranspiration methods and their impact on the water balance of olive groves

46. Comparison of SWAP and FAO Agro-Hydrological Models to Schedule Irrigation of Wine Grapes

47. Actual evapotranspiration assessment by means of a coupled energy/hydrologic balance model: Validation over an olive grove by means of scintillometry and measurements of soil water contents

48. Estimation of actual evapotranspiration of Mediterranean perennial crops by means of remote-sensing based surface energy balance models

50. Closure to 'Laboratory and Field Calibration of the Diviner 2000 Probe in Two Types of Soil' by J. Haberland, R. Gálvez, C. Kremer, and C. Carter

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