Author: "Gary K. McCollum" - Searchworks@Jio Institute Digital Library Search Results

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2 results on '"Gary K. McCollum"'

1. Laboratory preparation of a protein-xanthophyll concentrate from sweet potato leaves

Author: William M. Walter, Albert E. Purcell, and Gary K. McCollum
Subjects: chemistry.chemical_classification, Chemistry, Xanthophyll, A protein, General Chemistry, Food science, General Agricultural and Biological Sciences
Published: 1978
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2. Use of high-pressure liquid chromatography for analysis of sweet potato phenolics

Author: Albert E. Purcell, William M. Walter, and Gary K. McCollum
Subjects: Chromatography, Phenols, Chemistry, Hydrolysis, Vegetables, Spectrophotometry, Ultraviolet, General Chemistry, General Agricultural and Biological Sciences, High-performance liquid chromatography, Chromatography, High Pressure Liquid
Published: 1979

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