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1. A Study Soft Skills of Graduates in the Faculty of Science, Mahasarakham University

2. PLETHORA OF PLANTS - COLLECTIONS OF THE BOTANICAL GARDEN, FACULTY OF SCIENCE, UNIVERSITY OF ZAGREB (9): HISTORIC OVERVIEW OF TRADESCANTIA RUPPIUS EX L. AND OTHER MEMBERS OF THE COMMELINACEAE FAMILY.

3. INTEGRATING ENTREPRENEURSHIP INTO CHEMISTRY EDUCATION - CAIRO UNIVERSITY POST-GRADUATE STUDENTS' CASE STUDY.

4. A Study of Motivation to Study at The Faculty of Science, Mahasarakham University

5. PLETHORA OF PLANTS -- COLLECTIONS OF THE BOTANICAL GARDEN, FACULTY OF SCIENCE, UNIVERSITY OF ZAGREB (8): GENUS SALVIA L. (LAMIACEAE).

6. KETTESY ALADÁR SZEMÉSZPROFESSZOR, A DEBRECENI TUDOMÁNYEGYETEM 1949-50. TANÉVI RECTOR MAGNIFICUSA.

7. PLETHORA OF PLANTS - COLLECTIONS OF THE BOTANICAL GARDEN, FACULTY OF SCIENCE, UNIVERSITY OF ZAGREB (7): HISTORICAL OVERVIEW OF FERN (MONILOPHYTA; POLYPODIOPSIDA; POLYPODIOPHYTA) COLLECTIONS.

8. Evolution of the diagnostic value of 'the sugar of the blood': hitting the sweet spot to identify alterations in glucose dynamics

9. The role of exercise in obesity-related cancers: Current evidence and biological mechanisms

10. Weight loss relapse associated with exposure to perfluorinated alkylate substances

11. PLETHORA OF PLANTS -- COLLECTIONS OF THE BOTANICAL GARDEN, FACULTY OF SCIENCE, UNIVERSITY OF ZAGREB (5): GLADIOLUS, CROCUS AND OTHER MEMBERS OF IRIDACEAE FAMILY.

12. Development of an approach for identifying overnutrition among older adults in community health care settings: - an opinion paper

13. Prognostic value of different anthropometric indices over different measurement intervals to predict mortality in 6–59-month-old children

14. Sympathetic activity is not a main cause of blood pressure reduction with exercise training in un‐medicated middle‐aged/older men

15. Postprandial Glycaemia, Insulinemia, and Lipidemia after 12 Weeks’ Cheese Consumption: An Exploratory Randomized Controlled Human Sub-Study

16. Composition of bacterial blends for fermentation-induced pea protein emulsion gels using multi-property screening of lactic acid bacteria

17. A Touch of the Future: The TOUCHLESS Hackathon 2022

18. Mediated Social Touching:Haptic Feedback Affects Social Experience of Touch Initiators

19. Træer og buskes artsdiversitet og vegetationsstruktur i regenererence Juniperus skov, der erstatter Eucalyptus, i fredet område i Gullele Botaniske Have, Addis Ababa, Etiopien

21. Assessment of Genetic Diversity and Protein Content of Scandinavian Peas (Pisum sativum)

22. Relationel kulturarv:Relationelle kvaliteter i nationale redskaber til værdisætning af kulturarv

23. Comparing the integration of programming and computational thinking into Danish and Swedish elementary mathematics curriculum resources

24. The effect of traditional diet on glucose homeostasis in carriers and non-carriers of a common TBC1D4 variant in Greenlandic Inuit: A randomized crossover study

25. Sodium depletion and secondary hyperaldosteronism in outpatients with an ileostomy: a cross-sectional study

26. NOX2 deficiency exacerbates diet-induced obesity and impairs molecular training adaptations in skeletal muscle

27. Developing virtual reality and computer screen experiments one to one using selective attention as a case study

28. Are insects a good source of protein for humans?

29. Correlates of iron, cobalamin, folate, and vitamin A status among stunted children: A cross-sectional study in Uganda

30. Triassic–Jurassic vegetation response to carbon cycle perturbations and climate change

31. Skeletal muscle proteins involved in fatty acid transport influence fatty acid oxidation rates observed during exercise

32. Dietary medium-chain fatty acids reduce food intake via the GDF15-GFRAL axis in mice

33. The effect of weight loss on whole-body and tissue-specific insulin sensitivity and hepatic lipid content and composition: SWEET substudy

34. Human blood plasma biomarkers of diet and weight loss among centrally obese subjects in a New Nordic Diet intervention

35. Effects of dynamic and isometric motor practice on position control, force control and corticomuscular coherence in preadolescent children

36. Associations of weight and body composition at birth with body composition and cardiometabolic markers in children aged 10 y: the Ethiopian infant anthropometry and body composition birth cohort study

37. Dietary patterns and diabetes mellitus among people living with and without HIV: a cross-sectional study in Tanzania

38. Effect of non- and low-caloric sweeteners on substrate oxidation, energy expenditure, and catecholamines in humans — A systematic review

39. Effects of a wholegrain-rich diet on markers of colonic fermentation and bowel function and their associations with the gut microbiome: a randomised controlled cross-over trial

40. Development of a methodology to compare and evaluate health and sustainability aspects of dietary intake across countries

41. Land plant responses during extinction events linked to large volcanic eruptions – is there a common pattern?

42. Climate-driven Hg-remobilisation triggering long-term disturbance in vegetation following the end-Triassic mass-extinction

43. TBC1D4-S711 controls skeletal muscle insulin sensitization after exercise and contraction

44. Airway hyperresponsiveness reflects corticosteroid-sensitive mast cell involvement across asthma phenotypes

45. Perception of edible insects and insect-based foods among children in Denmark: educational and tasting interventions in online and in-person classrooms

46. Prognostic value of different anthropometric indices over different measurement intervals to predict mortality in 6-59-month-old children

47. Step on it: asymmetric gain functions improve starting and stopping in virtual reality walking

48. Multicomponent recreational team handball training improves global health status in postmenopausal women at the long term - A randomised controlled trial

49. Towards a neurosemiotics of friendship

50. A semi-automated device rapidly determine circulating blood volume in healthy males and carbon monoxide uptake kinetics of arterial and venous blood

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