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1. Gastroprotective Effect and Antioxidant Properties of DifferentLaurus nobilisL. Leaf Extracts

2. Free radicals and antioxidants in two oxidative-stress cell models exposed to ochratoxin A and amyloid β: unexpected results

3. A comparison of antioxidant properties between artisan-made and factory-produced chocolate

4. Effects of Differential Extraction of Verbena officinalis on Rat Models of Inflammation, Cicatrization and Gastric Damage

5. Carnosic acid from rosemary extracts: a potential chemoprotective agent against aflatoxin B1. Anin vitro study

6. In vivo efficacy of different extracts of Edelweiss (Leontopodium alpinum Cass.) in animal models

7. DNA recovered and sequenced from an almost 7000 y-old Neolithic polypore, Daedaleopsis tricolor

8. Evaluation of Antioxidant Activity of Some Natural Polyphenolic Compounds Using the Briggs−Rauscher Reaction Method

9. GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle

10. Anti-inflammatory and cicatrizing activity of Echinacea pallida Nutt. root extract

11. Effects of trivalent chromium on hepatic CYP-linked monooxygenases in laying hens

12. Comparison between Chinese medical herb Pueraria lobata crude extract and its main isoflavone puerarin

13. Taurohyodeoxycholic acid protects against taurochenodeoxycholic acid-induced cholestasis in the rat

14. Effect of Pueraria lobata (wild) on ethanol intake of alcohol‐preferring rats

15. Black cabbage seed extract affects rat Cyp-mediated biotransformation: organ and sex related differences

16. Effect of ω-conotoxin and verapamil on antinociceptive, behavioural and thermoregulatory responses to opioids in the rat

17. In vivo anti-inflammatory effect of Rosa canina L. extract

18. Acute and chronic cannabinoid extracts administration affects motor function in a CREAE model of multiple sclerosis

19. In vitro evaluation of the chemoprotective action mechanisms of leontopodic acid against aflatoxin B1and deoxynivalenol-induced cell damage

20. Phytochemical Composition and Antioxidant Activity of Laurus nobilis L. Leaf Infusion

21. Oxidative stress induced by ochratoxin A in LLC-PK1 cell line and the chemoprotective effects of carnosic acid

22. Catechins: natural free-radical scavengers against ochratoxin A-induced cell damage in a pig kidney cell line (LLC-PK1)

23. Analgesic and antiinflammatory ectivity of Cyclamen repandum S. et S

24. Oleuropein evaluated in vitro and in vivo as an antioxidant

25. Antioxidant and choleretic properties of Raphanus sativus L. sprout (Kaiware Daikon) extract

26. Sympathetic modulation by carvedilol and losartan reduces angiotensin II-mediated lipolysis in subcutaneous and visceral fat

27. Anti-inflammatory, anti-nociceptive and antioxidant activities of Balanites aegyptiaca (L.) Delile

28. Antioxidant activity of pasteurized and sterilized commercial red orange juices

29. Production of diterpenoids by Euphorbia calyptrata cell cultures

30. Effects of rosmarinic acid against aflatoxin B1 and ochratoxin-A-induced cell damage in a human hepatoma cell line (Hep G2)

31. Wulfenia carinthiaca Jacq., antioxidant and pharmacological activities

32. Efficacy of different Cynara scolymus preparations on liver complaints

33. Review on some plants of Indian traditional medicine with antioxidant activity

34. Agonist binding properties for recombinant kappa opioid receptors expressed in CHO-K1 cells

35. The opioid peptide DAMME modulates histamine's content in gastric mucosa of the rat

36. Polycyclic guanidine alkaloids from the marine sponge Crambe crambe and Ca++ channel blocker activity of crambescidin 816

37. Dynorphin B-like immunoreactivity in gastroduodenal biopsy specimens from gallstone patients

38. Activity on the CNS of crude extracts and of some diterpenoids isolated from Euphorbia calyptrata suspended cultures

39. ROLE OF SUPEROXIDE ANION IN PREHYPERTENSIVE PHASE OF SHR

40. μ-Opioid Activity of Crude Extracts from Papaveraceae Cell Cultures

44. Protection by Opioids against Gastric Lesions Caused by Necrotizing Agents

45. Comparison of biological activity induced by Ailanthus altissima plant or cell cultures extracts

46. Possible mediation of catecholaminergic pathways in the antinociceptive effect of an extract of Cannabis sativa L

48. Investigations on behavioral effects of an extract of Cannabis sativa L. in the rat

49. Antinociceptive activity of salmon calcitonin injected intrathecally in the rat

50. Dynorphin a affects biliary secretion

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