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1. Effects of nemorosone, isolated from the plant Clusia rosea, on the cell cycle and gene expression in MCF-7 BUS breast cancer cell lines

3. Cuban and Brazilian red propolis: Botanical origin and comparative analysis by high-performance liquid chromatography-photodiode array detection/ electrospray ionization tandem mass spectrometry

4. Fragmentation Pathways of Polycyclic Polyisoprenylated Benzophenones and Degradation Profile of Nemorosone by Multiple-Stage Tandem Mass Spectrometry

9. Antileishmanial activity of leaf extract from Calophyllum rivulare against Leishmania amazonensis.

11. Antioxidative Constituents from the Leaves of Hypericum styphelioides

14. Chemical profile and anti-leishmanial activity of three Ecuadorian propolis samples from Quito, Guayaquil and Cotacachi regions

15. Cuban and Brazilian Red Propolis: Botanical Origin and Comparative Analysis by High-Performance Liquid Chromatography-Photodiode Array Detection/Electrospray Ionization Tandem Mass Spectrometry

16. Fragmentation Pathways of Polycyclic Polyisoprenylated Benzophenones and Degradation Profile of Nemorosone by Multiple-Stage Tandem Mass Spectrometry

17. A review of nemorosone: Chemistry and biological properties.

18. Chemical characterization and antioxidant potential of ecuadorian propolis.

19. Nigerian propolis: chemical composition, antioxidant activity and α-amylase and α-glucosidase inhibition.

20. Cuban Brown Propolis Interferes in the Crosstalk between Colorectal Cancer Cells and M2 Macrophages.

21. The Cuban Propolis Component Nemorosone Inhibits Proliferation and Metastatic Properties of Human Colorectal Cancer Cells.

22. Nemorosone inhibits the proliferation and migration of hepatocellular carcinoma cells.

23. Chemosensitizing activity of Cuban propolis and nemorosone in doxorubicin resistant human colon carcinoma cells.

24. Efficacy of Four Solanum spp. Extracts in an Animal Model of Cutaneous Leishmaniasis.

25. Chemical profile and anti-leishmanial activity of three Ecuadorian propolis samples from Quito, Guayaquil and Cotacachi regions.

26. Discerning the antioxidant mechanism of rapanone: A naturally occurring benzoquinone with iron complexing and radical scavenging activities.

27. In Vitro Assessment of Plants Growing in Cuba Belonging to Solanaceae Family Against Leishmania amazonensis.

28. Comparative Study of Chemical Composition and Biological Activity of Yellow, Green, Brown, and Red Brazilian Propolis.

29. Antimicrobial Assessment of Resins from Calophyllum Antillanum and Calophyllum Inophyllum.

30. Role of mitochondria in the leishmanicidal effects and toxicity of acyl phloroglucinol derivatives: nemorosone and guttiferone A.

31. The cytotoxic effects of brown Cuban propolis depend on the nemorosone content and may be mediated by mitochondrial uncoupling.

32. Clusianone, a naturally occurring nemorosone regioisomer, uncouples rat liver mitochondria and induces HepG2 cell death.

33. Biflavonoids, main constituents from Garcinia bakeriana leaves.

34. Evaluation of estrogenic, antiestrogenic and genotoxic activity of nemorosone, the major compound found in brown Cuban propolis.

35. A fast and efficient HPLC-PDA-MS method for detection and identification of pyranochromanone acids in Calophyllum species.

36. In vitro antimicrobial assessment of Cuban propolis extracts.

37. Activity of Cuban propolis extracts on Leishmania amazonensis and Trichomonas vaginalis.

38. Cuban and Brazilian red propolis: botanical origin and comparative analysis by high-performance liquid chromatography-photodiode array detection/electrospray ionization tandem mass spectrometry.

39. The anti-cancer agent guttiferone-A permeabilizes mitochondrial membrane: ensuing energetic and oxidative stress implications.

40. The anti-cancer agent nemorosone is a new potent protonophoric mitochondrial uncoupler.

41. A strong protective action of guttiferone-A, a naturally occurring prenylated benzophenone, against iron-induced neuronal cell damage.

42. Studies on the constituents of yellow Cuban propolis: GC-MS determination of triterpenoids and flavonoids.

43. Chemical constituents of red Mexican propolis.

44. Antiproliferative activity of brown Cuban propolis extract on human breast cancer cells.

45. Fragmentation pathways of polycyclic polyisoprenylated benzophenones and degradation profile of nemorosone by multiple-stage tandem mass spectrometry.

46. GC-MS determination of isoflavonoids in seven red Cuban propolis samples.

47. Constituents of the Cuban endemic species Calophyllum pinetorum.

48. Chemical characterization of Cuban propolis by HPLC-PDA, HPLC-MS, and NMR: the brown, red, and yellow Cuban varieties of propolis.

49. Isoflavonoids isolated from Cuban propolis.

50. Polyprenylated benzophenone derivatives from Cuban propolis.

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