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1. Usos de la IA en la enseñanza de la ciencia de los alimentos: potencialidades, limitaciones y su aplicación en el desarrollo de propuestas didácticas

2. Influence of pH on Oenococcus oeni metabolism: Can the slowdown of citrate consumption improve its acid tolerance?

3. Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome

4. Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome

5. Application of digital twins for simulation based tailoring of laser induced graphene

6. Assessing the impact of insect protein sources on intestinal health and disease: insights from human ex vivo and rat in vivo models

7. Lipidomics Reveals Myocardial Lipid Composition in a Murine Model of Insulin Resistance Induced by a High-Fat Diet

8. Enhancing thermometric efficiency: a wavelength excitation analysis in LiSrGdW3O12:Tb3+ for superior single band ratiometric (SBR) thermometry

9. Effect of an intensive lifestyle intervention on the structural and functional substrate for atrial fibrillation in people with metabolic syndrome

10. Close Adherence to a Mediterranean Diet during Pregnancy Decreases Childhood Overweight/Obesity: A Prospective Study

11. The Temporal Distribution of Cyclic Imines in Shellfish in the Bays of Fangar and Alfacs, Northwestern Mediterranean Region

12. Conjugation of lesser mealworm (Alphitobius diaperinus) larvae protein with polyphenols for the development of innovative antioxidant emulsifiers

13. Portable Mid-Infrared Spectroscopy Combined with Chemometrics to Diagnose Fibromyalgia and Other Rheumatologic Syndromes Using Rapid Volumetric Absorptive Microsampling

14. A data-driven framework for designing a renewable energy community based on the integration of machine learning model with life cycle assessment and life cycle cost parameters

15. Nutrition and Chronobiology as Key Components of Multidisciplinary Therapeutic Interventions for Fibromyalgia and Associated Chronic Fatigue Syndrome: A Narrative and Critical Review

16. Analytical chemistry meets art: The transformative role of chemometrics in cultural heritage preservation

17. A bibliometric examination and state-of-the-art overview of hydrogen generation from photoelectrochemical water splitting

18. Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health

19. ZnO Decorated Graphene-Based NFC Tag for Personal NO2 Exposure Monitoring during a Workday

20. Perspective: peer evaluation of recommendations for CONSORT guidelines for randomized controlled trials in nutrition

21. Dietary Marine Oils Selectively Decrease Obesogenic Diet-Derived Carbonylation in Proteins Involved in ATP Homeostasis and Glutamate Metabolism in the Rat Cerebellum

22. Metabolic adaptations in severe obesity: Insights from circulating oxylipins before and after weight loss

23. Type 2 diabetes and succinate: unmasking an age-old molecule

24. The Impact of the Mediterranean Diet and Lifestyle Intervention on Lipoprotein Subclass Profiles among Metabolic Syndrome Patients: Findings of a Randomized Controlled Trial

25. A review on the design of nanostructure-based materials for photoelectrochemical hydrogen generation from wastewater: Bibliometric analysis, mechanisms, prospective, and challenges

26. Extending the range of metal ions SERS detection using hybrid plasmonic/ZIF-8 particles

27. Citrate metabolism in lactic acid bacteria: is there a beneficial effect for Oenococcus oeni in wine?

28. Optimization of the ultrasound-assisted extraction method for determining high production volume chemicals in fish liver and skin samples

29. Application of white wine lees for promoting lactic acid bacteria growth and malolactic fermentation in wine

30. Exploring Metabolic and Gut Microbiome Responses to Paraquat Administration in Male Wistar Rats: Implications for Oxidative Stress

31. Effect of Prenatal Iron Supplementation Adapted to Hemoglobin Levels in Early Pregnancy on Fetal and Neonatal Growth-ECLIPSES Study

32. Selective determination of 2-aminobenzothiazole in environmental water and organic extracts from fish and dust samples

33. Ion-selective organic electrochemical transistors for the determination of potassium in clinical samples

34. Yoghurt standardization using real-time NIR prediction of milk fat and protein content

35. Clinical Application of Liquid Biopsy in Pancreatic Cancer: A Narrative Review

36. High-yield selective conversion of pretreated milled softwood mixture to glucose by oxalic acid impregnation and microwave-assisted hydrolysis – Application to bio-ethanol production

37. ProSpecTool: A MATLAB toolbox for spectral preprocessing selection

38. Cherries with Different Geographical Origins Regulate Neuroprotection in a Photoperiod-Dependent Manner in F344 Rats

39. Maternal Vitamin B12 Status during Pregnancy and Early Infant Neurodevelopment: The ECLIPSES Study

40. Butchering knives and hafting at the Late Middle Paleolithic open-air site of Nahal Mahanayeem Outlet (NMO), Israel

41. Development of a Rat Physiologically Based Kinetic Model (PBK) for three Organophosphate Flame Retardants (TDCIPP, TCIPP, TCEP)

42. Modified polyethyleneimine as additive for enhanced direct air capture via membrane contactors

43. Life settlement pricing with fuzzy parameters

44. Hollow fiber liquid membrane: A promising approach for elimination of pharmaceutical compounds from wastewater

45. Metals linked with the most prevalent primary neurodegenerative dementias in the elderly: A narrative review

46. Fish oil supplementation counteracts the effect of high-fat and high-sucrose diets on the carbonylated proteome in the rat cerebral cortex

47. Techno-economic analysis of residential rooftop photovoltaics in Spain

48. Effects of motivations in marine protected areas: The case of Galápagos Islands

49. Analysing olive ripening with digital image RGB histograms

50. Assessment of catalytic, antimicrobial and molecular docking analysis of starch-grafted polyacrylic acid doped BaO nanostructures

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