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683 results on '"Chemical Fractionation instrumentation"'

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1. Pulsed electric field-assisted extraction of hesperidin from tangerine peel and its technological optimization through response surface methodology.

2. Extraction of polyphenols and essential oils from herbs with green extraction methods - An insightful review.

3. Method optimization for the extraction of chlorogenic acids from coffee parchment: An ecofriendly alternative.

4. Use of water and ethanol extracts from wine grape seed pomace to prepare an antioxidant toothpaste.

5. Biological Activity of Essential Oils of Four Juniper Species and Their Potential as Biopesticides.

6. A universal route to fabricate bacterial cellulose-based composite membranes for simultaneous removal of multiple pollutants.

7. A review on chitosan-based membranes for sustainable CO 2 separation applications: Mechanism, issues, and the way forward.

8. Direct separation and purification of α-lactalbumin from cow milk whey by aqueous two-phase flotation of thermo-sensitive polymer/phosphate.

9. A Critical Review on Pulsed Electric Field: A Novel Technology for the Extraction of Phytoconstituents.

10. Facile Fabrication of a Functional Filter Tip for Highly Efficient Reduction of Nicotine Content in Mainstream Smoke.

11. Comparative assessment of three RNA extraction methods for obtaining high-quality RNA from Candida viswanathii biomass.

12. Volatile organic compounds of tobacco leaves versus waste (scrap, dust, and midrib): extraction and optimization.

13. Development of an aqueous ultrasound-assisted extraction process of bioactive compounds from beet leaves: a proposal for reducing losses and increasing biomass utilization.

14. Comparison of batch and circulating processes for polyphenols extraction from pomelo peels by liquid-phase pulsed discharge.

15. Egg white lysozyme purification by a stirred cell contactor equipped with a weak ion-exchange nanofiber membrane: Process development and scale-up.

16. Optimization of antioxidant, anti-diabetic, and anti-inflammatory activities and ganoderic acid content of differentially dried Ganoderma lucidum using response surface methodology.

17. Inulin from Pachyrhizus erosus root and its production intensification using evolutionary algorithm approach and response surface methodology.

18. Advances in the Extraction, Purification and Detection of the Natural Product 1-Deoxynojirimycin.

19. Advances in point-of-care nucleic acid extraction technologies for rapid diagnosis of human and plant diseases.

20. Influence of different extraction techniques on recovery, purity, antioxidant activities, and microstructure of flaxseed gum.

21. A feasible strategy based on high ultrasound frequency and mass spectrometry for discriminating individuals diagnosed with bipolar disorder and schizophrenia through ionomic profile.

22. Quantitative Analysis of Protein Self-Association by Sedimentation Velocity.

23. Microemulsions as nano-reactors for the solubilization, separation, purification and encapsulation of bioactive compounds.

24. Environmentally Friendly Methods for Flavonoid Extraction from Plant Material: Impact of Their Operating Conditions on Yield and Antioxidant Properties.

25. Residue analysis of fungicides fenpicoxamid, isofetamid, and mandestrobin in cereals using zirconium oxide disposable pipette extraction clean-up and ultrahigh-performance liquid chromatography-tandem mass spectrometry.

26. Use of Nanomaterial-Based (Micro)Extraction Techniques for the Determination of Cosmetic-Related Compounds.

27. Kinetic modeling for high voltage electrical discharge extraction based on discharge energy input.

28. Custom-Tailoring Loose Nanofiltration Membrane for Precise Biomolecule Fractionation: New Insight into Post-Treatment Mechanisms.

29. Extraction of phycocyanin-A natural blue colorant from dried spirulina biomass: Influence of processing parameters and extraction techniques.

30. Biosurfactant trehalose lipid-enhanced ultrasound-assisted micellar extraction and determination of the main antioxidant compounds from functional plant tea.

31. Optimization of the extraction procedure for the determination of phenolic acids and flavonoids in the leaves of globe artichoke (Cynara cardunculus var. scolymus L.).

32. Enhanced extraction of hydroxyapatite from bighead carp (Aristichthys nobilis) scales using deep eutectic solvent.

33. Assessment of Urinary MicroRNAs by Quantitative Polymerase Chain Reaction in Diabetic Nephropathy Patients.

34. A miniature stainless steel net dumbbell-shaped stir-bar for the extraction of phthalate esters in instant noodle and rice soup samples.

35. Compound Identification Using Liquid Chromatography and High-Resolution Noncontact Fraction Collection with a Solenoid Valve.

36. Development of pipette tip-based poly(methacrylic acid-co-ethylene glycol dimethacrylate) monolith for the extraction of drugs of abuse from oral fluid samples.

37. Effects of acoustic power and pH on pectin-enriched extracts obtained from citrus by-products. Modelling of the extraction process.

38. A fast nucleic acid extraction system for point-of-care and integration of digital PCR.

39. Green solvents and Ultrasound-Assisted Extraction of bioactive orange (Citrus sinensis) peel compounds.

40. Comparison of Five Extraction Methods for Intracellular Metabolites of Salmonella typhimurium.

41. Optimization of ASE and SPE conditions for the HPLC-FLD detection of piperazine in chicken tissues and pork.

42. Centrifugation-Assisted Immiscible Fluid Filtration for Dual-Bioanalyte Extraction.

43. Evaluation of meter-long monolithic columns for selected reaction monitoring mass spectrometry.

44. Biochemical and biophysical characterization of a prokaryotic Mg 2+ ion channel: Implications for cost-effective purification of membrane proteins.

45. Bioactivity Profiling of Small-Volume Samples by Nano Liquid Chromatography Coupled to Microarray Bioassaying Using High-Resolution Fractionation.

46. Continuous separation of fungal spores in a microfluidic flow focusing device.

47. Centrifugal partition chromatography as a fractionation tool for the analysis of lignocellulosic biomass products by liquid chromatography coupled to mass spectrometry.

48. Tannic acid directed synthesis of Fe 3 O 4 @TA@P(NVP-co-NIPAM) magnetic microspheres for polyphenol extraction.

49. Microwave Assisted Cloud Point Extraction for the Determination of Vitamin K Homologues in Vegetables by Liquid Chromatography with Tandem Mass Spectrometry.

50. Application of response surface methodology for silver nanoparticle stir bar sorptive extraction of heavy metals from drinking water samples: a Box-Behnken design.

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