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1. Microbial Interactions That Contribute to Gill Disease in Aquaculture.

2. In vitro gill cell monolayer successfully reproduces in vivo Atlantic salmon host responses to Neoparamoeba perurans infection.

3. Genomic and Transcriptomic Analysis of Amoebic Gill Disease Resistance in Atlantic Salmon (Salmo salar L.).

4. A diversity of amoebae colonise the gills of farmed Atlantic salmon (Salmo salar) with amoebic gill disease (AGD).

5. Complex Gill Disease: an Emerging Syndrome in Farmed Atlantic Salmon (Salmo salar L.).

6. Effect of hydrogen peroxide as treatment for amoebic gill disease in Atlantic salmon (<italic>Salmo salar</italic> L.) in different temperatures.

7. Characterization and pathogenicity study of Chryseobacterium scophthalmum recovered from gill lesions of diseased golden mahseer, Tor putitora (Hamilton, 1822) in India.

8. Oxidative stress is associated with late‐stage amoebic gill disease in farmed Atlantic salmon (<italic>Salmo salar</italic> L.).

9. Effect of repeated exposure to AQUI‐S® on the viability and growth of <italic>Neoparamoeba perurans</italic>.

10. A new pathogen, Myxobolus holzerae (Myxosporea: Myxozoa) causing severe gill disease in an Indian major carp Labeo rohita in a cold water wetland, Punjab (India).

11. Ca. Branchiomonas cysticola, Ca. Piscichlamydia salmonis and Salmon Gill Pox Virus transmit horizontally in Atlantic salmon held in fresh water.

12. A case study of Desmozoon lepeophtherii infection in farmed Atlantic salmon associated with gill disease, peritonitis, intestinal infection, stunted growth, and increased mortality.

13. PCR survey for Paramoeba perurans in fauna, environmental samples and fish associated with marine farming sites for Atlantic salmon ( Salmo salar L.).

14. Comparison of methods for uniformly challenging Black Tiger shrimp (Penaeus monodon) with gill-associated virus.

15. Generation of Paramoeba perurans clonal cultures using flow cytometry and confirmation of virulence.

16. Salmonid heterosis for resistance to amoebic gill disease (AGD).

17. Freshwater treatment of amoebic gill disease and sea-lice in seawater salmon production: Considerations of water chemistry and fish welfare in Norway.

18. A new species of Entobdella Blainville in Lamarck, 1818 (Monogenea: Capsalidae: Entobdellinae) from the Greenland halibut, Reinhardtius hippoglossoides.

19. Flavobacterium branchiophilum and F. succinicans associated with bacterial gill disease in rainbow trout Oncorhynchus mykiss (Walbaum) in water recirculation aquaculture systems.

20. Changes in the interbranchial lymphoid tissue of Atlantic salmon (Salmo salar) affected by amoebic gill disease.

21. Chlamydial infections of fish: Diverse pathogens and emerging causes of disease in aquaculture species.

22. Investigation of Surface Structure Diversity of Isolates of Flavobacterium branchiophilum from Ontario, Canada

23. Genetic variation in parasite resistance of Atlantic salmon to amoebic gill disease over multiple infections

24. A natural freshwater origin for two chlamydial species, Candidatus Piscichlamydia salmonis and Candidatus Clavochlamydia salmonicola, causing mixed infections in wild brown trout ( Salmo trutta).

25. Chloramine-T Margin-of-Safety Estimates for Fry, Fingerling, and Juvenile Rainbow Trout.

26. A review of infectious gill disease in marine salmonid fish.

27. Laboratory Mass Culture of the Freshwater Oligochaete Dero digitata.

28. A prospective matched nested case–control study of bacterial gill disease outbreaks in Ontario, Canada government salmonid hatcheries

29. Amoebic gill disease in hatchery-reared ayu, Plecoglossus altivelis (Temminck & Schlegel), in Japan is caused by Neoparamoeba perurans.

30. Parvicapsula minibicornis infections in gill and kidney and the premature mortality of adult sockeye salmon (Oncorhynchus nerka) from Cultus Lake, British Columbia.

31. Amoebic gill disease resistance is not related to the systemic antibody response of Atlantic salmon, Salmo salar L.

32. Application of a real-time PCR assay for the detection of Henneguya ictaluri in commercial channel catfish ponds.

33. Rearing unit-level factors associated with bacterial gill disease treatment in two Ontario, Canada government salmonid hatcheries

34. Genetic variation of gross gill pathology and survival of Atlantic salmon (Salmo salar L.) during natural amoebic gill disease challenge

35. An RT PCR-DGGE survey of gill-associated bacteria in Norwegian seawater-reared Atlantic salmon suffering proliferative gill inflammation

36. Further development of bithionol therapy as a treatment for amoebic gill disease in Atlantic salmon, Salmo salar L.

37. DESCRIPTION DE TROIS MONOGÈNES NOUVEAUX, PARASITES BRANCHIAUX DE MORMYRUS RUME (TELEOSTEI : MORMYRIDAE) EN CÔTE D'IVOIRE.

38. Histopathology of repeated, intermittent exposure of chloramine-T to walleye (Sander vitreum) and (Ictalurus punctalus) channel catfish

39. Detection of serum anti- Neoparamoeba spp. antibodies in amoebic gill disease-affected Atlantic salmon Salmo salar.

40. Morphogenesis of salmonid gill poxvirus associated with proliferative gill disease in farmed Atlantic salmon ( Salmo salar) in Norway.

41. Coordinated down-regulation of the antigen processing machinery in the gills of amoebic gill disease-affected Atlantic salmon (Salmo salar L.)

42. Survival of cool and warm freshwater fish following chloramine-T exposure

43. Factors associated with the incidence of bacterial gill disease in salmonid lots reared in Ontario, Canada government hatcheries

44. The influence of salmon surface mucus on the growth of Flavobacterium columnare.

45. Efficacy of Chloramine-T to Control Mortality in Freshwater-Reared Salmonids Diagnosed with Bacterial Gill Disease.

46. Increased systemic vascular resistance in Atlantic salmon, Salmo salar L., affected with amoebic gill disease.

47. The respiratory effects of chloramine-T exposure in seawater acclimated and amoebic gill disease-affected Atlantic salmon Salmo salar L.

48. Carbohydrate epitopes are immunodominant at the surface of infectious Neoparamoeba spp.

49. Evaluation of bithionol as a bath treatment for amoebic gill disease caused by Neoparamoeba spp.

50. A roni-like virus associated with mortalities of the freshwater crab, Eriocheir sinensis Milne Edwards, cultured in China, exhibiting ‘sighs disease’ and black gill syndrome.

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