Search

Your search keyword '"Antioxidants -- Labeling"' showing total 13 results
Start Over Descriptor "Antioxidants -- Labeling"
13 results on '"Antioxidants -- Labeling"'

2. Clean labels, food safety: drive ingredients trends

Author

Fuhrman, Elizabeth

Subjects
Food -- Safety and security measures, Meat -- Labeling, Antioxidants -- Labeling, Anti-infective agents -- Labeling, Food labeling, Business, Food and beverage industries
Abstract

The use of antimicrobial and antioxidant ingredients is growing in meat and poultry products because of the need for longer and more dependable shelf life along with increasing the safety [...]

Published
2016

3. Chapter 5 Global trends in functional foods by health concern

Author

Lewis, Helen

Subjects
Diabetes therapy -- Labeling, Diabetes therapy -- Reports, Choline -- Labeling, Choline -- Reports, Functional foods -- Labeling, Functional foods -- Reports, Birth defects -- Reports, Caffeine -- Labeling, Caffeine -- Reports, Levocarnitine -- Labeling, Levocarnitine -- Reports, Marketing research -- Reports, Cardiovascular diseases -- Reports, Macular degeneration -- Reports, Medical care, Cost of -- Reports, Dietary supplements industry -- Reports, Trans fatty acids -- Reports, Isotonic beverages -- Labeling, Isotonic beverages -- Reports, Green tea -- Reports, Sugar industry -- Reports, Anthocyanin -- Reports, Cancer -- Prevention, Cancer -- Reports, Antioxidants -- Labeling, Antioxidants -- Reports, Dermatologic agents -- Labeling, Dermatologic agents -- Reports, Dermatology -- Formulae, receipts, prescriptions, Dermatology -- Labeling, Dermatology -- Reports, Collagen -- Reports, Folic acid -- Labeling, Folic acid -- Reports, C-reactive protein -- Reports, Consumer preferences -- Reports, Women -- Health aspects, Women -- Reports, Alkaline earth metal compounds -- Labeling, Alkaline earth metal compounds -- Reports, Stomach cancer -- Reports, False advertising -- Reports, Spina bifida -- Reports, Lycopene -- Reports, Diet -- Reports, Business planning -- Reports, Business plans -- Reports, Fructose -- Reports, Dietary supplements -- Labeling, Dietary supplements -- Reports, Isoflavones -- Reports, Phytochemicals -- Reports, Polyphenols -- Labeling, Polyphenols -- Reports, Wellness programs -- Reports, Consumer education -- Reports, Cancer -- Research, Oncology, Experimental -- Reports, Cobalt -- Labeling, Cobalt -- Reports, Oxides -- Labeling, Oxides -- Reports, Glucose metabolism -- Reports, Phytosterols -- Reports, Low density lipoproteins -- Reports, Omega-3 fatty acids -- Reports, Medical advice systems -- Labeling, Medical advice systems -- Reports, Oils and fats industry -- Reports, Waxes industry -- Reports, Osteoporosis -- Reports, Health/Nutrition/Shopping/Sports Drinks and Supplements, Business, Food and beverage industries
Published
2008

4. Food Standards Australia NZ invites public comment on changes to food code

Subjects
Food labeling -- Standards, Food -- Standards, Antioxidants -- Standards, Antioxidants -- Labeling, Food and beverage industries, Pharmaceuticals and cosmetics industries
Abstract

Food Standards Australia New Zealand (FSANZ) released details of proposed changes to the Food Standards Code on August 9 and has invited comments from individuals and organizations with an interest [...]

Published
2006

5. Food labels 'fool us' into thinking products are healthy

Subjects
Gluten, Antioxidants -- Labeling, General interest
Abstract

Byline: Sarah Knapton Science Correspondent SHOPPERS are being misled by buzzwords such as 'natural', 'antioxidant' and 'gluten–free' into believing that they are buying healthy foods, an academic has claimed. Although [...]

Published
2014

7. The antioxidant boom: from vitamins to berry extracts, beverage manufacturers have a range of options when it comes to formulating beverages with a powerful health boost

Author

Landi, Heather

Subjects
Beverage industry -- Product introduction, Fruit juices -- Nutritional aspects, Fruit juices -- Product introduction, Antioxidants -- Labeling, Antioxidants -- Product introduction, Business, Food and beverage industries
Abstract

From vitamin C-fortified fruit juice to green tea extract in an enhanced water beverage, antioxidants are popping up across the beverage world, thanks in large part to the growing resonance [...]

Published
2009

8. New roles for polyphenols: a 3-part report on current regulations & the state of science: FDA's antioxidant guidance: is this the end of the road for marketing polyphenols as antioxidants?

Author

Gross, Paul

Subjects
Government regulation, Company marketing practices, Antioxidants -- Labeling, Antioxidants -- Marketing, Antioxidants -- Laws, regulations and rules, Antioxidants -- Physiological aspects, Antioxidants -- Reports, Polyphenols -- Labeling, Polyphenols -- Marketing, Polyphenols -- Laws, regulations and rules, Polyphenols -- Physiological aspects, Polyphenols -- Reports, Isoflavones -- Laws, regulations and rules, Isoflavones -- Physiological aspects, Isoflavones -- Reports
Abstract

Branding of nutraceuticals and other natural products like superfruit juices with antioxidant content infers that polyphenol pigments--flavonoids, anthocyanins, ellagitannins, catechins, proanthocyanidins and others with antioxidant activity in vitro--provide health benefits. [...]

Published
2009

9. AMWAY MAKES ILLEGAL DECEPTIVE CLAIMS FOR ITS NUTRILITE TWIST TUBES

Subjects
Fruit -- Labeling, Antioxidants -- Labeling, Vegetables -- Labeling, News, opinion and commentary
Abstract

WASHINGTON, DC -- The following information was released by the Center for Science in the Public Interest (CSPI): the controversial multi-level marketing company, is facing the prospect of a class [...]

Published
2012

11. Small entity compliance guide issued for dietary supplements and conventional foods

Subjects
Antioxidants -- Labeling, Dietary supplements -- Labeling, Food labeling, Business, Food and beverage industries
Abstract

July 18 (73 FR 41363), FDA issued a notice announcing the availability of a small entity compliance guide for a Sept. 23, 1997 final rule, 'Food Labeling; Nutrient Content Claims; [...]

Published
2008

12. Australia's regulator seeks comment on proposed food code changes

Author

Thornton, Mark

Subjects
Food labeling -- Standards, Antioxidants -- Labeling, Food industry -- Political activity, Food industry -- Laws, regulations and rules, Technical societies -- Political activity, Food -- Safety and security measures, Food -- Standards, Food and beverage production/distribution software, Government regulation, Business, Food and beverage industries, Food Standards Australia New Zealand -- Standards
Abstract

Australia's food regulator wants comment on proposed changes to the Food Standards Code, including a call from an independent lobby group for mandatory labeling of antioxidants in fats and oils. [...]

Published
2006

13. Clarifying antioxidant claims

Subjects
Food and beverage production/distribution software, Government regulation, Antioxidants -- Labeling, Food labeling -- Laws, regulations and rules, Food industry -- Labeling, Food industry -- Laws, regulations and rules
Abstract

THE US Food and Drug Administration (FDA) is trying to make it easier--for consumers as well as smaller food packagers--to understand label claims for antioxidant and high-potency products. The agency [...]

Published
2008

Catalog

Books, media, physical & digital resources
See catalog results