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2. 3-(5-Nitrofuran-2-yl)prop-2-en-1-one Derivatives, with Potent Antituberculosis Activity, Inhibit A Novel Therapeutic Target, Arylamine N-acetyltransferase, in Mycobacteria

3. The draft genome of Mycobacterium aurum , a potential model organism for investigating drugs against Mycobacterium tuberculosis and Mycobacterium leprae

4. Characterisation of ATP-dependent Mur ligases involved in the biogenesis of cell wall peptidoglycan in Mycobacterium tuberculosis.

5. Characterization of jackfruit seed enriched pasta

10. Wheatgrass powder‐enriched functional pasta: Techno‐functional, phytochemical, textural, sensory, and structural characterization

15. Contributors

17. Effect of extrusion processing on techno-functional, textural and bioactive properties of whole-grain corn flour-based breakfast cereals sweetened with honey

18. Influence of supplementation with pangas protein isolates on textural attributes and sensory acceptability of semolina pasta

20. Beta-glucan

21. Contributors

23. Kidney Beans: Nutritional Properties, Biofunctional Components, and Health Benefits

24. Adzuki Beans (Vigna Angularis): Nutritional and Functional Properties

25. Exploration of 5‐(5‐nitrothiophen‐2‐yl)‐4,5‐dihydro‐1H‐pyrazoles as selective, multitargeted antimycobacterial agents

26. Functionality and cooking characteristics of pasta supplemented with protein isolate from pangas processing waste

27. Impact of grain germination on in vitro antioxidative properties, nutrients digestibility, and functional attributes of brown rice flour

28. Characterization of the MurT/GatD complex in Mycobacterium tuberculosis towards validating a novel anti-tubercular drug target

29. Flour Modification for the Development of Gluten Free Bread

30. Enhancement of Digestibility of Nutrients (In vitro), Antioxidant Potential and Functional Attributes of Wheat Flour Through Grain Germination

31. 3-(5-Nitrofuran-2-yl)prop-2-en-1-one Derivatives, with Potent Antituberculosis Activity, Inhibit A Novel Therapeutic Target, Arylamine N-acetyltransferase, in Mycobacteria

33. Almond

34. Improving the Potency of N-Aryl-2,5-dimethylpyrroles against Multidrug-Resistant and Intracellular Mycobacteria

35. Optimization of process parameters for extraction of protein isolates from Khesari dhal (Lathyrus sativus L)

36. Quinoa protein isolate supplemented pasta: Nutritional, physical, textural and morphological characterization

37. Novel indole-thiazolidinone conjugates: Design, synthesis and whole-cell phenotypic evaluation as a novel class of antimicrobial agents

38. The draft genome of Mycobacterium aurum, a potential model organism for investigating drugs against Mycobacterium tuberculosis and Mycobacterium leprae

39. DIFFERENTIAL PERITONEAL REFLECTION OF GALL BLADDER: A GROSS ANATOMICAL STUDY

40. Synthesis and mycobacterial evaluation of 5‐substituted‐6‐acetyl‐2‐amino‐7‐methyl‐5,8‐dihydropyrido‐[2,3‐d]pyrimidin‐4(3H)‐one derivatives

41. An integrated surrogate model for screening of drugs against Mycobacterium tuberculosis

42. Mycobacterium tuberculosis: Immune evasion, latency and reactivation

43. Interaction of N-methyl-2-alkenyl-4-quinolones with ATP-dependent MurE ligase of Mycobacterium tuberculosis: antibacterial activity, molecular docking and inhibition kinetics

44. A new alkylated benzoquinone from rhizomes ofIris kumaonensis

45. Cervical Rib: It's Prevalence in Indian Population around Lucknow (UP)

46. Antitubercular specific activity of ibuprofen and the other 2-arylpropanoic acids using the HT-SPOTi whole-cell phenotypic assay

47. Characterisation of ATP-dependent Mur ligases involved in the biogenesis of cell wall peptidoglycan in Mycobacterium tuberculosis

48. Antimycobacterials from lovage root (Ligusticum officinale Koch)

49. An antibacterial from Hypericum acmosepalum inhibits ATP-dependent MurE ligase from Mycobacterium tuberculosis

50. Antibacterial from Hypericum acmosepalum showing inhibition of ATP dependent MurE ligase from Mycobacterium tuberculosis

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