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1. Metabolic Heterogeneity in Patient Tumor-Derived Organoids by Primary Site and Drug Treatment

2. Characterization and in vitro evaluation of seaweed species as potential functional ingredients to ameliorate metabolic syndrome

3. Analysis of MAP/PH/1 Queueing System with Degrading Service Rate and Phase Type Vacation

4. Phytochemicals of Minthostachys diffusa Epling and Their Health-Promoting Bioactivities

5. Isolation and characterization of phenolic compounds from Rhodiola imbricata, a Trans-Himalayan food crop having antioxidant and anticancer potential

6. Antioxidant, Antidiabetic, and Anticholinesterase Activities and Phytochemical Profile of Azorella glabra Wedd

7. Antioxidant Activity and Phytochemical Characterization of Senecio clivicolus Wedd.

9. Induction of Apoptosis and Reduction of Endogenous Glutathione Level by the Ethyl-Acetate Soluble Fraction of the Methanol Extract of the Roots of Potentilla fulgens in Cancer Cells.

10. Current Status and Future Prospects of Marine Natural Products (MNPs) as Antimicrobials

18. Supplementary Table 1 from Identification of Selective Lead Compounds for Treatment of High-Ploidy Breast Cancer

19. Supplementary Figures from Identification of Selective Lead Compounds for Treatment of High-Ploidy Breast Cancer

20. Analysis of Text Identification Techniques Using Scene Text and Optical Character Recognition

21. Efficacy of Moringa oleifera (Lam.) extract against Spodoptera litura (Fabricius), (Lepidoptera: Noctuidae)

24. Assessment of bollworm damage and yield loss in seed blends of Bollgard-II with corresponding Non-Bt hybrid as ‘built in refuge’ in cotton

26. Analysis of MAP/PH/1 Queueing System with Degrading Service Rate and Phase Type Vacation

27. Polo-like kinase 4 maintains centriolar satellite integrity by phosphorylation of centrosomal protein 131 (CEP131)

29. Ultrasound processing of coffee silver skin, brewer’s spent grain and potato peel wastes for phenolic compounds and amino acids:a comparative study

32. High-performance liquid chromatography/electrospray ionisation mass spectrometric characterisation of metabolites produced by Pseudovibrio sp. W64, a marine sponge derived bacterium isolated from Irish waters

33. Characterization and in vitro evaluation of seaweed species as potential functional ingredients to ameliorate metabolic syndrome

35. Automation Framework for testing Dynamic Configurable tool

36. Antioxidant, Antidiabetic, and Anticholinesterase Activities and Phytochemical Profile of Azorella glabra Wedd

37. Abstract P6-13-16: Ropidoxuridine (IPdR) potentiates alisertib (MLN8237) activity in triple-negative breast cancer

38. Determination of Major Sesquiterpene Lactones in Essential Oil ofInula racemosaandSaussurea lappaUsing qNMR

39. Antioxidant Activity and Phytochemical Characterization of Senecio clivicolus Wedd

40. Comparison of selected clean and green extraction technologies for biomolecules from apple pomace

41. Piperine and Derivatives: Trends in Structure-Activity Relationships

42. Isolation and characterization of phenolic compounds from Rhodiola imbricata, a Trans-Himalayan food crop having antioxidant and anticancer potential

43. From Leaf Metabolome to In Vivo Testing: Identifying Antifeedant Compounds for Ecological Studies of Marsupial Diets

44. Current Status and Future Prospects of Marine Natural Products (MNPs) as Antimicrobials

45. PP2A-B' holoenzyme substrate recognition, regulation and role in cytokinesis

46. Qualitative and Quantitative Analysis ofPotentilla fulgensRoots by NMR, Matrix-assisted Laser Desorption/Ionisation with Time-of-Flight MS, Electrospray Ionisation MS/MS and HPLC/UV

47. Interphase cytofission maintains genomic integrity of human cells after failed cytokinesis

48. Antileishmanial polyphenols from Corymbia maculata

49. Dialkyl (Alkylene) Dithiophosphate Adducts of Anhydrous Stannous Chloride: Synthesis, Characterization, and Biological Activities

50. Transition metal complexes with N, S donor ligands as synthetic antioxidants: Synthesis, characterization and antioxidant activity

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