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2. Paralytic Shellfish Toxin Extraction from Bivalve Meat for Analysis Using Potentiometric Chemical Sensors

3. Sensor Selection for an Electronic Tongue for the Rapid Detection of Paralytic Shellfish Toxins: A Case Study

5. Volatile Composition of Fortification Grape Spirit and Port Wine: Where Do We Stand?

6. Sustainable Valorization of Sambucus nigra L. Berries: From Crop Biodiversity to Nutritional Value of Juice and Pomace

7. HS-SPME Gas Chromatography Approach for Underivatized Acrylamide Determination in Biscuits

8. Data on yields, sugars and glycosidic-linkage analyses of coffee arabinogalactan and galactomannan mixtures and optimization of their microwave assisted extraction from spent coffee grounds

9. Comprehensive Study of Variety Oenological Potential Using Statistic Tools for the Efficient Use of Non-Renewable Resources

10. Paralytic Shellfish Toxins (PST)-Transforming Enzymes: A Review

11. Calibration Update and Drift Correction for Electronic Noses and Tongues

12. Top-down lipidomics of low density lipoprotein reveal altered lipid profiles in advanced chronic kidney disease[S]

13. Sustainable Valorization of Sambucus nigra L. Berries: From Crop Biodiversity to Nutritional Value of Juice and Pomace

15. D-Shaped POF Sensors for Refractive Index Sensing—The Importance of Surface Roughness

17. A comparison of five lipid extraction solvent systems for lipidomic studies of human LDL[S]

18. Cheeses Made from Raw and Pasteurized Cow’s Milk Analysed by an Electronic Nose and an Electronic Tongue

19. Sustainable Valorization of

20. Lignosulfonate-Based Conducting Flexible Polymeric Membranes for Liquid Sensing Applications

21. A comprehensive look into the volatile exometabolome of enteroxic and non-enterotoxic Staphylococcus aureus strains

22. Major characteristics of microplastics in mussels from the Portuguese coast

23. Refractive Index Sensing with D-Shaped Plastic Optical Fibers for Chemical and Biochemical Applications

24. Nanocomposite Polymeric Materials Based on Eucalyptus Lignoboost® Kraft Lignin for Liquid Sensing Applications

25. Sorption of okadaic acid lipophilic toxin onto plastics in seawater

26. Nanocomposite Polymeric Materials Based on Eucalyptus Lignoboost

27. UV–Vis spectroscopy with chemometric data treatment: an option for on-line control in nuclear industry

28. Molecularly Imprinted Polymer Thin-Film Electrochemical Sensors

29. Structural features of spent coffee grounds water-soluble polysaccharides: towards tailor-made microwave assisted extractions

30. Data on yields, sugars and glycosidic-linkage analyses of coffee arabinogalactan and galactomannan mixtures and optimization of their microwave assisted extraction from spent coffee grounds

31. Calibration update strategies for an array of potentiometric chemical sensors

32. Metabolomic-Based Strategy for Fingerprinting of Sambucus nigra L. Berry Volatile Terpenoids and Norisoprenoids: Influence of Ripening and Cultivar

33. Molecularly Imprinted Polymer Thin-Film Electrochemical Sensors

34. The impact of exercise training on the lipid peroxidation metabolomic profile and respiratory infection risk in older adults

35. Cheeses Made from Raw and Pasteurized Cow’s Milk Analysed by an Electronic Nose and an Electronic Tongue

36. Potentiometric chemical sensors for the detection of paralytic shellfish toxins

37. Assessment of Transition Metals Toxicity in Environmental Matrices Using Potentiometric Electrodes: Inorganic Mercury(II) in the Seawater as a Case Study

38. Astringency quantification in wine: comparison of the electronic tongue and FT-MIR spectroscopy

39. Determination of paralytic shellfish toxins using potentiometric electronic tongue

40. Oxidative stress in asthmatic and non-asthmatic adolescent swimmers-A breathomics approach

41. Thin-film electrochemical sensor for diphenylamine detection using molecularly imprinted polymers

42. A comparison of five lipid extraction solvent systems for lipidomic studies of human LDL

43. Refractive Index Sensing with D-Shaped Plastic Optical Fibers for Chemical and Biochemical Applications

44. Measurements of the effects of wine maceration with oak chips using an electronic tongue

45. Shedding light on Aspergillus niger volatile exometabolome

46. Ammonium sensing in aqueous solutions with plastic optical fiber modified by molecular imprinting

47. Urinary metabolomic profiling of asthmatics can be related to clinical characteristics

48. Lignin-based polyurethane doped with carbon nanotubes for sensor applications

49. Comparison of the analytical potential of individual sensors and a multisensor system of the 'electronic tongue' type for the example of determination of the perchlorate ion

50. Chemical sensors and their systems

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