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1. Researchers from Shandong University Publish Research in Escherichia coli (Genetic Characterization, Transmission Pattern and Health Risk Analysis of Intestinal Colonization ESBL-Producing * * Escherichia coli* * in Vegetable Farming Population)

2. Reports from Leibniz Centre for Agricultural Landscape Research Add New Study Findings to Research in Climate Change (Climate risk perception and adaptation strategies of smallholder farmers in The Gambia)

3. Study Findings on Science Discussed by Researchers at University Kebangsaan Malaysia (UKM) (Natural radioactivity in food crops and soil and estimation of the concomitant dose from tin mining areas in Nigeria)

4. Reports Outline Agriculture Study Findings from Southwest Jiaotong University (Hydrogeochemical Insights Into the Features, Genesis and Availability of Groundwater Quality In a Densely Agricultural Plain On Yungui Plateau)

5. Shanxi Agricultural University Researcher Yields New Data on Agriculture (Zinc Biofortification of Selective Colored Rice Cultivars: Improvement of Zinc Uptake, Agronomic Traits, and Nutritional Value)

6. New Agriculture Study Findings Have Been Reported by Investigators at European Commission (Ecological Risk Assessment of Heavy Metals From Application of Sewage Sludge On Agricultural Soils In Europe)

7. Humans' love for carbs may date back to before farming

8. Global food production at increased risk from excess salt in soil, UN report warns; Scientists say climate crisis and poor agricultural practices to blame with serious implications for crop yields

9. Warsaw University of Technology Researcher Reports on Findings in Antibiotics (Antibiotic Resistance in the Farming Environment)

10. Recent Findings in Type 2 Diabetes Described by Researchers from South China Agricultural University (Effect of Black Tea Polysaccharides on Alleviating Type 2 Diabetes Mellitus by Regulating PI3K/Akt/GLUT2 Pathway)

11. Reports from Oregon Describe Recent Advances in Seed Crops (Prevalence and diversity of aphid vectored yellow dwarf viruses in Oregon perennial grass seed crops)

12. New Food Materials Research Study Findings Recently Were Published by Researchers at Sardarkrushinagar Dantiwada Agricultural University (Nourishing discoveries: Harnessing wellness with lesser known superfoods)

13. Chinese Academy of Agricultural Sciences Researchers Detail Research in Agriculture (ISSR-Assisted Breeding of Excellent New Strains of * * Ganoderma lingzhi* * through Single-Spore Selfing)

14. New Research Shows U.S. Agriculture Has Potential to be Greenhouse Gas Negative

15. Reason humans love to eat bread and pasta could be down to ancient DNA, study claims; A new study has suggested that the ability to start digesting starchy foods in the mouth may have developed before the split from Neanderthals and before humans even began farming

16. Studies from Autonomous University Reveal New Findings on Agriculture [Health risk due to pesticide exposure in tomato (Solanum lycopersicum) crop in Oaxaca, Mexico]

17. University College Dublin Reports Findings in Food and Farming (Appetite-related Gut Hormone Responses to Feeding Across the Life Course)

18. Researchers at University of Castilla-La Mancha Report Research in Environmental Science (Insect farming: A bioeconomy-based opportunity to revalorize plastic wastes)

20. Universita degli Studi di Modena e Reggio Emilia Reports Findings in Food and Farming (Dual-compartment-gate organic transistors for monitoring biogenic amines from food)

21. Study Findings from Research Division Provide New Insights into Agriculture (Why do Farmers not Use Fertilizer? A Case of Multistorey Cropping System with Abaca under Coconut in Zamboanga Peninsula, Philippines)

22. Researcher from Istanbul University - Cerrahpasa Reports on Findings in Agriculture (The Effect of Irrigation on Crop Yield Change in Some Cereals in Drought Conditions Determined Using SPI and PNI: Ankara Province Example)

23. New Agriculture Study Findings Recently Were Reported by Researchers at Department of Agricultural (Urban Agriculture & Regional Food Systems Special Section: Improving Livability in Urban Areas: Examining Urban and Peri-Urban Soil and Plant ...)

24. New Agriculture Findings from Wageningen University and Research Described (Beyond urban farm and community garden, a new typology of urban and peri-urban agriculture in Europe)

25. Findings in Sustainable Agriculture and Environment Reported from Tokyo University of Agriculture [The rhizosphere bacterial community of water yam (Dioscorea alata L.) under limited water conditions]

27. Study Results from Hebei Academy of Agriculture and Forestry Sciences Broaden Understanding of Crop Research (A natural allelic variant of GmSW17.1 confers high 100-seed weight in soybean)

29. Studies from Shanxi Agricultural University in the Area of Agronomy Published [Effect of Maize (* * Zea mays* * ) and Soybean (* * Glycine max* * ) Cropping Systems on Weed Infestation and Resource Use Efficiency]

31. Shanghai Academy of Agricultural Sciences Researchers Describe Findings in Toxicology (The Adsorption Process and Mechanism of Benzo[a]pyrene in Agricultural Soil Mediated by Microplastics)

32. Researchers at China Agricultural University Release New Study Findings on Plant Research (Enhancing Wheat Spike Counting and Disease Detection Using a Probability Density Attention Mechanism in Deep Learning Models for Precision Agriculture)

33. New Entomology Study Findings Recently Were Published by Researchers at Kenya Agricultural and Livestock Research Organization (The Effect of Cropping Systems on the Dispersal of Mycotoxigenic Fungi by Insects in Pre-Harvest Maize in Kenya)

34. Researcher from Universidad Autonoma de Bucaramanga Reports Recent Findings in Machine Learning (A Data-Driven Approach to Improve Cocoa Crop Establishment in Colombia: Insights and Agricultural Practice Recommendations from an Ensemble Machine ...)

35. Researchers at University of Arizona Release New Data on Food and Farming (How Ethnic Congruence Affects Authenticity and Perceived Taste of Traditional Foods)

36. Study Findings from Northeast Agricultural University Provide New Insights into High Fat Diet (Short-term high-fat diet post-ACLT surgery activates chondrocyte AMPK pathway and slows articular cartilage degeneration in rats)

37. Research Reports on Science and Technology from Sher-e-Bangla Agricultural University Provide New Insights (How do improved lentil varieties affect farmers' livelihood status in central Bangladesh?)

38. New Urban Science Findings from Kentucky State University Described (African American Farmers' Attitudes and Perceptions Towards an Urban Agriculture Certificate Program)

39. Researchers from Makerere University Discuss Findings in Food and Farming (Complementary Feeding and Food Handling Practices Among Caregivers In a Semi-urban Setting In Northern Uganda)

40. New Findings from Huazhong Agricultural University in Poultry Farming Provides New Insights (Poultry Nutrition: Achievement, Challenge, and Strategy)

42. Study Findings from University of Oklahoma Provide New Insights into Food and Farming (Microcystins Bioaccumulate but Do Not Biomagnify In an Experimental Aquatic Food Chain)

43. Researchers from Huazhong Agricultural University Report Findings in Food and Farming (Preparation of Thermally Stable Egg White Protein Microgel Particles As Assisted By Differently Charged Polysaccharides: a Comparatively Study)

44. New Data from University of Leon Illuminate Findings in Food and Farming (Characterization and Long-read Sequencing of Biofilms Formed By the Microbiota Present On Inert Surfaces In Poultry Slaughterhouses)

45. Dalian Polytechnic University Reports Findings in Food and Farming (Elevating the critical gelling concentration of soy protein by disulfide bond cleavage during preheating treatment)

46. New Findings Reported from University of Florida Describe Advances in Agriculture (Exploring the adoption of a cooperating teacher preparation program in agricultural education)

47. Investigators at Indian Council of Agricultural Research (ICAR) Report Findings in Pediatrics (Strategic Perspectives for Human Resource Requirements In Agriculture and Horticulture Sectors In India)

48. Studies from Sichuan Agricultural University Describe New Findings in Botany [Exogenous salicylic acid reduces cadmium content in spinach (Spinacia oleracea L.) shoots under cadmium stress]

49. New Findings from Jiangxi Agricultural University Describe Advances in Enzymes and Coenzymes (Response of seed vigor to experimental warming in a double rice cropping system)

50. Chiba University Researchers Report on Findings in Dementia (The association of agricultural and non-agricultural work on the healthy ageing of older adults in Japan: A 6-year longitudinal study from the Japan Gerontological evaluation study)

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