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The okra crop, cultivated all over the globe, is a source of oil and protein. Despite the economic significance of okra in the livelihoods of millions of small-scale farmers, studies on the nutritional traits of okra are meager. Creating novel hybrid lines with desirable characteristics could be employed to maximize the nutritional quality of the okra plant, precisely the amount of anthocyanin content, phenols, and total antioxidants. We crossed an Egyptian variety, preferably in the market but with low production, with a highly productive Japanese variety with less nutritional value for consumers. The two okra genotypes with their hybrids and 16 segregating populations were arranged in a randomized complete block design. Approximate chemical analyses for primary and secondary metabolites were quantified for each genotype. The analysis of variances indicated a significant variation among okra genotypes in all the physiological and nutritional traits except for ascorbic acid content. Various traits revealed by Principal Component Analysis contributed distinctively to the total variation. Correlation analysis indicated some significant correlations between the nutritional characteristics. Protein contents had a positive and significant correlation with total antioxidant (0.521), 2,2-diphenyl-1-picrylhydrazyl (0.488), proline (0.498), flavonoids (0.474), and saponin (0.536). [ABSTRACT FROM AUTHOR]

In plants as well as in animals, hundreds to thousands of 45S rRNA gene copies localize in Nucleolus Organizer Regions (NORs), and the activation or repression of specific sets of rDNA depends on epigenetic mechanisms. Previously, we reported that the Arabidopsis thaliana nucleolin protein NUC1, an abundant and evolutionarily conserved nucleolar protein in eukaryotic organisms, is required for maintaining DNA methylation levels and for controlling the expression of specific rDNA variants in Arabidopsis. Interestingly, in contrast with animal or yeast cells, plants contain a second nucleolin gene. Here, we report that Arabidopsis NUC1 and NUC2 nucleolin genes are both required for plant growth and survival and that NUC2 disruption represses flowering. However, these genes seem to be functionally antagonistic. In contrast with NUC1 , disruption of NUC2 induces CG hypermethylation of rDNA and NOR association with the nucleolus. Moreover, NUC2 loss of function triggers major changes in rDNA spatial organization, expression, and transgenerational stability. Our analyses indicate that silencing of specific rRNA genes is mostly determined by the active or repressed state of the NORs and that nucleolin proteins play a key role in the developmental control of this process. [ABSTRACT FROM AUTHOR]

The thermophilic fungus Gymnascella thermotolerans GTE-21 produces a significant amount of both volatile and nonvolatile compounds with potent antifungal and anticancer properties. Gas chromatography-mass spectrometry (GC-MS) was utilized to identify 14 volatile organic compounds (VOCs) released by G. thermotolerans. The most predominant compound identified was diisooctyl phthalate, constituting 71.99% of the total VOCs, followed by phenol, 2-methoxy-4-(2-propenyl) at 7.12%. The GTE-21's VOCs demonstrated significant antifungal growth inhibition activity of 42.5% against Fusarium solani and 39.03% against Alternaria alternata. Additionally, GTE-21's crude extract exhibited substantial antibacterial effects, evidenced by inhibition zones of 1.5 cm against S. epidermidis, 1.4 cm against C. ciferrii, and 1.3 cm against S. aureus. The CHR2RClR2R:MeOH (1:1) fraction was more effective against human pathogens, producing the largest zones of inhibition of 1.1 and 1.03 cm against S. epidermidis and C. ciferrii, respectively. The evaluation of GTE-21's antifungal activity using the Evans blue assay showed that fungal spores treated with GTE-21's crude extract exhibited 96.2% inhibition at a concentration of 25 mg/ml. Similarly, the fractions CH2Cl2:MeOH (1:1) and CH2Cl2:MeOH (9:1) demonstrated spore inhibition rates of 96.3% and 94.3%, respectively. The EtOAc crude extract demonstrated pronounced cytotoxic effects against the SKOV-3 and MDA-MB-231 cancer cell lines. For SKOV-3, cell viability decreased to 3.40% and 0.47% at concentrations of 50 and 100 μL, respectively. In the case of MDA-MB-231, cell viability was reduced to 0.19% at both 50 and 100 μL concentrations. [ABSTRACT FROM AUTHOR]

Jojoba ( Simmondsia chinensis ) is a potential alternative crop in Egyptian desert because its seed contains a liquid wax which, in addition to several miscellaneous uses. Short term selection programs that identify higher productive jojoba clones of higher wax quality are desirable to supply commercial plantations with superior jojoba clones. Ten promising jojoba clones i.e. S-700, S-1700, S-1300, S-610, S-118, S-B, S-G, S-L, S-MT and S-Z were subjected to short term selection program. These clones were grown at Middle Sinai Experimental Station, Desert Research Center, North Sinai Governorate, Egypt. Evaluated clones showed variations in the studied vegetative growth traits i.e. tree height, tree canopy volume, and branching and node traits. Also, the evaluated clones showed differences in the studied fruiting traits i.e. fruit set, seed yield, seed weight and seed wax content. Seed waxes were analyzed for acidity, iodine and saponification values. There are low significant differences between clones in their liquid wax chemical properties. The results showed that plant height and fruit set percentage had significant positive correlation with seed yield. The best clones regarding seed yield were S-700, S-B and S-610. Moreover, S-G, S-700 and S-L showed superiority in seed wax content, which give these clones competently to establish commercial plantations in Egypt. [ABSTRACT FROM AUTHOR]

The fruit rot disease of sweet melon is responsible for serious of economic crop losses that have occurred sporadically in Aswan, Egypt recently. The symptoms appeared as water-soaking lesion which advanced to the rotting of the fruit surface. White mycelial mats with brown color inside appear on the lesion at the surface of the fruit. Disease symptoms, morphological and mycological characteristics, pathogenicity and molecular identification, indicated as Fusarium solani, are the disease causative. When healthy fruits of sweet melon sprayed with spore suspension of the isolated F. solani, the disease symptoms appeared as white spot, which enlarged and turned brown. Dual culture techniques showed that the endophytic fungi, Aspergillus terreus, Fusarium solani and Penicillium verrucosum isolated from the medicinal plant Solenostemma arghel inhibited the pathogen growth in variable levels. The extract of ethyl acetate of the endophytic fungal was found to be active against Fusarium solani. The ethyl acetate fractions of Penicillium verrucosum inhibited the pathogen growth by 47% while A. terreus, and F. solani showed inhibition percentage of 45% and 40%, respectively [ABSTRACT FROM AUTHOR]