1. 发酵番茄酸汤油制加工对番茄红素 顺/反异构增效作用.
- Author
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杨智夷, 刘 娜, 贾玉龙, 秦礼康, 包爱明, 秦伟军, and 梁小央
- Abstract
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- Published
- 2024
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