35 results on '"Šamec D"'
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2. Antioxidant and antimicrobial properties of Teucrium arduini L. (Lamiaceae) flower and leaf infusions (Teucrium arduini L. antioxidant capacity)
- Author
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Šamec, D., primary, Gruz, J., additional, Strnad, M., additional, Kremer, D., additional, Kosalec, I., additional, Grubešić, R. Jurišić, additional, Karlović, K., additional, Lucic, A., additional, and Piljac-Žegarac, J., additional
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- 2010
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3. Nucleation Kinetics of Cis-Entacapone.
- Author
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Šamec, D. Škalec, MeŠtrović, E., and Sander, A.
- Subjects
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NUCLEATION , *CHEMICAL kinetics , *ENTACAPONE , *SOLUBILITY , *INTERFACES (Physical sciences) , *CRYSTAL growth , *CRYSTALLIZATION - Abstract
The solubility curve and the metastable zone width for the system cw-entacapone -2-propanol have been determined in defined process conditions. These results along with values of induction period for the constant feed concentration at different levels of supersaturation were used for evaluating interfacial energy according to the classical nu-cleation theory. The results obtained were used for calculation of the critical nucleus size, nucleation rate, and prediction of crystal growth mechanism. Solubility data and metastable zone width determines the way to achieve the essential supersaturation level, as well as provides information necessary for control of the crystallization process. Knowledge of the fundamental parameters of nucleation kinetics led to the better understanding of the crystallization process in order to obtain a product with desired solid state characteristics. [ABSTRACT FROM AUTHOR]
- Published
- 2012
4. Nucleation kinetics of cis-entacapone
- Author
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Škalec Šamec, D., Meštrović, E., and Aleksandra Sander
- Subjects
crystal growth ,entacapone ,induction period ,metastable zone width ,nucleation ,solubility ,Crystal growth - Abstract
The solubility curve and the metastable zone width for the system cis-entacapone –2-propanol have been determined in defined process conditions. These results along with values of induction period for the constant feed concentration at different levels of supersaturation were used for evaluating interfacial energy according to the classical nucleation theory. The results obtained were used for calculation of the critical nucleus size, nucleation rate, and prediction of crystal growth mechanism. Solubility data and metastable zone width determines the way to achieve the essential supersaturation level, as well as provides information necessary for control of the crystallization process. Knowledge of the fundamental parameters of nucleation kinetics led to the better understanding of the crystallization process in order to obtain a product with desired solid state characteristics.
5. Cyclopiazonic acid in industrially and traditionally produced Croatian dry-fermented sausage
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Lešić, Tina, Zdolec, Nevijo, Vulić, Ana, Kudumija, Nina, Pleadin, Jelka, Šamec, D., Šarkanj, B., and Sviličić Petrić, I.
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mycotoxin ,occurrence ,meat products ,LC-MS/MS ,analytical method ,cardiovascular system ,food and beverages ,heterocyclic compounds - Abstract
Cyclopiazonic acid (CPA) is considered as potentially dangerous mycotoxins that can cause damage to the digestive organs, the myocardium and the skeletal muscles. CPA levels in different types of meat products are generally unexplored, although there is the possibility of its substantial occurrence in meat products, even in high concentrations. Dry-fermented meat products can be contaminated with CPA directly through production by the moulds of the Aspergillus and Penicillium genus that overgrow their surface during ripening or indirectly through contaminated animal feed and spices used in their production. Production of CPA is climatically conditioned, so its occurrence certainly varies by year of production. The aim of this study was to investigate and compare CPA contamination of traditionally (n=16) and industrially (n=10) produced Croatian dry-fermented sausage kulen, produced during 2019/2020 timeframe. Analysis of CPA was based on the extraction and clean-up using the QuEChERS salts, followed by use of LC-MS/MS (liquid chromatography-tandem mass spectrometry) method. Results showed that CPA was detected in 5 analysed traditionally produced kulen samples, in concentration range from 2.50 to 13.35 µg/kg, while CPA was not detected in any of the analysed industrial samples. This can be attributed to non- regulated and variable season conditions in traditional production in comparison to controlled production conditions in the industry. Further research should be focused on other types of Croatian dry-cured meat products, especially those that ripen through longer period of time on which a mould growth could be substantial.
- Published
- 2021
6. DEGRADATION KINETICS OF TOTAL PHENOLS, ANTHOCYANINS AND ANTIRADICAL ACTIVITY OF BLACKCURRANT NECTARS STORED AT ROOM AND REFRIGERATOR TEMPERATURES.
- Author
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PILJAC-ŽEGARAC, J., PILJAC, A., BASHA, S., PINTER, M., ŠAMEC, D., and PETRAVIĆ-TOMINAC, V.
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ARONIA , *NECTAR , *FOOD storage , *REFRIGERATORS , *PHENOLS , *ANTHOCYANINS , *CHEMICAL kinetics - Abstract
Total phenol (TP) and total anthocyanin (TA) contents as well as 2,2-diphenyl-1-picrylhydrazyl (DPPH) antiradical activity (AA) were monitored during storage of three industrial blackcurrant nectars and one blackcurrant-aronia mix at two temperatures (4° and 22°C) for 10 days. severe loss in the TP and TA contents and a substantial loss in the AA were observed in blackcurrant nectars stored at both temperatures. the thermal degradation of TP, TA and AA followed first-order reaction kinetics. the kinetic constants of anthocyanin degradation were higher at 22°c, while the constants for AA degradation were not significantly different at 22° and 4°C. [ABSTRACT FROM AUTHOR]
- Published
- 2012
7. 3'-8″- Biflavones: A Review of Their Structural Diversity, Natural Occurrence, Role in Plants, Extraction and Identification.
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Šamec D, Jurčević Šangut I, Karalija E, Šarkanj B, Zelić B, and Šalić A
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- Plant Extracts chemistry, Plant Extracts pharmacology, Humans, Molecular Structure, Plants chemistry, Biflavonoids chemistry, Biflavonoids pharmacology, Biflavonoids isolation & purification
- Abstract
Dimeric forms of flavonoids, known as biflavonoids, are much less studied compared to monomeric forms. It is estimated that nearly 600 different natural biflavonoids have been described to date, containing various subtypes that can be subdivided according to the position of their combinations and the nature of the subunits. The group in which two monomers are linked by a 3'-8″-C atom includes the first isolated biflavonoid ginkgetin, derivatives of amentoflavone, and several other compounds. 3'-8″-biflavones recently attracted much attention as potential molecules with biological activity such as antiviral and antimicrobial activity and as effective molecules for the treatment of neurodegenerative and metabolic diseases and in cancer therapies. With the growing interest in them as pharmacologically active molecules, there is also increasing interest in finding new natural sources of 3'-8″-biflavones and optimizing methods for their extraction and identification. Herein, we have summarized the available data on the structural diversity, natural occurrence, role in plants, extraction, and identification of 3'-8″-biflavones.
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- 2024
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8. Antimicrobial Properties of Colostrum and Milk.
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Eker F, Akdaşçi E, Duman H, Yalçıntaş YM, Canbolat AA, Kalkan AE, Karav S, and Šamec D
- Abstract
The growing number of antibiotic resistance genes is putting a strain on the ecosystem and harming human health. In addition, consumers have developed a cautious attitude towards chemical preservatives. Colostrum and milk are excellent sources of antibacterial components that help to strengthen the immunity of the offspring and accelerate the maturation of the immune system. It is possible to study these important defenses of milk and colostrum, such as lactoferrin, lysozyme, immunoglobulins, oligosaccharides, etc., as biotherapeutic agents for the prevention and treatment of numerous infections caused by microbes. Each of these components has different mechanisms and interactions in various places. The compound's mechanisms of action determine where the antibacterial activity appears. The activation of the antibacterial activity of milk and colostrum compounds can start in the infant's mouth during lactation and continue in the gastrointestinal regions. These antibacterial properties possess potential for therapeutic uses. In order to discover new perspectives and methods for the treatment of bacterial infections, additional investigations of the mechanisms of action and potential complexes are required.
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- 2024
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9. A Comparative Analysis of Radical Scavenging, Antifungal and Enzyme Inhibition Activity of 3'-8″-Biflavones and Their Monomeric Subunits.
- Author
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Jurčević Šangut I, Šarkanj B, Karalija E, and Šamec D
- Abstract
Biflavonoids are dimeric forms of flavonoids that have recently gained importance as an effective new scaffold for drug discovery. In particular, 3'-8″-biflavones exhibit antiviral and antimicrobial activity and are promising molecules for the treatment of neurodegenerative and metabolic diseases as well as cancer therapies. In the present study, we directly compared 3'-8″-biflavones (amentoflavone, bilobetin, ginkgetin, isoginkgetin, and sciadopitysin) and their monomeric subunits (apigenin, genkwanin, and acacetin) and evaluated their radical scavenging activity (with DPPH), antifungal activity against mycotoxigenic fungi ( Alternaria alternata , Aspergillus flavus , Aspergillus ochraceus , Fusarium graminearum , and Fusarium verticillioides ), and inhibitory activity on enzymes (acetylcholinesterase, tyrosinase, α-amylase, and α-glucosidase). All the tested compounds showed weak radical scavenging activity, while antifungal activity strongly depended on the tested concentration and fungal species. Biflavonoids, especially ginkgetin and isoginkgetin, proved to be potent acetylcholinesterase inhibitors, whereas monomeric flavonoids showed higher tyrosinase inhibitory activity than the tested 3'-8″-biflavones. Amentoflavone proved to be a potent α-amylase and α-glucosidase inhibitor, and in general, 3'-8″-biflavones showed a stronger inhibitory potential on these enzymes than their monomeric subunits. Thus, we can conclude that 3'-8″-dimerization enhanced acetylcholinesterase, α-amylase, and α-glucosidase activities, but the activity also depends on the number of hydroxyl and methoxy groups in the structure of the compound.
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- 2023
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10. Neuroprotective Potential of Biflavone Ginkgetin: A Review.
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Tatlı Çankaya Iİ, Devkota HP, Zengin G, and Šamec D
- Abstract
Neurological disorders are becoming more common, and there is an intense search for molecules that can help treat them. Several natural components, especially those from the flavonoid group, have shown promising results. Ginkgetin is the first known biflavonoid, a flavonoid dimer isolated from ginkgo ( Ginkgo biloba L.). Later, its occurrence was discovered in more than 20 different plant species, most of which are known for their use in traditional medicine. Herein we have summarized the data on the neuroprotective potential of ginkgetin. There is evidence of protection against neuronal damage caused by ischemic strokes, neurotumors, Alzheimer's disease (AD), and Parkinson's disease (PD). Beneficial effects in ischemic strokes have been demonstrated in animal studies in which injection of ginkgetin before or after onset of the stoke showed protection from neuronal damage. AD protection has been the most studied to date. Possible mechanisms include inhibition of reactive oxygen species, inhibition of β-secretase, inhibition of Aβ fibril formation, amelioration of inflammation, and antimicrobial activity. Ginkgetin has also shown positive effects on the relief of PD symptoms in animal studies. Most of the available data are from in vitro or in vivo animal studies, where ginkgetin showed promising results, and further clinical studies should be conducted.
- Published
- 2023
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11. Morpho-Physiological and Hormonal Response of Winter Wheat Varieties to Drought Stress at Stem Elongation and Anthesis Stages.
- Author
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Duvnjak J, Lončarić A, Brkljačić L, Šamec D, Šarčević H, Salopek-Sondi B, and Španić V
- Abstract
Drought stress can significantly reduce wheat growth and development as well as grain yield. This study investigated morpho-physiological and hormonal (abscisic (ABA) and salicylic (SA) acids) responses of six winter wheat varieties during stem elongation and anthesis stage as well grain yield-related traits were measured after harvest. To examine drought response, plants were exposed to moderate non-lethal drought stress by withholding watering for 45 and 65% of the volumetric soil moisture content (VSMC) for 14 days at separate experiments for each of those two growth stages. During the stem elongation phase, ABA was increased, confirming the stress status of plants, and SA showed a tendency to increase, suggesting their role as stress hormones in the regulation of stress response, such as the increase in the number of leaves and tillers in drought stress conditions, and further keeping turgor pressure and osmotic adjustment in leaves. At the anthesis stage, heavier drought stress resulted in ABA accumulation in flag leaves that generated an integrated response of maturation, where ABA was not positively correlated with any of investigated traits. After harvest, the variety Bubnjar, followed by Pepeljuga and Anđelka, did not significantly decrease the number of grains per ear and 1000 kernel weight (except Anđelka) in drought treatments, thus, declaring them more tolerant to drought. On the other hand, Rujana, Fifi, and particularly Silvija experienced the highest reduction in grain yield-related traits, considering them drought-sensitive varieties.
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- 2023
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12. Plants strike back: Plant volatiles and their role in indirect defence against aphids.
- Author
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Karalija E, Šamec D, Dahija S, and Ibragić S
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- Animals, Herbivory, Signal Transduction, Aphids physiology, Volatile Organic Compounds
- Abstract
As sessile organisms, plants have evolved different strategies to defend themselves against various biotic stressors. An important aspect of the complex response of plants to biotic stress is the emission of volatile compounds (VOCs), which are involved in direct and indirect plant defence mechanisms. Indirect plant defences include a range of plant traits that mediate defence against herbivores and play an important ecological role by not only utilising plants' own capabilities, but also signalling and attracting natural enemies of herbivores. Often the combination of volatiles emitted is specific to herbivores; they are consequently recognised by parasites and other predators, providing a clear link between the volatile signature and the prey. In this review, we focus on indirect plant defence and summarise current knowledge and perspectives on relationships between plants, aphids and parasitic wasps., (© 2023 Scandinavian Plant Physiology Society.)
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- 2023
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13. Tissue-Specific Profiling of Biflavonoids in Ginkgo ( Ginkgo biloba L.).
- Author
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Kovač Tomas M, Jurčević I, and Šamec D
- Abstract
Biflavonoids are flavonoid dimers that are much less studied than monomeric flavonoids. Their precise distribution among plants and their role in plants is still unknown. Here, we have developed a HPLC-DAD method that allows us to separate and simultaneously determine the five major biflavonoids (amentoflavone, bilobetin, ginkgetin, isoginkgetin, and sciadopitysin) in ginkgo ( Ginkgo biloba L.). We performed tissue-specific profiling of biflavonoids in ten different plant parts: tree bark, twigs bark, twigs without bark, buds, leaf petioles, leaf blades, seed stalks, sarcotesta, nutshells, and kernels. We did not detect biflavonoids in plant parts not in direct contact with the environment (twigs without bark, nutshells, and kernels). We found the highest total biflavonoids content in leaves, where sciadopitysin was predominant. In contrast, in the bark, amentoflavone was the predominant biflavonoid, suggesting that more methylated biflavonoids accumulate in leaves and seeds. This is probably related to their biological function, which remains to be determined.
- Published
- 2022
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14. Changes in the content of glucosinolates, polyphenols and carotenoids during lactic-acid fermentation of cruciferous vegetables: A mini review.
- Author
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Šalić A and Šamec D
- Abstract
Cruciferous vegetables are considered functional foods because of their content of health-related compounds. They are grown and consumed in various cultures around the world. Fermentation as a preservation method for cruciferous vegetables has been used since ancient times. This process results in fermented products that have a unique flavour and odour, high bioactivity, and a distinctly different phytochemical profile than raw vegetables. In this mini review, we summarize data on changes in phytochemical content during lactic-acid fermentation of various cruciferous vegetables. The main focus was on the changes in the group of glucosinolates, polyphenols and carotenoids., Competing Interests: The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (© 2022 The Author(s).)
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- 2022
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15. The potential of pumpkin seed oil as a functional food-A comprehensive review of chemical composition, health benefits, and safety.
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Šamec D, Loizzo MR, Gortzi O, Çankaya İT, Tundis R, Suntar İ, Shirooie S, Zengin G, Devkota HP, Reboredo-Rodríguez P, Hassan STS, Manayi A, Kashani HRK, and Nabavi SM
- Subjects
- Antioxidants pharmacology, Carotenoids, Fatty Acids chemistry, Female, Functional Food, Humans, Pharmaceutical Preparations, Phytochemicals, Phytoestrogens, Plant Oils chemistry, Plant Oils pharmacology, Polyphenols, Squalene, Tocopherols, Anti-Infective Agents, Cucurbita chemistry, Food Ingredients
- Abstract
The growing interest in foods that can be beneficial to human health is bringing into focus some products that have been used locally for centuries but have recently gained worldwide attention. One of these foods is pumpkin seed oil, which has been used in culinary and traditional medicine, but recent data also show its use in the pharmaceutical and cosmetic industries. In addition, some sources refer to it as a potential functional food, mainly because it is obtained from pumpkin seeds, which contain many functional components. However, the production process of the oil may affect the content of these components and consequently the biological activity of the oil. In this review, we have focused on summarizing scientific data that explore the potential of pumpkin seed oil as a functional food ingredient. We provide a comprehensive overview of pumpkin seed oil chemical composition, phytochemical content, biological activity, and safety, as well as the overview of production processes and contemporary use. The main phytochemicals in pumpkin seed oil with health-related properties are polyphenols, phytoestrogens, and fatty acids, but carotenoids, squalene, tocopherols, and minerals may also contribute to health benefits. Most studies have been conducted in vitro and support the claim that pumpkin seed oil has antioxidant and antimicrobial activities. Clinical studies have shown that pumpkin seed oil may be beneficial in the treatment of cardiovascular problems of menopausal women and ailments associated with imbalance of sex hormones., (© 2022 Institute of Food Technologists®.)
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- 2022
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16. Thinking for the future: Phytoextraction of cadmium using primed plants for sustainable soil clean-up.
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Karalija E, Selović A, Bešta-Gajević R, and Šamec D
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- Biodegradation, Environmental, Cadmium, Crops, Agricultural, Humans, Plant Roots chemistry, Soil, Metals, Heavy, Soil Pollutants
- Abstract
Cadmium (Cd) soil contamination is a global problem for food security due to its ubiquity, toxicity at low levels, persistence, and bioaccumulation in living organisms. Humans' intake of heavy metals is usually due to direct contact with contaminated soil, through the food chain (Cd accumulation in crops and edible plants) or through drinking water in cases of coupled groundwater-surface water systems. Phytoextraction is one of the eco-friendly, sustainable solutions that can be used as a method for soil clean-up with the possibility of re-use of extracted metals through phytomining. Phytoextraction is often limited by the tolerance level of hyperaccumulating plants and the restriction of their growth. Mechanisms of hyperaccumulation of heavy metals in tolerant species have been studied, but there are almost no data on mechanisms of further improvement of the accumulation capacity of such plants. Priming can influence plant stress tolerance by the initiation of mild stress cues resulting in acclimation of the plant. The potential of plant priming in abiotic stress tolerance has been extensively investigated using different types of molecules that are supplemented exogenously to plant organs (roots, leaves, etc.), resulting in enhanced tolerance of abiotic stress. This review focuses on mechanisms of enhancement of plant stress tolerance in hyperaccumulating plants for their exploitation in phytoextraction processes., (© 2022 Scandinavian Plant Physiology Society.)
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- 2022
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17. Biflavonoids: Important Contributions to the Health Benefits of Ginkgo ( Ginkgo biloba L.).
- Author
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Šamec D, Karalija E, Dahija S, and Hassan STS
- Abstract
Ginkgo ( Ginkgo biloba L.) is one of the most distinctive plants, characterized by excellent resistance to various environmental conditions. It is used as an ornamental plant and is recognized as a medicinal plant in both traditional and Western medicine. Its bioactive potential is associated with the presence of flavonoids and terpene trilactones, but many other compounds may also have synergistic effects. Flavonoid dimers-biflavonoids-are important constituents of ginkgophytopharmaceuticals. Currently, the presence of 13 biflavonoids has been reported in ginkgo, of which amentoflavone, bilobetin, sciadopitysin, ginkgetin and isoginkgetin are the most common. Their role in plants remains unknown, but their bioactivity and potential role in the management of human health are better investigated. In this review, we have provided an overview of the chemistry, diversity and biological factors that influence the presence of biflavonoids in ginkgo, as well as their bioactive and health-related properties. We have focused on their antioxidant, anticancer, antiviral, antibacterial, antifungal and anti-inflammatory activities as well as their potential role in the treatment of cardiovascular, metabolic and neurodegenerative diseases. We also highlighted their potential toxicity and pointed out further research directions.
- Published
- 2022
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18. Differential Accumulation of Metabolites and Transcripts Related to Flavonoid, Styrylpyrone, and Galactolipid Biosynthesis in Equisetum Species and Tissue Types.
- Author
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Parrish AN, Lange I, Šamec D, and Lange BM
- Abstract
Three species of the genus Equisetum ( E. arvense, E. hyemale , and E. telmateia ) were selected for an analysis of chemical diversity in an ancient land plant lineage. Principal component analysis of metabolomics data obtained with above-ground shoot and below-ground rhizome extracts enabled a separation of all sample types, indicating species- and organ-specific patterns of metabolite accumulation. Follow-up efforts indicated that galactolipids, carotenoids, and flavonoid glycosides contributed positively to the separation of shoot samples, while stryrylpyrone glycosides and phenolic glycosides were the most prominent positive contributors to the separation of rhizome samples. Consistent with metabolite data, genes coding for enzymes of flavonoid and galactolipid biosynthesis were found to be expressed at elevated levels in shoot samples, whereas a putative styrylpyrone synthase gene was expressed preferentially in rhizomes. The current study builds a foundation for future endeavors to further interrogate the organ and tissue specificity of metabolism in the last living genus of a fern family that was prevalent in the forests of the late Paleozoic era.
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- 2022
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19. Flavonoids Target Human Herpesviruses That Infect the Nervous System: Mechanisms of Action and Therapeutic Insights.
- Author
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Šudomová M, Berchová-Bímová K, Mazurakova A, Šamec D, Kubatka P, and Hassan STS
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- Central Nervous System, Flavonoids pharmacology, Flavonoids therapeutic use, Herpesvirus 3, Human genetics, Herpesvirus 4, Human genetics, Humans, Epstein-Barr Virus Infections, Herpesviridae Infections drug therapy, Herpesvirus 1, Human genetics
- Abstract
Human herpesviruses (HHVs) are large DNA viruses with highly infectious characteristics. HHVs can induce lytic and latent infections in their host, and most of these viruses are neurotropic, with the capacity to generate severe and chronic neurological diseases of the peripheral nervous system (PNS) and central nervous system (CNS). Treatment of HHV infections based on strategies that include natural products-derived drugs is one of the most rapidly developing fields of modern medicine. Therefore, in this paper, we lend insights into the recent advances that have been achieved during the past five years in utilizing flavonoids as promising natural drugs for the treatment of HHVs infections of the nervous system such as alpha-herpesviruses (herpes simplex virus type 1, type 2, and varicella-zoster virus), beta-herpesviruses (human cytomegalovirus), and gamma-herpesviruses (Epstein-Barr virus and Kaposi sarcoma-associated herpesvirus). The neurological complications associated with infections induced by the reviewed herpesviruses are emphasized. Additionally, this work covers all possible mechanisms and pathways by which flavonoids induce promising therapeutic actions against the above-mentioned herpesviruses.
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- 2022
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20. Low Temperatures Affect the Physiological Status and Phytochemical Content of Flat Leaf Kale ( Brassica oleracea var. acephala ) Sprouts.
- Author
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Šamec D, Ljubej V, Redovniković IR, Fistanić S, and Salopek-Sondi B
- Abstract
Consumption of plants in the juvenile stage becomes popular because sprouts are easy to grow, and they can be a tasty source of micro- and macro-nutrients and various phytochemicals. However, some environmental factors during sprout growth can affect their characteristics. In this article, we investigated how low temperatures during cultivation (8 °C) and additional exposure to freezing temperatures (-8 °C) affect the physiological status and phytochemical content of kale ( Brassica oleracea var. acephala ) sprouts compared to the control grown at 21 °C. We conducted five independent laboratory experiments and found that low temperature significantly increased proline content and decreased sprouts yield. In addition, low temperature caused a significant decrease in carotenoid and flavonoid content, while phenolic acid content and total glucosinolates content increased, but individual glucosinolates were differentially affected. Our results indicate that low temperatures affect the physiological status of kale sprouts and affect the content of phytochemicals.
- Published
- 2022
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21. Chilling and Freezing Temperature Stress Differently Influence Glucosinolates Content in Brassica oleracea var. acephala .
- Author
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Ljubej V, Radojčić Redovniković I, Salopek-Sondi B, Smolko A, Roje S, and Šamec D
- Abstract
Brassica oleracea var. acephala is known to have a strong tolerance to low temperatures, but the protective mechanisms enabling this tolerance are unknown. Simultaneously, this species is rich in health-promoting compounds such as polyphenols, carotenoids, and glucosinolates. We hypothesize that these metabolites play an important role in the ability to adapt to low temperature stress. To test this hypothesis, we exposed plants to chilling (8 °C) and additional freezing (-8 °C) temperatures under controlled laboratory conditions and determined the levels of proline, chlorophylls, carotenoids, polyphenols, and glucosinolates. Compared with that of the control (21 °C), the chilling and freezing temperatures increased the contents of proline, phenolic acids, and flavonoids. Detailed analysis of individual glucosinolates showed that chilling increased the total amount of aliphatic glucosinolates, while freezing increased the total amount of indolic glucosinolates, including the most abundant indolic glucosinolate glucobrassicin. Our data suggest that glucosinolates are involved in protection against low temperature stress. Individual glucosinolate species are likely to be involved in different protective mechanisms because they show different accumulation trends at chilling and freezing temperatures.
- Published
- 2021
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22. The Role of Polyphenols in Abiotic Stress Response: The Influence of Molecular Structure.
- Author
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Šamec D, Karalija E, Šola I, Vujčić Bok V, and Salopek-Sondi B
- Abstract
Abiotic stressors such as extreme temperatures, drought, flood, light, salt, and heavy metals alter biological diversity and crop production worldwide. Therefore, it is important to know the mechanisms by which plants cope with stress conditions. Polyphenols, which are the largest group of plant-specialized metabolites, are generally recognized as molecules involved in stress protection in plants. This diverse group of metabolites contains various structures, from simple forms consisting of one aromatic ring to more complex ones consisting of large number of polymerized molecules. Consequently, all these molecules, depending on their structure, may show different roles in plant growth, development, and stress protection. In the present review, we aimed to summarize data on how different polyphenol structures influence their biological activity and their roles in abiotic stress responses. We focused our review on phenolic acids, flavonoids, stilbenoids, and lignans.
- Published
- 2021
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23. Flavonoid biosynthetic pathways in plants: Versatile targets for metabolic engineering.
- Author
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Nabavi SM, Šamec D, Tomczyk M, Milella L, Russo D, Habtemariam S, Suntar I, Rastrelli L, Daglia M, Xiao J, Giampieri F, Battino M, Sobarzo-Sanchez E, Nabavi SF, Yousefi B, Jeandet P, Xu S, and Shirooie S
- Subjects
- Flavonoids, Plants, Biosynthetic Pathways, Metabolic Engineering
- Abstract
Plants, fungi, and microorganisms are equipped with biosynthesis machinery for producing thousands of secondary metabolites. These compounds have important functions in nature as a defence against predators or competitors as well as other ecological significances. The full utilization of these compounds for food, medicine, and other purposes requires a thorough understanding of their structures and the distinct biochemical pathways of their production in cellular systems. In this review, flavonoids as classical examples of secondary metabolites are employed to highlight recent advances in understanding how valuable compounds can be regulated at various levels. With extensive diversity in their chemistry and pharmacology, understanding the metabolic engineering of flavonoids now allows us to fine-tune the eliciting of their production, accumulation, and extraction from living systems. More specifically, recent advances in the shikimic acid and acetate biosynthetic pathways of flavonoids production from metabolic engineering point of view, from genes expression to multiple principles of regulation, are addressed. Specific examples of plants and microorganisms as the sources of flavonoids-based compounds with particular emphasis on therapeutic applications are also discussed., (Copyright © 2018 Elsevier Inc. All rights reserved.)
- Published
- 2020
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24. Assessing Chemical Diversity in Psilotum nudum (L.) Beauv., a Pantropical Whisk Fern That Has Lost Many of Its Fern-Like Characters.
- Author
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Šamec D, Pierz V, Srividya N, Wüst M, and Lange BM
- Abstract
Members of the Psilotales (whisk ferns) have a unique anatomy, with conducting tissues but lacking true leaves and roots. Based on recent phyogenies, these features appear to represent a reduction from a more typical modern fern plant rather than the persistence of ancestral features. In this study, extracts of several Psilotum organs and tissues were analyzed by Gas Chromatography - Mass Spectrometry (GC-MS) and High Performance Liquid Chromatography - Quadrupole Time of Flight - Mass Spectrometry (HPLC-QTOF-MS). Some arylpyrones and biflavonoids had previously been reported to occur in Psilotum and these metabolite classes were found to be prominent constituents in the present study. Some of these were enriched and further characterized by Nuclear Magnetic Resonance (NMR) spectroscopy. HPLC-QTOF-MS and NMR data were searched against an updated Spektraris database (expanded by incorporating over 300 new arylpyrone and biflavonoid spectral records) to aid significantly with peak annotation. Principal Component Analysis (PCA) with combined GC-MS and HPLC-QTOF-MS data sets obtained with several Psilotum organs and tissues indicated a clear separation of the sample types. The principal component scores for below-ground rhizome samples corresponded to the vectors for carbohydrate monomers and dimers and small organic acids. Above-ground rhizome samples had principal component scores closer to the direction of vectors for arylpyrone glycosides and sucrose (which had high concentrations in above-and below-ground rhizomes). The unique position of brown synangia in a PCA plot correlated with the vector for biflavonoid glycosides. Principal component scores for green and yellow synangia correlated with the direction of vectors for arylpyrone glycosides and biflavonoid aglycones. Localization studies with cross sections of above-ground rhizomes, using Matrix-Assisted Laser Desorption/Ionization - Mass Spectrometry (MALDI-MS), provided evidence for a preferential accumulation of arylpyrone glycosides and biflavonoid aglycones in cells of the chlorenchyma. Our results indicate a differential localization of metabolites with potentially tissue-specific functions in defenses against biotic and abiotic stresses. The data are also a foundation for follow-up work to better understand chemical diversity in the Psilotales and other members of the fern lineage.
- Published
- 2019
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25. Involvement of Phenolic Acids in Short-Term Adaptation to Salinity Stress is Species-Specific among Brassicaceae.
- Author
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Linić I, Šamec D, Grúz J, Vujčić Bok V, Strnad M, and Salopek-Sondi B
- Abstract
Salinity is a major abiotic stress negatively affecting plant growth and consequently crop production. The effects of short-term salt stress were evaluated on seedlings of three globally important Brassica crops-Chinese cabbage ( Brassica rapa ssp. pekinensis ), white cabbage ( B rassica oleracea var. capitata ), and kale ( B rassica oleracea var. acephala )-with particular focus on phenolic acids. The physiological and biochemical stress parameters in the seedlings and the levels of three main groups of metabolites (total glucosinolates, carotenoids, and phenolics) and individual phenolic acids were determined. The salt treatments caused a dose-dependent reduction in root growth and biomass and an increase in stress parameters (Na
+ /K+ ratio, reactive oxygen species (ROS) and glutathione (GSH)) in all seedlings but most prominently in Chinese cabbage. Based on PCA, specific metabolites grouped close to the more tolerant species, white cabbage and kale. The highest levels of phenolic acids, particularly hydroxycinnamic acids, were determined in the more tolerant kale and white cabbage. A reduction in caffeic, salicylic, and 4-coumaric acid was found in Chinese cabbage and kale, and an increase in ferulic acid levels was found in kale upon salinity treatments. Phenolic acids are species-specific among Brassicaceae, and some may participate in stress tolerance. Salt-tolerant varieties have higher levels of some phenolic acids and suffer less from metabolic stress disorders under salinity stress., Competing Interests: The authors declare no conflict of interest.- Published
- 2019
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26. Kale ( Brassica oleracea var. acephala ) as a superfood: Review of the scientific evidence behind the statement.
- Author
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Šamec D, Urlić B, and Salopek-Sondi B
- Subjects
- Animals, Antineoplastic Agents analysis, Antioxidants analysis, Brassica growth & development, Cardiovascular System drug effects, Cardiovascular System metabolism, Carotenoids analysis, Cell Line, Tumor, Crops, Agricultural, Diet, Gastrointestinal Tract drug effects, Gastrointestinal Tract metabolism, Glucosinolates analysis, Humans, Nutritive Value, Phenols analysis, Phytochemicals analysis, Plant Extracts analysis, Vegetables chemistry, Brassica chemistry, Plant Leaves chemistry
- Abstract
Kale ( Brassica oleracea var. acephala ) is a cruciferous vegetable, characterized by leaves along the stem, which, in recent years, have gained a great popularity as a ´superfood´. Consequently, in a popular culture it is listed in many ´lists of the healthiest vegetables´. Without the doubt, a scientific evidences support the fact that cruciferous vegetables included in human diet can positively affect health and well-being, but remains unclear why kale is declared superior in comparison with other cruciferous. It is questionable if this statement about kale is triggered by scientific evidence or by some other factors. Our review aims to bring an overview of kale's botanical characteristics, agronomic requirements, contemporary and traditional use, macronutrient and phytochemical content and biological activity, in order to point out the reasons for tremendous kale popularity.
- Published
- 2019
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27. Comparative analysis of phytochemicals and activity of endogenous enzymes associated with their stability, bioavailability and food quality in five Brassicaceae sprouts.
- Author
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Šamec D, Pavlović I, Radojčić Redovniković I, and Salopek-Sondi B
- Subjects
- Biological Availability, Catechol Oxidase metabolism, Food Analysis, Glucosinolates, Glycoside Hydrolases metabolism, Humans, Peroxidases metabolism, Phytochemicals pharmacokinetics, Brassica chemistry, Brassica enzymology, Food Quality, Phytochemicals analysis
- Abstract
Five Brassicaceae sprouts (white cabbage, kale, broccoli, Chinese cabbage, arugula) were comparatively analyzed based on phytochemicals (polyphenols, glucosinolates, carotenoids, chlorophylls, ascorbic acid) content and accompanying enzymes associated with phytochemical stability and bioavailability (peroxidases, myrosinase, and polyphenol-oxidase) that consequently impact food quality. Significantly high content of polyphenols and glucosinolates, as well as a high antioxidant activity were found in white cabbage, followed by kale sprouts. In addition, white cabbage contained higher amount of fibers and lower polyphenol-oxidase activity which potentially indicates prevention of browning and consequently better sprout quality. Arugula and broccoli showed higher activity of myrosinase that may result in higher bioavailability of active glucosinolates forms. According to our data, sprouts are cheap, easy- and fast-growing source of phytochemicals but also they are characterized by different endogenous enzymes activity. Consequently, this parameter should also be taken into consideration in the studies related to the health benefits of the plant-based food., (Copyright © 2018 Elsevier Ltd. All rights reserved.)
- Published
- 2018
- Full Text
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28. Apigenin as neuroprotective agent: Of mice and men.
- Author
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Nabavi SF, Khan H, D'onofrio G, Šamec D, Shirooie S, Dehpour AR, Argüelles S, Habtemariam S, and Sobarzo-Sanchez E
- Subjects
- Animals, Apigenin biosynthesis, Apigenin chemistry, Humans, Mice, Neurodegenerative Diseases metabolism, Neuroprotective Agents chemistry, Neuroprotective Agents metabolism, Oxidative Stress drug effects, Apigenin pharmacology, Neuroprotective Agents pharmacology
- Abstract
Neurodegenerative disorders (NDDs) such as Alzheimer's and Parkinson's diseases are the most common age-related pathologies that affect millions of people all over the world. To date, effective therapy for NDDs is not available and current approaches to disease management include neuroprotection strategy with a hope of maintaining and enhancing the function of survising neurons. Of course, such an approach by its own will not offer a cure but is likely to delay the disease progression by ameliorating the increase of neurotoxic agents such reactive oxygen species (ROS) as well as the associated inflammatory cascades. In this regard, natural products including flavonods that offer neuroprotection through multiple mechanisms have gained a lot of interest in recent years. In this communication, evidences from the various experimental models and clinical trials on the therapeutic potential of one promising flavonod, apigenin, is presented. Its chemistry, mechanism of action and potential benefits in the various examples of NDDs are discussed in the light of drug discovery aspects., (Copyright © 2017 Elsevier Ltd. All rights reserved.)
- Published
- 2018
- Full Text
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29. Resveratrol and Alzheimer's Disease: Mechanistic Insights.
- Author
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Ahmed T, Javed S, Javed S, Tariq A, Šamec D, Tejada S, Nabavi SF, Braidy N, and Nabavi SM
- Subjects
- Alzheimer Disease pathology, Animals, Autophagy drug effects, Humans, Mitochondria drug effects, Mitochondria metabolism, Nerve Degeneration drug therapy, Nerve Degeneration pathology, Oxidative Stress drug effects, Resveratrol, Stilbenes pharmacokinetics, Stilbenes pharmacology, Alzheimer Disease drug therapy, Stilbenes therapeutic use
- Abstract
Alzheimer's disease (AD) is the leading cause of dementia in the elderly and is characterized by progressive cognitive and memory deficits. The pathological hallmarks of AD include extracellular senile plaques and intracellular neurofibrillary tangles. Although several mechanisms have been used to explain the underlying pathogenesis of AD, current treatment regimens remain inadequate. The neuroprotective effects of the polyphenolic stilbene resveratrol (3,5,4'-trihydroxy-trans-stilbene) have been investigated in several in vitro and in vivo models of AD. The current review discusses the multiple potential mechanisms of action of resveratrol on the pathobiology of AD. Moreover, due to the limited pharmacokinetic parameters of resveratrol, multiple strategies aimed at increasing the bioavailability of resveratrol have also been addressed.
- Published
- 2017
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30. Oleanolic Acid Alters Multiple Cell Signaling Pathways: Implication in Cancer Prevention and Therapy.
- Author
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Žiberna L, Šamec D, Mocan A, Nabavi SF, Bishayee A, Farooqi AA, Sureda A, and Nabavi SM
- Subjects
- Animals, Antineoplastic Agents administration & dosage, Antineoplastic Agents chemistry, Antineoplastic Agents therapeutic use, Diet, Healthy, Humans, Neoplasms drug therapy, Neoplasms metabolism, Oleanolic Acid administration & dosage, Oleanolic Acid chemistry, Oleanolic Acid therapeutic use, Antineoplastic Agents pharmacology, Neoplasms prevention & control, Oleanolic Acid pharmacology, Signal Transduction drug effects
- Abstract
Nowadays, much attention has been paid to diet and dietary supplements as a cost-effective therapeutic strategy for prevention and treatment of a myriad of chronic and degenerative diseases. Rapidly accumulating scientific evidence achieved through high-throughput technologies has greatly expanded the understanding about the multifaceted nature of cancer. Increasingly, it is being realized that deregulation of spatio-temporally controlled intracellular signaling cascades plays a contributory role in the onset and progression of cancer. Therefore, targeting regulators of oncogenic signaling cascades is essential to prevent and treat cancer. A plethora of preclinical and epidemiological evidences showed promising role of phytochemicals against several types of cancer. Oleanolic acid, a common pentacyclic triterpenoid, is mainly found in olive oil, as well as several plant species. It is a potent inhibitor of cellular inflammatory process and a well-known inducer of phase 2 xenobiotic biotransformation enzymes. Main molecular mechanisms underlying anticancer effects of oleanolic acid are mediated by caspases, 5' adenosine monophosphate-activated protein kinase, extracellular signal-regulated kinase 1/2, matrix metalloproteinases, pro-apoptotic Bax and bid, phosphatidylinositide 3-kinase/Akt1/mechanistic target of rapamycin, reactive oxygen species/apoptosis signal-regulating kinase 1/p38 mitogen-activated protein kinase, nuclear factor-κB, cluster of differentiation 1, CKD4, s6k, signal transducer and activator of transcription 3, as well as aforementioned signaling pathways . In this work, we critically review the scientific literature on the molecular targets of oleanolic acid implicated in the prevention and treatment of several types of cancer. We also discuss chemical aspects, natural sources, bioavailability, and safety of this bioactive phytochemical.
- Published
- 2017
- Full Text
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31. Integrative Approaches for the Identification and Localization of Specialized Metabolites in Tripterygium Roots.
- Author
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Lange BM, Fischedick JT, Lange MF, Srividya N, Šamec D, and Poirier BC
- Subjects
- Alkaloids analysis, Alkaloids metabolism, Databases, Factual, Image Processing, Computer-Assisted, Plant Cells chemistry, Plant Cells metabolism, Plant Extracts analysis, Plant Extracts chemistry, Plant Roots chemistry, Sesquiterpenes analysis, Sesquiterpenes metabolism, Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization, Tripterygium chemistry, Tripterygium cytology, Metabolomics methods, Plant Roots metabolism, Tripterygium metabolism
- Abstract
Members of the genus Tripterygium are known to contain an astonishing diversity of specialized metabolites. The lack of authentic standards has been an impediment to the rapid identification of such metabolites in extracts. We employed an approach that involves the searching of multiple, complementary chromatographic and spectroscopic data sets against the Spektraris database to speed up the metabolite identification process. Mass spectrometry-based imaging indicated a differential localization of triterpenoids to the periderm and sesquiterpene alkaloids to the cortex layer of Tripterygium roots. We further provide evidence that triterpenoids are accumulated to high levels in cells that contain suberized cell walls, which might indicate a mechanism for storage. To our knowledge, our data provide first insights into the cell type specificity of metabolite accumulation in Tripterygium and set the stage for furthering our understanding of the biological implications of specialized metabolites in this genus., (© 2017 American Society of Plant Biologists. All Rights Reserved.)
- Published
- 2017
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32. Assessment of the differences in the physical, chemical and phytochemical properties of four strawberry cultivars using principal component analysis.
- Author
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Šamec D, Maretić M, Lugarić I, Mešić A, Salopek-Sondi B, and Duralija B
- Subjects
- Fragaria chemistry, Fruit chemistry, Phenols analysis, Phytochemicals analysis, Principal Component Analysis methods
- Abstract
The worldwide established strawberry cultivar 'Albion' and three recently introduced cultivars in Europe: 'Monterey', 'Capri', and 'Murano', grown hydroponically, were studied to ascertain the influence of cultivar and harvesting date on the physical, chemical, antioxidant and phytochemical properties of their fruits. Interrelationships of investigated parameters and these cultivars were investigated by the statistical approach of principal component analysis (PCA). Results indicated that cultivar had a more significant effect on the analyzed parameters than harvesting date. Thus grouping of the variables in a PCA plot indicated that each cultivar has specific characteristics important for consumer or industrial use. Cultivar 'Monterey' was the richest in phytochemical contents and consequently in antioxidant activity, 'Albion' showed the highest contents of total soluble solids, titratable acidity content and ascorbic acid, 'Capri' had the highest value of firmness, while 'Murano' had lighter color in comparison to others. Potential use of these cultivars has been assessed according to these important measured attributes., (Copyright © 2015 Elsevier Ltd. All rights reserved.)
- Published
- 2016
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33. Genetic and phytochemical variability of six Teucrium arduini L. populations and their antioxidant/prooxidant behaviour examined by biochemical, macromolecule- and cell-based approaches.
- Author
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Šamec D, Durgo K, Grúz J, Kremer D, Kosalec I, Piljac-Žegarac J, and Salopek-Sondi B
- Subjects
- Antioxidants analysis, Cell Line, Tumor, Croatia, Ethnopharmacology, Humans, Phytochemicals analysis, Phytotherapy, Plant Extracts chemistry, Plant Leaves chemistry, Reactive Oxygen Species analysis, Antioxidants chemistry, Oxidants chemistry, Teucrium chemistry, Teucrium genetics
- Abstract
Teucrium arduini L., an Ilyric-Balcanic endemic species, has been reported for decades as a valuable plant used in traditional medicine for treating digestive disorders. The present study evaluated genetic and phytochemical variability of six T. arduini populations in order to determine factors that influence an accumulation of polyphenolic compounds. Results strongly suggest that a phytochemical variation was caused by environmental rather than genetic factors. T. arduini leaf extract from the locality Učka, which accumulated significantly more polyphenolic phytochemicals in comparison to others, showed antioxidant activity in DNA and lipid bioassays. Furthermore, the same extract exhibited prooxidant behaviour at protein level and induce formation of reactive oxygen species in human laryngeal carcinoma cells causing cytotoxic activity, in a dose dependent manner. All the results of the present study suggested that T. arduini extract could be responsible for antioxidative/prooxidative mechanisms and would help in determination of optimal conditions for their ethnopharmacological use., (Copyright © 2015 Elsevier Ltd. All rights reserved.)
- Published
- 2015
- Full Text
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34. Molecular and cellular approach in the study of antioxidant/pro-oxidant properties of Micromeria croatica (Pers.) Schott.
- Author
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Šamec D, Gruz J, Durgo K, Kremer D, Kosalec I, Žulj LV, Martinez S, Salopek-Sondi B, and Piljac-Žegarac J
- Subjects
- Cell Line, Tumor, Humans, Oxidative Stress drug effects, Plant Leaves chemistry, Reactive Oxygen Species chemistry, Antioxidants chemistry, DNA Damage drug effects, Lamiaceae chemistry, Lipid Peroxidation drug effects, Plant Extracts chemistry, Polyphenols chemistry
- Abstract
Phytochemical composition and antioxidant activity of three wild populations of endemic Illyric-Balcanic species Micromeria croatica (Pers.) Schott have been evaluated with respect to plant organ and growing location. Multivariate analysis (principal component analysis) was performed to visualise (dis-)similarity among samples and identify the correlations between phytochemical variables that explain the most variability. The tested leaf extract from BaČić kuk locality exhibited protective effects against reactive oxygen species-induced damage of DNA and inhibition of lipid peroxidation, while it caused oxidative degradation of protein in the bovine serum albumin assay at higher concentrations. This extract also exhibited cytotoxic activity and facilitated the formation of reactive oxygen species in the HEp2 cell line, in a dose-dependent manner.
- Published
- 2015
- Full Text
- View/download PDF
35. Influence of stress hormones on the auxin homeostasis in Brassica rapa seedlings.
- Author
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Salopek-Sondi B, Šamec D, Mihaljević S, Smolko A, Pavlović I, Janković I, and Ludwig-Müller J
- Subjects
- Abscisic Acid metabolism, Cyclopentanes metabolism, Glutathione metabolism, Lipid Peroxidation, Oxylipins metabolism, Phenols metabolism, Plant Roots metabolism, Salicylic Acid metabolism, Brassica metabolism, Indoleacetic Acids metabolism, Seedlings metabolism
- Abstract
KEY MESSAGE : Stress hormones, particularly jasmonic acid, influenced root growth, auxin levels, and transcription of auxin amidohydrolase BrIAR3 in Brassica rapa seedlings, while auxin conjugate synthetases BrGH3.1 and BrGH3.9 were down-regulated by all treatments. The influence of stress hormones: jasmonic acid (JA), salicylic acid (SA), and abscisic acid (ABA) on 1-day-old seedlings of Chinese cabbage (Brassica rapa L. ssp. pekinensis) was investigated with particular focus on auxin levels and the regulation of reversible auxin conjugation as a mechanism of auxin homeostasis. At the physiological level, stress hormones inhibited root growth, where JA was the most prominent inhibitor with an IC50 value 3.1 μM, which is one and two orders of magnitude lower than that found for ABA and SA, respectively. JA treatment significantly increased the total auxin content, by induction of free and conjugated forms. Also, the stress hormones affected the transcription of genes involved in the process of the reversible auxin conjugation: auxin amidohydrolases BrIAR3 and BrILL2, and auxin conjugate synthetases BrGH3.1 and BrGH3.9. JA treatment increased the transcript level of BrIAR3 two-fold, while it did not affect the transcription of BrILL2. SA and ABA down-regulated the transcription of both auxin amidohydrolase genes by 30 %. Transcription of both auxin conjugate synthetases was significantly down-regulated by all treatments by 30-70 %. Among the investigated biochemical stress markers, glutathione along with protein carbonylation appeared the most affected upon treatments. The redox status of the seedlings was shifted to the more oxidized state upon JA and ABA treatments, whereas SA caused more reduced redox state in comparison to the control. The principal component analysis visualized relationship among auxin and stress parameters upon treatments. Accordingly, the role of auxin in stress response of Brassica seedlings was discussed.
- Published
- 2013
- Full Text
- View/download PDF
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