442 results on '"Rumen analysis"'
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352. Effect of dehydrated alfalfa products on the utilization of urea nitrogen in beef cattle.
353. Influence of ammonium salts of volatile fatty acids upon ration digestibility, rumen fermentation and nitrogen retention by steers.
354. The toxicology and pathology of dieldrin and photodieldrin poisoning in two antelope species.
355. Occurrence of ketostearic acids in the rumen.
356. Effect of feeding broken rice grains and decorticated cottonseed meal on feed efficiency, ruminal activity, and blood constituents of early weaned buffalo calves.
357. Utilization of ethanol and its effect on fatty acid patterns in ruminants.
358. Estimation of rumen microbial nitrogen by three analytical methods.
359. The concentration of the fission products 95Zr - 95Nb and 137Cs in bovine rumen contents. HASL-200.
360. Early weaning of buffalo calves. 2. Concentration of total volatile fatty acids and ammonia in the rumen fluid and nitrogenous constituents in the blood.
361. Zinc, copper and manganese in the alimentary tract of sheep.
362. Apparatus for obtaining ruminoreticular samples and the effect of sampling location on pH and volatile fatty acids.
363. Digestion and nitrogen metabolism in sheep and red deer given large or small amounts of water and protein.
364. Comparison of pelleted milk replacers with liquid replacers in diets of dairy calves.
365. Effects of adding low levels of roughages or roughage substitutes to high energy rations for fattening steers.
366. Estimation of the extent of conversion of dietary zein to microbial protein in the rumen of lambs.
367. Effects of high levels of dietary sulphate on voluntary feed intake of sheep.
368. Glycogen in the epithelium of fore-stomachs of buffalo-calf.
369. Metabolic and residue studies with 2-(2,4,5-trichlorophenoxy)-ethyl 2,2-dichloropropionate (Erbon) herbicide in sheep.
370. [Effect of urea, acetamide and acetyl urea on the free amino acids of blood plasma and on the amino acid composition of ruminal proteins in sheep].
371. Thiaminase I in the development of cerebrocortical necrosis in sheep and cattle.
372. [Ninhydrin-positive components of ruminal fluid. Subfractions of residual nitrogen].
373. The effect of linseed oil added to the diet of cows on the fatty acid composition of rumen contents and blood.
374. Relation between diet and protozoal population in the rumen.
375. Biuret and urea in supplements for bovines fed green chop elephant grass.
376. Influence of ruminal ammonia on the salivary flow of cattle.
377. Use of polyethylene glycol in estimating volume and weight of rumen contents, and digestion in cattle.
378. The effect of the absence of rumen ciliate protozoa on growing lambs fed on a roughage-concentrate diet.
379. The sodium requirements of growing steers given an all-sorghum grain ration.
380. Voluntary feed intake, milk production, rumen content, and plasma-free amino acid levels of lactating cows on low sulfur and sulfur-supplemented diets.
381. [Comparative study of the volatile fatty acid level of the blood and of the rumen: quantitative analysis by gas phase chromatography].
382. Interrelationships of urea, protein, and productive factors in lactating cows.
383. Saturation in milk and meat fats.
384. Chemical additives in rumen fermentations: in vitro effects of various drugs on rumen volatile fatty acids and protozoa.
385. Effects of diet, time after feeding, and position sampled on numbers of viable bacteria in the bovine rumen.
386. Effects of corn distillers dried grains with solubles and dehydrated alfalfa meal on the utilization of urea nitrogen in beef cattle.
387. Changes of some blood constituents in rumen overload of sheep.
388. Relationships between rumen fluid volatile fatty acids and milk fat percentage and feed intake.
389. Dietary factors affecting utilization of urea nitrogen by sheep in purified diets.
390. [Investigations on the regulation of rumen ammonia content and the anti-diuretic hormone in blood after sudden alteration of rumen ammonia levels].
391. Oyster shell as a roughage replacer in fattening beef cattle rations.
392. Ruminal volatile fatty acid concentrations and weight gains of calves reared with and without ruminal ciliated protozoa.
393. The effect of cobalt intake on the cobamide and cobinamide composition of the rumen contents and blood plasma of sheep.
394. Production, absorption, distribution and excretion of vitamin B 12 in sheep.
395. The disposition kinetics of amphetamine in the ruminant animal.
396. Acidosis in beef steers.
397. Differences in the metabolism of esterified and unesterified linoleic acid by rumen micro-organisms.
398. Fall-out radionuclides in Colorado deer liver.
399. The effect of not processing barley on rumentitis in sheep.
400. Adaptation to high concentrate feeding as related to acidosis and digestive disturbances in dairy heifers.
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