The effect of linseed oil added to the diet of cows on the fatty acid composition of rumen contents and blood.

Subjects

Subjects :

Animals
Calcium blood
Cattle
Eukaryota drug effects
Eukaryota growth & development
Eukaryota metabolism
Fatty Acids, Nonesterified blood
Fatty Acids, Nonesterified metabolism
Linseed Oil pharmacology
Magnesium blood
Rumen microbiology
Animal Nutritional Physiological Phenomena
Dietary Fats metabolism
Fatty Acids, Nonesterified analysis
Linseed Oil metabolism
Rumen analysis

Details

Language :

English

ISSN :

0044-3565

Volume :

27

Issue :

3

Database :

MEDLINE

Journal :

Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde

Publication Type :

Academic Journal

Accession number :

5108135

Full Text :

https://doi.org/10.1111/j.1439-0396.1970.tb00342.x