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151. Pullulan nanofibrous films incorporated with W/O emulsions via microfluidic solution blow spinning technology.

152. Partial replacement of mineral fertilisers with animal manures in an apple orchard: Effects on GHG emission.

153. Investigation of a lignocellulose fiber hornification treatment for improving the functionality of apple pomace-based pulp for molded pulp packaging.

154. The 2023 Addiction Health Services Research Conference: Back in Person and Taking a Bite of the Big Apple.

155. MAŠĪNU DZIĻĀS MĀCĪŠANĀS UN DATIZRACES PIELIETOŠANA AUGU UN PATOGĒNU MIJIEDARBĪBAS IZPĒTEI ĀBEĻU UN BUMBIERU KRAUPJA PATOSISTĒMĀS.

156. The transcriptomes of healthy and bitter pit-affected ‘Honeycrisp’ fruit reveal genes associated with disorder development and progression.

157. Group‐C/S1 bZIP heterodimers regulate MdIPT5b to negatively modulate drought tolerance in apple species.

158. Discovery of replicating circular RNAs by RNA-seq and computational algorithms.

159. Molecular Mechanisms Regulating the Columnar Tree Architecture in Apple

160. Diversity of Colletotrichum Species Causing Apple Bitter Rot and Glomerella Leaf Spot in China

161. The prognostication of the rooting ability of apple stem cuttings by indices of seasonal growth of shoots

162. Interaction diversity explains the maintenance of phytochemical diversity.

163. Integration of Infinium and Axiom SNP array data in the outcrossing species Malus × domestica and causes for seemingly incompatible calls.

164. Apple scab detection using CNN and Transfer Learning.

165. MdbHLH93 confers drought tolerance by activating MdTyDC expression and promoting dopamine biosynthesis.

166. Fast and Cost-Effective Genetic Mapping in Apple Using Next-Generation Sequencing

167. Development of Phage Immuno-Loop-Mediated Isothermal Amplification Assays for Organophosphorus Pesticides in Agro-products

168. Caspase inhibition in select olfactory neurons restores innate attraction behavior in aged Drosophila.

169. Ascospore Infection and Colletotrichum Species Causing Glomerella Leaf Spot of Apple in Uruguay

170. Triterpene Content in Flesh and Peel of Apples Grown on Different Rootstocks

171. Insights into the aridification history of Central Asian Mountains and international conservation strategy from the endangered wild apple tree.

172. Evidence of apple blotch resistance in wild apple germplasm (Malus spp.) accessions.

173. MOLECULAR MARKERS USAGES IN CULTIVATED FRUIT TREES FROM ROSACEAE FAMILY.

174. An app for apples : citizen-led mapping of fire blight in Central Asia

175. A Barcode-Based Phylogenetic Characterization of Phytophthora cactorum Identifies Two Cosmopolitan Lineages with Distinct Host Affinities and the First Report of Phytophthora pseudotsugae in California

176. Thermotherapy Followed by Shoot Tip Cryotherapy Eradicates Latent Viruses and Apple Hammerhead Viroid from In Vitro Apple Rootstocks

177. Nematode–Microbe Complexes in Soils Replanted with Apple

178. Phenolic Content and Antioxidant Activity in Apples of the ‘Galaval’ Cultivar Grown on 17 Different Rootstocks

179. Isolation of Arthrobacter species from the phyllosphere and demonstration of their epiphytic fitness

180. Quality maintenance mechanism of oxalic acid treatment in fresh-cut apple fruit during storage based on nontarget metabolomics analysis.

181. Mediterranean fruit fly population phenological patterns are strongly affected by elevation and host presence.

182. An Interpretable Screening Approach Derived Through XGBoost Regression for the Discovery of Hypolipidemic Contributors in Chinese Hawthorn Leaf and its Counterfeit Malus Doumeri Leaf.

183. 6,7-Bis-(2-methoxyethoxy)-4(3H)-quinazolinone as a novel inhibitor of tyrosinase and potential anti-browning agent of fresh-cut apples.

184. Mathematical modeling of thin-layer drying kinetics and moisture diffusivity study of apple slices using infrared conveyor-belt dryer.

186. Tannin Removal of Cashew Apple Juice by Powdered Gelatin Treatment and Its Utilization in Bacterial Cellulose Production.

187. Analytical characterization of flavan-3-ol-rich apple juices produced with the innovative spiral filter press technology.

188. Diversity of Lasiodiplodia Species Associated with Canker and Dieback in Fruit Trees in the Henan and Shandong Provinces of China.

189. Nutritional, Shelf-Life, and Sensory Evaluation of Cucumis callosus Based Optimized Syrup.

191. Evaluation of physical parameters and spectral characterization of the quality of soaps containing by-products from the food industry.

192. Decellularized Apple-Derived Scaffolds for Bone Tissue Engineering In Vitro and In Vivo.

193. Structural switching aptamer-based electrochemical sensor for mycotoxin patulin detection.

194. Polycaprolactone/polyacrylic acid/graphene oxide composite nanofibers as a highly efficient sorbent to remove lead toxic metal from drinking water and apple juice.

195. Gut microbiota modulation and effects of a diet enriched in apple pomace on inflammation in a DSS-induced colitis mouse model.

196. Investigation of low-temperature partitioning with dispersive solid-phase extraction for quantification of pesticides in apples followed by electrospray-ionization mobility spectrometry: Comparison with conventional procedure.

197. Metabolomics combined with physiology and transcriptomics reveal key metabolic pathway responses in apple plants exposure to different selenium concentrations.

198. Trunk injection to control Xylosandrus germanus (Coleoptera: Curculionidae) in topworked apple trees.

199. Bacterial community structure and co-occurrence networks in the rhizosphere and root endosphere of the grafted apple.

200. Improved Viability of Spray-Dried Pantoea agglomerans for Phage-Carrier Mediated Control of Fire Blight.

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