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151. Effect of the combination of voluntary exercise and dietary protein levels on the deposition of glycogen, liver and serum lipids in mice

152. The Influence of Feeding Patterns on the Growth of Rat

153. Nutritional and Physiological Effects of Long-Term Voluntary Exercise and Dietary Protein Levels on Mice

154. Effect of Cellulose Ingestion on Alimentary Canal in Mice

155. Dietary mushrooms reduce blood pressure in spontaneously hypertensive rats(SHR)

157. Studies on soybean factors which produced goiter in rats

158. Efficiency of Pheophorbide-Dimer in Photodynamic Therapy of Mouse Tumor

159. Effects of vitamin E deficiency and non-biological antioxidant (DPPD) on the function of the pituitary-gonadal axis of the rat

160. Effects of restricted diet and intestinal flora on the life span of small intestine epithelial cells in mice

161. Nutritional and Physiological Roles of Monascorubrin in Monascus anka, a New Strain to Produce a Natural Pigment

163. Voluntary exercise during pregnancy and lactation and its effect on lactational performance in mice

164. Effect of shiitake(Lentinus edodes) and maitake(Grifola frondosa) mushrooms on blood pressure and plasma lipids of spontaneously hypertensive rats

165. Relationship between serum vitamin E levels and serum cholesterol in normal adults in rural regions of Yamagata Prefecture, Japan

166. Increased hexokinase activity in fetuses of rats developed under maternal hyperglycemia

167. Isolation and Properties of Rat Plasma Lecithin-Cholesterol Acyltransferase

169. Effect of fasting Versus parenteral alimentation on the rat small intestine

170. [Untitled]

171. Histological Changes of Hypersensitized Rats by Pheophorbide

172. The Structure and Photodecomposition of Monascus Pigments

173. Vitamin A transport in plasma of diabetic patients

174. Purification of rat retinol-binding protein using Blue Sepharose CL-6B

176. Histopathological Changes in Spontaneously Hypertensive Rats after Feeding of Shiitake (Lentinus edodes) and Maitake (Grifola frondosa) Mushroom Diets

178. Localizing efficiency of [48V]vanadyl-pheophorbide in tumor as a new tumor imaging agent

181. Change of the System for the Adsorption of Vitamin B12 to Intestinal Mucosa Homogenate in Growing Rats

182. Changes of the Radioactive Iodine Uptake and in the Iodoamino Acids Pattern of Thyroid in Rats in the Course of Advancement of Iodine Deficiency

183. Effect of Age and Vitamin A Deficiency on the Collagen of Skin and Tail Tendon in Rats (Part 1)

184. STUDIES ON PANTOTHENIC ACID ANTAGONISTS

185. Comparative Studies on the Adsorption of Vitamin B12 to Intestinal Mucosa Homogenate of Adult and Unweaned Rats

186. Effect of Age and Vitamin A Deficiency on the Mucopolysaccharides of Skin in Rats

187. Effect of Age and Vitamin A Deficiency on the Collagen of Skin and Tail Tendon in Rats (Part 2)

188. Effects of Acute Withdrawal of Protein from the Diet on the Components of Liver and Plasma in Meal-fed Rats

189. BIOLOGICAL ACTIVITIES OF PANTOTHENIC ACID ANALOGUES ON SACCHAROMYCES SAKE AND LACTIC ACID BACTERIA

190. Solid-liquid Extraction in Thicked Beds

191. Parathyroid Hormone (1-34) Improves Bone Mineral Density and Glucose Metabolism in Spontaneously Diabetic Torii-Leprfa Rats.

194. Identification of Distinct Pathways for Superoxide Generation in Mouse Macrophages: An Investigation Using a Chemiluminescence Probe Specific for Superoxide Anion

195. Studies on Exercise and Nutrition (Part 4)

196. Influence of restricted diet on the cell renewal of the mouse small intestine

197. Dietary effect of Ganoderma lucidum mushroom on blood pressure and lipid levels in spontaneously hypertensive rats (SHR)

199. Vitamin E binding proteins in human serum

200. Gastrointestinal responses to graded levels of cellulose feeding in conventional and germ-free mice

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