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101. Grow More Biomass: Vertical and Rooftop Farms

102. Transition From Wild to Domesticated Pearl Millet (Pennisetum glaucum) Revealed in Ceramic Temper at Three Middle Holocene Sites in Northern Mali

103. Determination of design and operation parameters influence of screw type pelletizer on crumbling and temperature of soybean chaff pellets

105. Ergonomic Assessment of Chaff Cutting Task

106. SOF 2,1: IL SENSO DELL'INVITO A RACCOGLIERSI.

107. Investigation on the Electromagnetic Scattering from The Chaff Cloud in Airflow with VRT

108. The Energy and Environmental Potential of Waste from the Processing of Hulled Wheat Species

109. Spectroscopic Estimation of N Concentration in Wheat Organs for Assessing N Remobilization Under Different Irrigation Regimes

110. INVESTIGATION IN THE USE OF COWPEA CHAFF AS AN ADDITIVE FOR NATURAL RUBBER

111. Research Issues in the Process of Cutting Straw into Pieces

112. Grains from ear to ear: the morphology of spelt and free-threshing wheat from Roman Mursa (Osijek), Croatia

113. Batch Investigation of Biogas Production from Palm Oil Sludge, Bambara Nut Chaff and African Wild Mango at Varying Meteorological Conditions

114. RCS Simulation and Measurement Studies of Microwave Dipoles for Chaff Applications

116. A high throughput method for quantifying number and size distribution of Arabidopsis seeds using large particle flow cytometry

117. Equipping a Combine Harvester with Turbine Technology Increases the Recovery of Residual Biomass from Cereal Crops via the Collection of Chaff

118. Analysis of the Sieve Unit Inclination Angle in the Cleaning Process of Oat Grain in a Rotary Cleaning Device

119. Heart Failure With Preserved Ejection Fraction

120. Experimental and numerical study of chaff cloud kinetic performance under impact of high speed airflow

121. Effects of Foliar Spraying of Urea on Grain Protein Content and Nitrogen Accumulation in Plant Organs in Bread Wheat Cultivar 'Setokirara'

122. Where are the cereals? Contribution of phytolith analysis to the study of subsistence economy at the Trypillia site Maidanetske (ca. 3900-3650 BCE), central Ukraine

123. Attempts to rescue yield loss in continuous canola with agronomic inputs

124. Rice husk panels for building applications: Thermal, acoustic and environmental characterization and comparison with other innovative recycled waste materials

125. Polarimetric Observations of Chaff Using the WSR-88D Network

126. Orbital‐angular‐momentum‐carrying wave scattering by the chaff clouds

128. Comparative study of commercial gas with biogas produced from co-digestion of corn cob, rice chaff, goat and dog dungs

129. Comparative Analysis of Effective RCS Prediction Methods for Chaff Clouds

130. Technology Matters: Mental health apps – separating the wheat from the chaff

132. Simulations of the OFDM signal from distinguishing the aircraft from the chaff jamming

134. L’envolée des publications scientifiques en temps de Covid-19

137. Bioavailability of the Fusarium toxin deoxynivalenol (DON) from wheat straw and chaff in pigs.

138. A computational approach to modeling chaff clouds consisting of fractal particles.

139. Increasing the harvest index of wheat in the high rainfall zones of southern Australia

140. Plant Biomass Production and Use as an Environmentally-Friendly Local Fuel.

141. Rice chaff in ceramics from the archaeological site of Sumhuram (Dhofar, Southern Oman)

142. Evolution of various fractions during the windrow composting of chicken manure with rice chaff

145. Dynamic RCS Prediction of Rapidly Blooming Chaff Cloud and its Validation using Measurement on Scaled-down

146. Maximum Likelihood Angle Estimation of Target in the Presence of Chaff Centroid Jamming

147. Impact of various sands and fibres on the physical and mechanical properties of earth mortars for plasters and renders

148. Utilization of boon and chaff for manufacturing lightweight walling materials

149. A NEW GRAIN HARVESTING SYSTEM FOR SINGLE-PASS GRAIN HARVEST, BIOMASS COLLECTION, CROP RESIDUE SIZING, AND GRAIN SEGREGATION.

150. Screening for sugar and ethanol processing characteristics from anatomical fractions of wheat stover

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