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101. Bacterial community response to cadmium contamination of agricultural paddy soil

102. Comparative overview of red kidney bean (Phaseolus valgaris) rhizospheric bacterial diversity in perspective of altitudinal variations

103. Untangling the bacterial community composition and structure in selected Kuwait desert soils

104. Mediterranean grassland soil C–N compound turnover is dependent on rainfall and depth, and is mediated by genomically divergent microorganisms

105. The inhibitory effect of cadmium and/or mercury on soil enzyme activity, basal respiration, and microbial community structure in coal mine–affected agricultural soil

106. Effects of microbial inoculants on phosphorus and potassium availability, bacterial community composition, and chili pepper growth in a calcareous soil: a greenhouse study

107. Effects of transgenic glufosinate-tolerant rapeseed (Brassica napus L.) and the associated herbicide application on rhizospheric bacterial communities

108. A comparative study of bacterial diversity based on culturable and culture-independent techniques in the rhizosphere of maize (Zea mays L.)

109. Impact of Bukit Dua Belas rainforest transformation to oil palm plantation on phylogenetic of soil bacterial communities in Sarolangun, Jambi, Sumatra, Indonesia

110. Change in soil bacterial community during secondary succession depend on plant and soil characteristics

111. Geochemical-Compositional-Functional Changes in Arctic Soil Microbiomes Post Land Submergence Revealed by Metagenomics

112. Characteristics of bulk and rhizosphere soil microbial community in an ancient Platycladus orientalis forest

113. MICROBIAL DIVERSITY OF COASTAL WATERS OF ODESA BAY OF THE BLACK SEA

114. TAXONOMIC STRUCTURE OF PROKARYOTIC COMMUNITIES IN SOILS OF DIFFERENT BIOCLIMATIC ZONES

115. Soil amendment alters soil physicochemical properties and bacterial community structure of a replanted apple orchard

116. Effects of consecutive monoculture of sweet potato on soil bacterial community as determined by pyrosequencing

117. Microbiological community of the Royal Palace in Angkor Thom and Beng Mealea of Cambodia by Illumina sequencing based on 16S rRNA gene

118. Soil bacterial community as impacted by addition of rice straw and biochar

119. Bacterial community demonstrates stronger network connectivity than fungal community in desert-grassland salt marsh

120. Interactions among heavy metal bioaccessibility, soil properties and microbial community in phyto-remediated soils nearby an abandoned realgar mine

121. Microbial community composition and antimicrobial resistance in agricultural soils fertilized with livestock manure from conventional farming in Northern Italy

122. Characterization of the microbial communities in wheat tissues and rhizosphere soil caused by dwarf bunt of wheat

123. Composition and diversity of prokaryotic communities sampled from sponges and soft corals in Maldivian waters

124. Composition and diversity of bacterial communities in the rhizosphere of the Chinese medicinal herb Dendrobium

125. A Degeneration Gradient of Poplar Trees Contributes to the Taxonomic, Functional, and Resistome Diversity of Bacterial Communities in Rhizosphere Soils

126. Marine Bacteria Community in a 150-m Depth Tachai Island, the Southeast Andaman Sea of Thailand

127. Destruction of the soil microbial ecological environment caused by the over-utilization of the rice-crayfish co-cropping pattern

128. Deciphering microbial mechanisms underlying soil organic carbon storage in a wheat-maize rotation system

129. Intercropping With Aromatic Plants Increased the Soil Organic Matter Content and Changed the Microbial Community in a Pear Orchard

130. Intercrop mulch affects soil biology and microbial diversity in rainfed transgenic Bt cotton hybrids

131. Microbial community responses to multiple soil disinfestation change drivers

132. Metagenomic profiling of rhizosphere microbial community structure and diversity associated with maize plant as affected by cropping systems

133. Co-existing water and sediment bacteria are driven by contrasting environmental factors across glacier-fed aquatic systems

134. Inconsistent Response of Bacterial Phyla Diversity and Abundance to Soil Salinity in A Chinese Delta

135. In-situ stabilization of Cd by sepiolite co–applied with organic amendments in contaminated soils

136. Distinct Microbial Communities in Adjacent Rock and Soil Substrates on a High Arctic Polar Desert

137. Impact of high carbon amendments and pre-crops on soil bacterial communities

138. Microbial Community Characterizing Vermiculations from Karst Caves and Its Role in Their Formation

139. Microbiome analysis of rhizospheres of plant and winter-initiated ratoon crops of sugarcane grown in sub-tropical India: utility to improve ratoon crop productivity

140. Metagenomic analysis reveals that modern microbialites and polar microbial mats have similar taxonomic and functional potential.

141. The microbial community structure of the Dupnisa cave in Kırklareli, Turkey

142. Residual ozone in microorganisms enhanced organics removal and shaped microbial community

143. Short-term effects of cover grass intensity on soil microbial communities in an apple orchard

144. Streptomyces pactum and Bacillus consortium influenced the bioavailability of toxic metals, soil health, and growth attributes of Symphytum officinale in smelter/mining polluted soil

145. Removal of chlortetracycline and antibiotic resistance genes in soil by earthworms (epigeic Eisenia fetida and endogeic Metaphire guillelmi)

146. DNA-Stable Isotope Probing Shotgun Metagenomics Reveals the Resilience of Active Microbial Communities to Biochar Amendment in Oxisol Soil

147. Soil water-stable aggregates and microbial community under long-term tillage in black soil of Northern China

148. Reconstructing Genomes of Carbon Monoxide Oxidisers in Volcanic Deposits Including Members of the Class Ktedonobacteria

149. Reconstructing genomes of carbon monoxide oxidisers in volcanic deposits including members of the class Ktedonobacteria

150. The spatio-chronological distribution of Achnatherum splendens influences soil bacterial communities in degraded grasslands

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