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101. Garcinia apostoloi: a new species of Clusiaceae from the Brazilian Amazon forest.

102. Bioactivity‐based molecular networking‐guided identification of guttiferone J from Garcinia cambogia as an anti‐obesity candidate.

103. In vitro and in silico antioxidant and α-glucosidase inhibitory potential of compounds isolated from Garcinia gaudichaudii.

104. Xanthones from the latex and twig extracts of Garcinia nigrolineata Planch. ex T. Anderson (Clusiaceae) and their antidiabetic and cytotoxic activities.

105. Tracing the Tradition: Regional Differences in the Cultivation, Utilization, and Commercialization of Bitter Kola (Garcinia kola, Clusiaceae) in Cameroon.

107. Anti-Salmonella activity on multidrug-resistant strains and cytotoxicity of extracts and constituents of Garcinia brevipedicellata and Garcinia epunctata

108. Plastomes of Garcinia mangostana L. and Comparative Analysis with Other Garcinia Species.

109. Domestication Potential of Garcinia kola Heckel (Clusiaceae): Searching for Diversity in South Cameroon.

110. Energy and exergy study of a novel multi-mode solar dryer without and with sensible heat storage for Garcinia pedunculata.

111. Cytotoxic Isopentenyl Phloroglucinol Compounds from Garcinia xanthochymus Using LC-MS-Based Metabolomics.

112. Polyisoprenylated benzophenones and xanthones from the pericarp of Garcinia planchonii Pierre.

113. Ninety-day oral toxicological profiling of Kolaviron (an extract of Garcinia kola) in male and female rats.

114. GC-MS/HPTLC Analysis, Antioxidant, Anti-inflammatory and Antimicrobial Efficacy of Garcinia cambogia.

115. Apomixis and Sexual Systems in Various Species of Garcinia with Special Reference to Garcinia Indica (Thouars) Choisy.

116. Nutraceutical, functional, and therapeutic properties of Garcinia cambogia: a review.

117. Flora of Espírito Santo: Clusiaceae.

118. Flora of Ceará, Brazil: Clusiaceae.

119. Investigations of chemical compositions and antioxidative potential of essential oils isolated from the leaves of two Garcinia species.

120. Triterpene Derivatives from Garcinia oligantha and Their Anti-Cancer Activity.

121. Garcimckeans A-C, three new xanthones from the stems of Garcinia mckeaniana, and their cytotoxic activity.

122. In vitro medium-term conservation of Garcinia indica: a tropical recalcitrant seeded fruit tree of India.

123. Analysis and optimisation of transesterification parameters for high-yield Garcinia Gummi-Gutta biodiesel using RSM and TLBO.

124. In Vitro Propagation of Garcinia livingstonei T. Anderson (African Mangosteen) a Woody Tree Species through the Culture of Matured Seed Segments.

125. Ameliorative influence of Garcinia kola seed extracts against multiple organ toxicity in monosodium glutamate-administered Wistar rats.

126. Molecular docking prediction and in vitro studies elucidate anti-inflammatory effect of Garcinia extract against inducible nitric oxide synthase and cyclooxygenase-2 targets

127. Identification and bioactivity evaluation of twelve previously undescribed depsidone derivatives from Garcinia oligantha.

128. Secondary metabolites from the barks of Garcinia griffithii T. Anderson (Clusiaceae) and their chemophenetic significance.

129. Morphological evidence for the potential protective effects of curcumin and Garcinia kola against diabetes in the rat hippocampus.

130. Computational and experimental approaches manifest the leishmanicidal potential of α-mangostin resourced from Garcinia cowa.

131. Potential roles of Garcinia family as antimetabolic syndrome

132. Thermal, antioxidant, morphological and bioactive properties of starchy material extracted from the bacupari (Garcinia brasiliensis (Mart.)) seed using aqueous and alkaline maceration.

133. Short-term Effects of Garcinia cambogia on Blood Glucose and Body Weight in Streptozosin-induced Diabetic Rats.

134. Phytochemical screenings, antibacterial and anti-biofilm activities of Garcinia cowa Roxb. leaves extracts and its synergistic effect with antibiotic.

135. Phytochemicals and Biological Activities of Garcinia atroviridis : A Critical Review.

136. Cardioprotective potential of the antioxidant-rich bioactive fraction of Garcinia pedunculata Roxb. ex Buch.-Ham. against isoproterenol-induced myocardial infarction in Wistar rats.

137. Bioactive compounds, bio‐functional properties, and food applications of Garcinia indica: A review.

138. Effect of sesame protein and lotus seed starch based bioactive coatings enriched with Garcinia indica extract on sapodilla during storage.

139. The origin of mangosteen: A review.

140. Garcinia cambogia Phenolics as Potent Anti-COVID-19 Agents: Phytochemical Profiling, Biological Activities, and Molecular Docking.

141. A new flavonoid from the leaves of Garcinia mckeaniana Craib and α-glucosidase and acetylcholinesterase inhibitory activities.

142. Extraction, characterization and energy investigation of Garcinia kola, Cola Nitida and Cola Accuminata for efficient light absorption in dye-sensitized solar cells.

143. Experimental and theoretical evidence for effective corrosion mitigation in mild steel using novel Garcinia gummi-gutta leaf extract.

144. Garcinia cambogia Assisted Synthesis of ZnO Nanoparticles Coupled with Chitosan for Antibacterial, Antibiofilm, Cytotoxic, Anticancer and Ecotoxicity Assessment.

145. Cytotoxic prenylated xanthone derivatives from the twigs of Garcinia cowa .

146. Two new flavonoids from the leaves of Garcinia smeathmannii, in vitro and in silico anti-inflammatory potentials.

147. Garcinia

148. Adsorption of Indigo Carmine onto Chemically Activated Carbons Derived from the Cameroonian Agricultural Waste Garcinia cola Nut Shells and Desorption Studies.

149. A comprehensive review on ethnobotany, nutritional values, phytochemistry and pharmacological attributes of ten Garcinia species of South-east Asia.

150. Theoretical study of keto-enol tautomerism in 7-epi-clusianone by quantum chemical calculations of NMR chemical shifts.

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