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387 results on '"Forchlorfenuron"'

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101. Pre-anthesis CPPU low dosage application increases ‘Hayward’ kiwifruit weight without affecting the other qualitative and nutritional characteristics.

102. An efficient method in breaking of dormancy from B unium persicum (Boiss) Fedtsch seeds: a valuable herb of Middle East and Central Asia.

103. Reversible paralysis of Schistosoma mansoni by forchlorfenuron, a phenylurea cytokinin that affects septins.

104. Dissipation behavior, residue dynamics, and dietary risk assessment of forchlorfenuron in postharvest kiwifruits during simulated cold chain logistics and store shelf life

106. Imidazolium ionic-liquid-modified phenolic resin for solid-phase extraction of thidiazuron and forchlorfenuron from cucumbers

107. Evaluation of the effect of selected plant growth regulators on soybean yield parameters in South Africa

108. Validation of simple and efficient analytical methodology for estimation of forchlorfenuron residues.

109. Reasoned opinion on the review of the existing maximum residue levels (MRLs) for forchlorfenuron according to Article 12 of Regulation (EC) No 396/2005

111. NMR-based global metabolomics approach to decipher the metabolic effects of three plant growth regulators on strawberry maturation

112. Effect of plant growth regulators on direct regeneration and callus induction from Sargassum polycystum C. Agardh

113. Assessment of the Physical Properties of Inclusion Complexes of Forchlorfenuron and γ‑Cyclodextrin Derivatives and Their Promotion of Plant Growth

114. First Report of Krymsk® 5 (cv. VSL 2) Cherry Rootstock In Vitro Propagation: Studying the Effect of Cytokinins, Auxins and Endogenous Sugars

115. A precisely targeted application strategy of dipping young cucumber fruit in fungicide to control cucumber gray mold

116. Development of immunosorbents for the analysis of forchlorfenuron in fruit juices by ion mobility spectrometry

117. Reduction of Radial Fruit Cracking by Single Spraying of Forchlorfenuron (1-(2-chloro-4-pyridyl)-3-phenylurea) of Fruit Clusters in Tomato Production under Rain Shelter

118. Study on russet-related enzymatic activity and gene expression in ‘Shine Muscat’ grape treated with GA3 and CPPU

119. Efeitos do CPPU na frutificação do kiwi cv. Bruno na região de Guarapuava, Estado do Paraná - DOI: 10.4025/actasciagron.v27i2.1908

120. Dispersive liquid—liquid microextraction for the determination of three cytokinin compounds in fruits and vegetables by liquid chromatography with time-of-flight mass spectrometry.

121. Dissipation and Residue of Forchlorfenuron in Citrus Fruits.

122. Gibberellins Stimulate Lateral Branch Development in Young Sweet Cherry Trees in the Orchard.

123. Application of plant growth regulators mitigates chlorotic foliar injury by the black pecan aphid (Hemiptera: Aphididae).

124. Aplicação de reguladores vegetais em uva apirena 'Centennial Seedless'.

125. Effect of Preharvest Application of CPPU and Perforated Packaging on the Postharvest Quality of Red-Fleshed Pitaya (Hylocereus polyrhizus sp.) Fruit

126. A Sensitive Monoclonal-Antibody-Based ELISA for Forchlorfenuron Residue Analysis in Food Samples.

128. Sorption Behaviour of Forchlorfenuron in Soil.

129. Analysis and residue levels of forchlorfenuron (CPPU) in watermelons.

131. RNA-seq based transcriptomic analysis of CPPU treated grape berries and emission of volatile compounds

132. CPPU application on size and quality of hardy kiwifruit

133. Change in flower morphology of Torenia fournieri Lind. induced by forchlorfenuron application

134. A molecularly imprinted polymer synthesized using β-cyclodextrin as the monomer for the efficient recognition of forchlorfenuron in fruits

135. Effect of CPPU on Fruit Development of Selected Seedless and Seeded Grape Cultivars.

136. Involvement of Cytokinins, 3-Indoleacetic Acid, and Gibberellins in Early Fruit Growth in Pepper (Capsicum annuum L.)

137. Behaviour of forchlorfenuron residues in grape, soil and water

138. Kiwifruit size and CPPU response are influenced by the time of anthesis

139. Transcriptome sequencing and endogenous phytohormone analysis reveal new insights in CPPU controlling fruit development in kiwifruit (Actinidia chinensis)

140. Retención de frutos en Vanilla planifolia Jacks ex Andrews con reguladores de crecimiento

141. Simultaneous determination of multiclass plant growth regulators in fruits using the quick, easy, cheap, effective, rugged, and safe method and ultra-high performance liquid chromatography-tandem mass spectrometry

142. The phytohormone forchlorfenuron decreases viability and proliferation of malignant mesothelioma cells

143. Cardiotoxicity of forchlorfenuron (CPPU) in zebrafish (Danio rerio) and H9c2 cardiomyocytes

144. Forchlorfenuron Application Induced Parthenocarpic Fruit Formation without Affecting Fruit Quality of Cucumber

145. Dissipation and risk assessment of forchlorfenuron and its major metabolites in oriental melon under greenhouse cultivation.

146. The requirement of SEPT2 and SEPT7 for migration and invasion in human breast cancer via MEK/ERK activation

147. Effects of the cytokinins 6-benzyladenine and forchlorfenuron on fruit-, seed- and yield parameters according to developmental stages of flowers of the biofuel plant Jatropha curcas L. (Euphorbiaceae)

148. Discrimination of 'Hayward' Kiwifruits Treated with Forchlorfenuron at Different Concentrations Using Hyperspectral Imaging Technology

149. Simultaneous Determination of Plant Growth Regulators in Fruits Using a Modified QuEChERS Procedure and UPLC–MS/MS

150. Effect of CPPU (Forchlorfenuron) on fruit retention and postharvest quality of ‘Alphonso’ mango

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