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51. Skogsbeitets konge, 100% naturlig og menneskets respektfulle hånd

52. Hydrological dynamics in a small catchment with silvopastoral land use in SW Spain

53. As Sweet As it Gets.

55. The persistence of wild edible plants in agroforestry systems: the case of wild asparagus in southern Extremadura (Spain).

56. Creating market opportunities in rural areas through the development of a brand that conveys sustainable and environmental values.

57. Response of soil carbon and plant diversity to grazing and precipitation in High Nature Value farmlands.

58. Genetic Transformation of Quercus ilex Somatic Embryos with a Gnk2-like Protein That Reveals a Putative Anti-Oomycete Action

59. Estimating Evapotranspiration of Mediterranean Oak Savanna at Multiple Temporal and Spatial Resolutions. Implications for Water Resources Management

60. Evolution of evapotranspiration and water stress of oak savanna vegetation in the Iberian Peninsula (2001-2015)

61. La Dehesa animada. Perspectivas animales para entender, valorar y proteger el patrimonio agrario

62. Quercus suber Allometry in the West Mediterranean Basin

63. Climate change alters pasture productivity and quality: Impact on fatty acids and amino acids in Mediterranean silvopastoral ecosystems

64. Prediction of growth performance parameters in the growing and free-range finishing phases of the Iberian pig via meta-analysis

65. Responses of ancient pollarded and pruned oaks to climate and drought: Chronicles from threatened cultural woodlands

66. Fate of N additions in a multiple resource‐limited Mediterranean oak savanna

67. Fosetyl-aluminium injection controls root rot disease affecting Quercus suber in southern Spain.

68. Fate of N additions in a multiple resource-limited Mediterranean oak savanna.

69. Modelling tree density effects on provisioning ecosystem services in Europe.

70. Temporal and spatial variation of soil erosion in wooded rangelands of southwest Spain.

71. La Dehesa en Extremadura: caracterización y dinámicas a partir del Sistema de Información de Ocupación del Suelo de España (SIOSE) y comparativa con SIGPAC.

72. PATRIMONIO CULTURAL Y TURISMO EN TORNO AL CERDO IBÉRICO EN SALAMANCA.

73. Spatial oak decline models to inform conservation planning in the Central-Western Iberian Peninsula.

74. Trunk injection of fosetyl‐aluminium controls the root disease caused by Phytophthora cinnamomi on Quercus ilex woodlands.

75. Interaction between weeding, outplanting date and site in open oak woodland plantations.

76. ESTUDIO COMPARATIVO DEL PERFIL MINERAL Y DE ELEMENTOS POTENCIALMENTE TÓXICOS EN LA DEHESA Y OTROS SISTEMAS EXTENSIVOS DE OVINO LECHERO EN EXTREMADURA: IMPLICACIONES PARA LA SALUD PÚBLICA Y AMBIENTAL.

77. Climate change alters pasture productivity and quality: Impact on fatty acids and amino acids in Mediterranean silvopastoral ecosystems.

78. Effects of Environmental Traits and Landscape Management on the Biodiversity of Saproxylic Beetles in Mediterranean Oak Forests

80. Raising Livestock in Oak Woodlands

81. Acorn Production Patterns

82. Climatic Influence on Oak Landscape Distributions

83. Keys to the recognition of the dehesa as UNESCO 'cultural landscape'

84. The Landscape of the Dehesa in the Sierra Morena of Jaén (Spain) – the Transition from Traditional to New Land Uses

85. Les Coléoptères Scarabaeoidea coprophages du Mas-de-Gonon (Fos-sur-Mer, Bouches-du-Rhône)

86. Is research supporting sustainable management in a changing world? Insights from a Mediterranean silvopastoral system.

87. Effects of soil moisture and vegetation cover on biomass growth in water‐limited environments.

88. Drivers of spatio-temporal variability of carbon dioxide and energy fluxes in a Mediterranean savanna ecosystem.

89. A participative approach to develop sustainability indicators for dehesa agroforestry farms.

90. Using spatial models of temporal tree dynamics to evaluate the implementation of EU afforestation policies in rangelands of SW Spain.

91. HYDROLOGICAL DYNAMICS IN A SMALL CATCHMENT WITH SILVOPASTORAL LAND USE IN SW SPAIN.

92. Distribución de partos e influencia de algunos factores de variación sobre el intervalo entre partos y mortalidad de terneros, bajo paridera continua, en vacas de cría en la dehesa.

93. Forage-SAFE: a model for assessing the impact of tree cover on wood pasture profitability.

94. Contribution of spatially explicit models to climate change adaptation and mitigation plans for a priority forest habitat.

95. Key factors in direct acorn seeding for the successful restoration of open oak woodlands.

96. Free-range acorn feeding results in negative carbon footprint of Iberian pig production in the dehesa agro-forestry system.

97. Organic Farming as a Strategy to Reduce Carbon Footprint in Dehesa Agroecosystems: A Case Study Comparing Different Livestock Products

98. Las dehesas maestrales de La Serena (siglos XV-XVI): cartografía de un paisaje social

99. Which Factors Favour Biodiversity in Iberian Dehesas?

100. El territorio heredado. La recuperación de la Devesa del Saler.

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