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51. Metabolism effects of static magnetic field‐assisted freezing on shrimp (Penaeus vannamei).

52. ASSESSMENT OF THE PHYSICO-CHEMICAL PARAMETERS AND PRAWN SPECIES IN ASE RIVER, DELTA STATE, NIGERIA.

53. Effect of Salinity and Temperature on the Biochemical Parameters and Ionic Content of the Shrimp Macrobrachium nipponense (De Hann, 1849).

54. Sex-Based Analysis of Length-Weight Relationships and Condition Factor in a Wild Population of Penaeus kerathurus (Decapoda: Penaeidae) from a Southwestern Mediterranean Lagoon (El Mellah Lake -Algeria).

55. A Chelex-100-based rapid DNA extraction method and its application in the detection of shrimp pathogens.

56. Tingkatan Mutu dan Mitigasi Risiko pada Penanganan Udang Windu di PPI Selili Samarinda ke Pasar Barong Tongkok, Melak.

57. Variation in defensive spines across juvenile instars of Daphnia magna.

58. Protandric simultaneous hermaphroditism in Salmoneus carvachoi Anker, 2007 (Decapoda: Alpheidae): a new sexual system in alpheid shrimps.

59. Fishery, Biology, and Dynamics of Parapenaeopsis maxillipedo (Alcock, 1905) off the SE Coast of Tamil Nadu (India).

60. Infection and intracellular transport of white spot syndrome virus require the ESCRT machinery in shrimp.

61. Identification of the predominant gastronomic culture in Isla Trinitaria - South of Guayaquil.

62. Chronic Cadmium Exposure can Alter Energy Allocation to Physiological Functions in the Shrimp Penaeus vannamei.

63. Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh.

64. Integrated phycoremediation and modified PES-PVP fiber with biosynthesized n-AgO from Arabidopsis thaliana extract for remediating shrimp wastewater.

65. PREVALENCE OF THE BOPYRID ISOPOD PROBOPYRUS PANDALICOLA IN DAGGERBLADE GRASS SHRIMP FROM SALT MARSH CREEKS AND PANNES OF CAPE COD, MASSACHUSETTS.

66. DIVERSITY AND DISTRIBUTION OF MANGROVE SHRIMPS (DECAPODA) IN BABO, BINTUNI-PAPUA AND ITS CONSERVATION ASPECTS.

67. Analysis of drying kinetics and energy consumption of brine pretreated freshwater prawn fillets.

68. 复合酶解南美白对虾虾头制备 ACE 抑制肽 的工艺优化.

69. REPRODUCTIVE DYNAMICS OF BANANA PRAWN, PENAEUS MERGUIENSIS DE MAN FROM MAHARASHTRA COAST.

70. Forecasting sales with artificial neural networks: Optimizing raw material usage for efficient production of shrimp crackers.

71. Eco-friendly piezoelectric energy harvester from crustacean shells.

72. Mangroves of Kadamakudy and Vypeen Islands: Guardians of Soil, Shrimp, Birds, and Livelihoods

73. An Investigation of Coastal Water Quality and SEMBV Disease in Penaeus monodon in Coastal Southern India

75. Hummus with fragrant prawn and crab sauce.

76. Growth Characteristics of 10 Deep-Sea Demersal Scorpaenoid Fish Species from the Arabian Sea: Insights for Database Update and Fisheries Management.

77. The language of light: a review of bioluminescence in deep‐sea decapod shrimps.

78. Assessment of the physiological performance of the invasive oriental shrimp Palaemon macrodactylus from an atypical marine population.

79. The impact of salinity and temperature stress on survival, behaviour, immune response, and proximate composition of giant freshwater prawn Macrobrachium rosenbergii.

80. CAGNet: an improved anchor-free method for shrimp larvae detection in intensive aquaculture.

81. Effect of dietary phytase and protease supplementation on the growth performance and apparent nutrient digestibility in juvenile Pacific white shrimp (Litopenaeus vannamei) fed fish meal–free and phosphorus limiting diets.

82. Bacterial biocontrol of vibriosis in shrimp: A review.

83. Solar-based aerator with water quality monitoring in vannamei shrimp pond.

84. Decomposition rates appear stable despite elevated shrimp abundances following hurricanes in montane streams, Puerto Rico.

85. The intestine microbiota of shrimp and its impact on cultivation.

86. Studies on temperature impact (sudden and gradual) of the white-leg shrimp Litopenaeus vannamei.

87. Sex chromosome evolution in the clam shrimp Eulimnadia texana.

88. Effects of Piper betle and Phyllanthus emblica leaf extracts on the growth and resistance of black tiger shrimp, Penaeus monodon, against pathogenic Vibrio parahaemolyticus.

89. Reuse of spent brewer's yeast to produce a South American freshwater prawn: effects on growth performance, amino acid profile, proximate and elemental composition, and egg development.

90. Exploring neem aqueous extracts as an eco-friendly strategy to enhance shrimp health and combat EHP in aquaculture.

91. Development of bioactive feed from a marine based Actinomycete, Bacillus licheniformis for treating Aeromonas hydrophila infection in freshwater prawn, Macrobrachium rosenbergii.

92. Counting, locating, and sizing of shrimp larvae based on density map regression.

93. Hormonal regulation changes in shrimp infected with Enterocytozoon hepatopenaei: a transcriptomic analysis.

94. Short-Term Microplastics Exposure to the Common Mysid Shrimp, Americamysis bahia : Effects on Mortality and DNA Methylation.

95. Pharmacokinetics and Withdrawal Times of Cefotaxime in White Leg Shrimp (Litopenaeus vannamei) after Oral Administration.

96. Benefits of Plant Pigment, Quercetin, for Fish and Prawn.

97. Carotenoids from Shrimp Waste as a Natural Dye for the Feather Colouring of Canary Birds Serinus canaria domestica.

98. Antimicrobial activity of rambutan peel colouring agent containing cardamom oil in shrimp paste and its potential mode of action.

99. The characterisation of cornstarch‐based chlorophyllin composite film for preservation of shrimp under photodynamic irradiation.

100. Biology, Population Parameters, and Ecology of the Sergestid Shrimp Acetes intermedius in Damilisan, Miagao, Iloilo, the Philippines.

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