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53. Enzymes in Functional Food Development

54. Antimicrobial activities, phenolic and flavonoid contents, antioxidant and DNA protection of the internal and outer layers of Allium cepa L. from Iran

59. Effects of Movies and Gender on Learning English Idiomatic and Everyday Expressions among Iranian EFL Learners

60. Oxymel: A systematic review of preclinical and clinical studies

61. Exploration and Understanding of Beneficial Properties of Lactic Acid Bacteria: 10 years of experience in Applied Food Biotechnology

62. Implementation of structured feedback in a psychiatry residency program in Canada: a qualitative analysis study

63. Sensitive detection of specific cell-free DNA in serum samples from sheep with cystic echinococcosis.

64. Investigating the effect of increasing the share of the tourism industry in the households' portfolio on employment generation in economic sectors: A case study of Khorasan Razavi

65. Biopolymeric Nanoparticles, Pickering Nanoemulsions and Nanophytosomes for Loading of Zataria multiflora Essential Oil as a Biopreservative

71. A Critical Analysis of Persian Manuals of Writing and Editing (Case Study: Punctuation Marks)

72. Impact of ultrasound and medium condition on production of selenium-enriched yeast

76. P3HB from CH4 using methanotrophs: aspects of bioreactor, fermentation process and modelling for cost-effective biopolymer production

77. Persistence of Pneumococcal Carriage among Older Adults in the Community despite COVID-19 Mitigation Measures

78. High Levels of Detection of Nonpneumococcal Species of Streptococcus in Saliva from Adults in the United States

83. Protease Activity in Different Blastocystis Subtypes in Isfahan

84. Development of a New Modelling Approach and Performance Evaluation of Meta-heuristic Optimization Algorithms for the Prediction of Kinetic Growth Parameters for Pseudomonas spp. in Fish

85. Evaluation of Rapid Diagnosis of Candidemia by Agglutination Test Using Gold Nanoparticles

87. A Randomized, Placebo-Controlled Trial to Evaluate the Safety and Efficacy of VIR-2482 in Healthy Adults for Prevention of Influenza A Illness (PENINSULA).

88. Hurdle technology using enzymes and essential oil to remove biofilm and increase the effectiveness of this process with the microencapsulation method.

89. The Kalman Filter for the Supervision of Cultivation Processes

92. Iulia Graphis : miniature e mors immatura

95. The Role of Women Born in the 1980s in Future; Qualitative Study in the Building Blocks of Future Images (Case Study: Female Professors in Isfahan)

96. Package for the authors Winter

97. Propionic Acid Bio-Fortification of Yogurts by Adjunct Culture of Propionibacterium freudenreichii

98. Conceptualization of a new generation of smart energy systems and the transition toward them using anticipatory systems

99. A review on conventional passive cooling methods applicable to arid and warm climates considering economic cost and efficiency analysis in resource-based cities

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